The Duke 1056D-13210-18 Overshelf Table Mount 132"W X 10"D X 26"H is a durable, commercial-grade stainless steel double-deck overshelf designed for installation across the back of work tables in professional foodservice environments. Featuring 18 gauge stainless steel construction and an expansive 132-inch width with 10-inch depth, this module provides essential overhead storage in busy kitchens, buffets, and prep stations. Its high-quality tubular supports with 1-inch diameter ensure stability and support for heavy kitchen loads, making it ideal for high-demand restaurant, cafeteria, and catering operations requiring efficient workspace organization and sanitation.
Top Duke 1056D-13210-18 Features
The Duke 1056D-13210-18 overshelf offers precise double-deck storage with 8-inch shelf spacing, enabling effective organization of kitchen tools, pans, or ingredients. Its stainless steel construction ensures long-term durability, corrosion resistance, and ease of cleaning for sanitary compliance. Designed for easy installation across work tables, the overshelf provides reliable support with tubular supports that facilitate straightforward maintenance and secure mounting for various commercial kitchen setups. Its expansive width enhances workflow efficiency by maximizing overhead storage above prep areas and serving lines, facilitating smooth operational flow during peak hours. This model fits seamlessly into culinary environments demanding reliable, rust-resistant material and robust support to meet intense workload demands.
- Functionality: Double-deck design maximizes overhead storage capacity
- Durability: Constructed from 18 gauge stainless steel for corrosion resistance
- Ease of Maintenance: Smooth, seamless surface for quick cleaning
- Compatibility: Mounts securely across back of standard work tables
- Workflow Integration: Supports kitchen organization and enhances operational efficiency
Ideal for industrial kitchens or prep stations needing reliable overhead storage.
1056D-13210-18 Technical Specs
The Duke 1056D-13210-18 overshelf is engineered with a robust stainless steel construction, finished for durability and ease of cleaning. It measures 132 inches in width, 10 inches in depth, and 26 inches in height, with a total weight of approximately 110 pounds. This model features a double-deck configuration with 8-inch shelf spacing, suitable for moderate to high-volume foodservice operations. Support supports are made of 1-inch diameter stainless steel tubular supports, ensuring stability under heavy workload conditions. The overshelf is NSF approved, meeting necessary standards for sanitary handling and maintenance. Installation typically requires proper clearance for mounting across the back of work tables, with straightforward assembly focusing on securing supports to the countertop edge. Its 18-gauge stainless steel provides a balance of strength and ease of cleaning, making it ideal for demanding commercial kitchens.
- Width: 132 inches, adjustable to fit various table widths
- Depth: 10 inches for ample overhead storage space
- Height: 26 inches to align with standard work table height
- Material: 18 gauge stainless steel for commercial durability
- Support Supports: 1-inch diameter tubular supports for stability
- Weight: 110 lbs for robust support yet manageable installation
- Certification: NSF approved for foodservice environments
- Finish: Polished stainless steel surface for ease of cleaning
What is a commercial overshelf?
A commercial overshelf is an overhead storage accessory designed to be mounted across the back of work tables or prep stations in professional kitchens. It provides additional space for organizing utensils, pans, or ingredients, optimizing workflow and workspace efficiency. Built from durable stainless steel, the overshelf typically features multiple shelves or a double-deck configuration, supporting moderate to high-volume foodservice operations. The Duke 1056D-13210-18 overshelf, installed in various restaurant and cafeteria settings, is ideal for enhancing operational organization and sanitation, making it suitable for busy food prep environments requiring robust, easy-to-clean storage solutions.
Top commercial overshelves for busy foodservice kitchens
Constructed for moderate workload operations, the Duke 1056D-13210-18 offers durable, stainless steel overhead storage designed for efficient kitchen organization and workflow. Ideal for restaurant prep areas, it provides reliable, high-capacity support for busy foodservice environments requiring sturdy, cleanable fixtures. Duke Manufacturing’s reputation for robust kitchen equipment ensures its suitability for high-demand commercial applications.
- Operation Type — suitable for prep and assembly stations
- Kitchen Type — fits compact, high-traffic restaurant environments
- Foodservice Category — essential for cafeteria, quick-service, and catering kitchens
- Workload Qualifier — handles moderate throughput volumes
- Use Case — optimal for overhead storage during busy service hours
Why Choose Duke 1056D-13210-18?
Designed for durability and straightforward installation, the Duke 1056D-13210-18 overshelf stands out with its robust 18 gauge stainless steel construction, double-deck design, and secure mounting supports. Its large width maximizes overhead storage capacity for commercial kitchens, improving workspace organization and sanitation. This model provides a reliable, restaurant-ready solution that enhances operational flow and meets high-volume foodservice demands.
- Features a double-deck stainless steel construction for added storage
- Supports large workspace widths up to 132 inches
- Sturdy tubular supports promote stability during heavy use
- Corrosion-resistant finish simplifies maintenance
- Engineered for quick mounting across various work tables
