The Doyon RAF100 Water Chiller is a commercial-grade remote water cooling unit engineered for precise temperature regulation in foodservice applications. Featuring a 100-liter (26.4 gallons) capacity and capable of maintaining a minimum water temperature of 2°C (36°F), this water chiller ensures consistent chilled water supply for culinary operations. Its thermally insulated, closed tank design with water circulation tubes delivers reliable cooling efficiency, ideal for outlets requiring moderate-volume water stabilization. Equipped with a compressor, water inlet, air, purge, and entry cut-off valves, it provides seamless integration into professional kitchens, beverage stations, and catering environments. Power consumption of 370 watts at 208-240V/60Hz, single-phase, underscores operational reliability in commercial settings.
Top Doyon RAF100 Features
The Doyon RAF100 water chiller offers precise temperature control, durable stainless steel construction, and user-friendly maintenance for high-efficiency foodservice operations. Designed for ease of integration, it supports consistent water cooling in hospitality environments, with features like thermally insulated tanks and circulation tubes ensuring longevity and performance. Its specifications support reliable performance in commercial kitchens, beverage stations, and catering setups, making it suitable for moderate water cooling workloads.
- Capacity: 100 liters (26.4 gallons) for medium-volume applications
- Materials: Thermally insulated stainless steel tank enhances durability and sanitation
- Design: Closed tank system with water circulation tubes simplifies cleaning
- Ease of Maintenance: Equipped with purge and entry valves for straightforward servicing
- Performance: Maintains water temperature as low as 2°C (36°F) reliably in commercial settings
Designed for foodservice operators seeking consistent chilled water for beverage and prep stations.
RAF100 Technical Specs
The Doyon RAF100 remote water chiller features a robust 370-watt compressor powered by 208-240V at 60Hz and a single-phase connection, conforming to standard electrical requirements for commercial refrigeration equipment. Its self-contained, water-cooled refrigeration system delivers a 100-liter (26.4 gallons) capacity with precise temperature control down to 2°C (36°F). Constructed from high-quality stainless steel, the unit measures 19.69\" W x 22.44\" D x 53.13\" H and weighs approximately 216 lbs, ensuring durability and stability in bustling foodservice environments. The unit’s design follows compliance with cETLus standards, supporting safe operation and sanitation. Its energy profile of 370 watts and typical operation aligns with efficient, continuous cooling for moderate-use applications. Suitable for installation with proper clearance for airflow and drainage, it supports seamless integration into existing water and electrical infrastructure, providing reliable performance for cooling water in restaurants, catering, and hospitality settings.
- Electrical Requirements: 208-240V, 60Hz, single-phase, 370 watts
- Cooling Method: Water-cooled, self-contained refrigeration system
- Refrigeration Type: Self-contained, designed for continuous operation
- Dimensions: 19.69\" W x 22.44\" D x 53.13\" H
- Construction: Durable stainless steel exterior with thermal insulation
- Temperature Range: Operational down to 2°C (36°F), suitable for chilled water applications
- Weight: 216 lbs, supporting stable placement in commercial environments
- Certifications: cETLus approved for safety and performance
- Additional Features: Circulation tubes for water flow, maintenance valves included
What is a commercial water chiller?
A commercial water chiller is a refrigeration device designed for precise cooling of water in foodservice and hospitality environments. The Doyon RAF100 water chiller combines a high-capacity, self-contained refrigeration system with durable construction, enabling consistent delivery of chilled water at 2°C (36°F). Installed in kitchens, beverage stations, or catering setups, it supports moderate water cooling needs for preparing beverages, maintaining ingredient temperatures, or process workflows. Its technical specifications, including a 100-liter capacity, stainless steel tank, and energy-efficient compressor, make it suitable for mid-volume foodservice operations requiring reliable temperature control and efficient water circulation.
Top remote water chillers for moderate water cooling in foodservice environments
The Doyon RAF100 remote water chiller offers reliable performance with sturdy construction and precise temperature control, suitable for beverage stations and prep areas in professional kitchens. This unit, from Doyon, delivers consistent chilled water for countertop and bulk applications, supporting moderate throughput in hospitality settings, with a focus on operational efficiency and durability.
- Operation Type — designed for moderate-volume water cooling workflows
- Kitchen Type — suitable for compact commercial kitchen spaces
- Foodservice Category— ideal for beverage stations and preparation areas
- Workload Qualifier — supporting medium throughput applications
- Use Case — ensures consistent chilled water supply for hospitality and catering
Why Choose Doyon RAF100 Water Chiller
Why choose the Doyon RAF100 water chiller over comparable models? Its high-quality stainless steel construction ensures durability and sanitation, while the thermally insulated tank maintains optimal water temperatures with minimal energy use. Its comprehensive water circulation system and ease of maintenance support reliable performance in busy foodservice environments, making it a restaurant-ready solution for consistent chilled water supply. Compact in design with a rugged build, it integrates seamlessly into commercial kitchens for streamlined workflow enhancements.
- Self-contained design simplifies installation and reduces setup time
- Built with durable stainless steel for long-term operational reliability
- Efficient refrigeration system maintains precise temperature control
- Compact footprint optimized for limited kitchen space
- Easy-access valves support quick maintenance and service
