Duke 1056D-12010-16 120 Inch Overshelf Table Mount Double Deck Stainless Steel with Robust Design

The Duke 1056D-12010-16 Overshelf Table Mount is a professional-grade double-deck stainless steel shelf designed for commercial foodservice environments. Measuring 120 inches in width, 10 inches deep, and standing 26 inches high, this unit features a robust 16-gauge construction supported by 1-inch diameter stainless steel tubular supports. Its NSF-approved design makes it suitable for installation across the back of work tables, providing versatile storage and workflow efficiency in busy kitchens or prep areas. This overshelf enhances workspace organization, durability, and sanitation, ideal for restaurant and cafeteria operations requiring reliable, food-safe shelving solutions.

Top Duke 1056D-12010-16 Features

The Duke 1056D-12010-16 Overshelf offers a durable double-deck configuration with 16 gauge stainless steel, ensuring long-term performance under heavy use. Its table-mount design facilitates quick installation and secure fit across various work table widths. The 8-inch shelf spacing maximizes storage capacity without compromising accessibility. Expert users benefit from stainless steel construction for easy cleaning, corrosion resistance, and compliance with sanitation standards. Suitable for high-traffic food prep stations, this overshelf improves workflow and maximizes space efficiency with its extended length and sturdy supports.

• Robust double-deck stainless steel structure for high durability
• Full 120\" width for extensive storage across work tables
• 8\" shelf spacing optimizes storage capacity
• 15-gauge stainless steel with 1\" tubular supports simplifies maintenance
• Easy table-mount installation enhances workflow integration

Ideal for foodservice operators seeking reliable, adjustable shelving in busy kitchen settings

1056D-12010-16 Technical Specs

The Duke 1056D-12010-16 overshelf is constructed from 16 gauge stainless steel with finished dimensions of 120 inches in width, 10 inches in depth, and 26 inches in height. It weighs 84 pounds and is rated for NSF standards, making it suitable for commercial kitchen use. The overshelf is designed for versatile installation, with a mounting configuration across the back of work tables. Its robust supports ensure secure placement under demanding workloads, while sanitation-friendly construction guarantees ease of cleaning and long-term durability. The unit's stainless steel finish can withstand regular sanitation routines without corrosion or damage, making it a reliable addition for busy foodservice environments.

• Model Number: 1056D-12010-16
• Construction: 16 gauge stainless steel
• Dimensions: 120\" W x 10\" D x 26\" H
• Weight: 84 lbs
• Mounting: Table-mounted with tubular supports
• Compliance: NSF approved
• Shipping Cost: $249.99
• Material Finish: Stainless steel, corrosion resistant
• Installation Requirements: Adequate clearance and mounting hardware

What is a commercial overshelf?

A commercial overshelf is a stainless steel shelf designed to be mounted above work surfaces or tables in foodservice facilities, providing additional storage and workspace organization. The Duke 1056D-12010-16 overshelf features a double-deck design, 120-inch width, and NSF approval, making it suitable for busy kitchen environments such as restaurants, cafeterias, and prep stations. Installed across the back of work tables, this overshelf facilitates efficient workflow, supporting high-volume food preparation and maintaining sanitation standards. Its durable construction and generous capacity enable reliable performance in demanding culinary settings, especially where space optimization is critical.

Top Commercial Overshelves for Foodservice Settings

Designed for high-volume kitchens, the Duke 1056D-12010-16 overshelf provides essential storage with a sturdy, NSF-approved stainless steel build, perfect for busy restaurant and cafeteria operations. Its 120-inch width and double-deck configuration support organized workflows in commercial foodservice environments.

• Operation Type — ideal for food prep stations
• Kitchen Setting — suited for high-traffic commercial kitchens
• Foodservice Category — optimal for restaurant service lines
• Workload Qualifier — accommodates moderate throughput tasks
• Use Case — enhances workspace efficiency and storage capacity

Why Choose Duke 1056D-12010-16 Overshelf

Compared to standard shelving units, the Duke 1056D-12010-16 overshelf offers an extended 120-inch width, strong 16 gauge stainless steel construction, and a double-deck design that maximizes durability and capacity. Its secure table-mount installation simplifies setup, supporting efficient workflow in demanding foodservice environments. Engineered for longevity and hygiene, this overshelf improves operational productivity and sanitation standards in commercial kitchens.

• Self-contained design with robust stainless steel supports
• Triple-deck configuration for versatile storage needs
• Extended width optimizes workspace utilization in busy kitchens
• Corrosion-resistant construction for long-term sanitation
• Quick and secure table-mount installation enhances workflow