Doyon DRPR3 20 Inch Food Warmer Display Case with Revolving Three Tier Rack
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- Footprint supports compact countertop placement
- Capacity handles three 18" diameter pizzas
- Full service with humidity and heat control
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The Doyon DRPR3 Food Warmer and Display Case is a premium commercial countertop unit designed for high-efficiency food presentation and holding. Constructed with stainless steel and tempered glass, this display case features a revolving three-tier interior rack for optimal product visibility and accessibility. Equipped with an inside water pan for humidity control, it maintains ideal serving conditions for hot foods like pizzas, with a capacity to hold three 18" diameter pizzas. The unit offers adjustable heat control for precise temperature management and operates on standard 120V single-phase power, consuming 8.4 amps. Its robust design and technical specifications make it suitable for professional foodservice environments requiring reliable performance and advanced temperature regulation.
The Doyon DRPR3 Food Warmer/Display Case is tailored for mid-volume foodservice settings, combining durable stainless steel construction with a rotating tiered rack for efficient product display. Its humidity-controlled interior ensures consistent hot holding, while adjustable heat settings facilitate precise temperature management. The unit’s tempered glass front, sides, and door support ease of cleaning and sanitation. Designed for countertop placement, it fits seamlessly into busy kitchens or catering stations, offering reliable performance and simplified maintenance for high-turnover environments.
Ideal for medium-volume foodservice environments requiring efficient food display and hot holding capabilities.
The Doyon DRPR3 operates with a power supply of 120 volts, 60 Hz, single-phase, drawing 8.4 amps and consuming approximately 1,008 watts. Its full-service, self-contained design features a stainless steel interior and exterior, complemented by tempered glass panels for clear visibility. The display case measures 19" to 24" in width, 21.63" deep, and 21.38" high, with a weight of 80 lbs for solid installation. It includes a revolving three-tier rack with acrylic shelves, and the unit is engineered for durability with high-quality stainless steel and glass materials. Operating temperature range and humidity controls support food safety and optimal performance, while maintenance involves routine cleaning of glass and stainless surfaces. Additional features include adjustable heat controls and humidity management for consistent food presentation, making it suitable for placement on countertops in busy foodservice environments.
Electrical hookup: Ensure standard 120V outlet, proper ventilation if necessary
Space clearance: Adequate airflow around unit for optimal operation
Drainage: Waterproof water pan for humidity retention, routine cleaning recommended
Placement: Countertop, requires flat, stable surface
Maintenance: Regular cleaning of glass and stainless steel with non-abrasive products
A commercial display case is a foodservice equipment designed for showcasing and maintaining hot foods at safe serving temperatures. It typically features a self-contained refrigeration or heating system, tempered glass panels for visibility, and adjustable temperature controls. The Doyon DRPR3 display case, equipped with revolving tiered racks, is installed in undercounter cafés or buffet lines to optimize product presentation and ease of access, making it suitable for mid-volume foodservice operations like quick-serve restaurants or catering setups.
Top commercial display cases provide reliable hot food holding with durable stainless steel and precise temperature controls, suited for mid-volume restaurant and catering operations. The Doyon DRPR3, with rotating racks, is ideal for countertop setups supporting efficient food presentation and service in busy kitchens and cafes.
Compared to similar display cases, the Doyon DRPR3 offers a robust stainless steel construction with tempered glass panels and a rotating three-tier rack for optimized capacity. Its humidity-controlled interior and adjustable heating provide precise food holding, supporting better product quality and operational efficiency in commercial kitchens. Its compact footprint and durable build facilitate long-term use in high-demand settings, making it a reliable choice for professional foodservice establishments.
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