The Duke 1056-13210-16 Overshelf Table Mount 132"W X 10"D X 18"H is a commercial-grade mounting accessory designed for foodservice environments requiring durable, stainless steel shelving solutions. Constructed from 16 gauge stainless steel with a single-deck design, this overshelf provides robust support for work tables, facilitating efficient workflow and organization. Its 132-inch width and 10-inch depth make it suitable for installation across large work surfaces, with 1-inch diameter tubular supports offering stability. Commonly utilized in restaurant kitchens and food preparation stations, this overshelf enhances workspace accessibility and sanitation by allowing convenient placement of utensils and small equipment. Its NSF approval indicates compliance with industry hygiene standards, suitable for high-use commercial settings.
Top Duke 1056-13210-16 Features
The Duke 1056-13210-16 overshelf features a 132"W x 10"D single-deck stainless steel construction, ideal for high-use commercial kitchens. Its durable 16 gauge material withstands frequent cleaning and heavy loads, while tubular supports ensure reliable stability. Designed for easy mounting across work tables, it simplifies workflow by providing quick access to stored items. Its NSF approval guarantees compliance with sanitation protocols, making it suitable for food preparation areas seeking reliable, easy-to-maintain shelving solutions.
- Functionality: Offers extensive surface support across large work tables
- Durability: Constructed from 16 gauge stainless steel for long-term use
- Ease of Maintenance: Designed for straightforward installation and cleaning
- Use Case Fit: Fits across work surfaces in restaurant kitchens and prep stations
- Workflow Benefit: Enhances workspace organization and item accessibility
Ideal for foodservice environments requiring reliable mounting support on work tables.
1056-13210-16 Technical Specs
The Duke 1056-13210-16 overshelf is built from high-quality stainless steel with a 16 gauge thickness, offering exceptional durability for busy commercial kitchens. Its dimensions include a width of 132 inches, depth of 10 inches, and height of 18 inches, with a weight of 55 lbs. Designed for table mounting, it features a single-deck configuration supported by 1-inch diameter tubular supports for structural integrity. The NSF certification affirms food safety compliance, suitable for installation in food preparation areas. This model typically ships within 10-12 weeks, with a freight class of 70, and an estimated shipping cost of $199.99. Its construction allows for straightforward cleaning, supporting high-volume food processing workflows with sturdy, reliable mounting support.
- Construction: Stainless steel with 16 gauge thickness for durability
- Dimensions: 132"W x 10"D x 18"H, with a weight of 55 lbs
- Mounting: Table mount with 1" tubular supports for stability
- Certification: NSF approved for food safety standards
- Shipping & Handling: Typically ships in 10-12 weeks; freight class 70
What is a commercial overshelf?
A commercial overshelf is a stainless steel mounting shelf installed across work tables in professional kitchens, designed to maximize workspace efficiency and organization. The Duke 1056-13210-16 overshelf is a high-capacity, robustly constructed model suitable for large-scale foodservice operations. Typically installed in restaurant prep stations or bakery work areas, it allows for convenient storage and access to utensils, small equipment, or ingredients, facilitating streamlined operations in high-demand environments.
Top foodservice overshelves for industrial kitchen workflows
Constructed with premium stainless steel, the Duke 1056-13210-16 overshelf offers durable, reliable support for medium-volume foodservice operations, ideal for restaurant prep stations and commercial kitchens. Its 132-inch wide design ensures ample storage space during high-volume food preparation, with a focus on maintaining sanitation and workflow efficiency. The overshelf's sturdy tubular supports and NSF approval make it suitable for continuous use in demanding kitchen environments for organized workspace management.
- Operation Type — medium-volume restaurant prep stations
- Kitchen Type — compact commercial foodservice settings
- Foodservice Category — restaurant kitchen shelving accessories
- Workload Qualifier — moderate throughput, frequent use
- Use Case — supporting prep work and utensil storage
Why choose Duke 1056-13210-16?
Compared to standard shelf options, the Duke 1056-13210-16 overshelf features a seamless stainless steel build, superior stability, and an expansive 132-inch span designed for large work surfaces. Its NSF approval and supported weight capacity optimize sanitation and operational flow, making it a confident choice for commercial kitchens requiring dependable, restaurant-ready shelving solutions. The integrated tubular supports enhance durability and ease of cleaning, reducing downtime and maintenance effort.
- More robust construction with 16 gauge stainless steel
- Extended 132-inch wide surface supports large work tables
- Designed for simplified installation and maintenance
- Offers a high weight capacity suitable for busy kitchens
- Optimized for food safety with NSF approval