The DoughXpress DXP-CS-1577 120V 2-Sided Grill is a commercial-grade sandwich and panini grill designed for precise, high-efficiency cooking in professional kitchens. Featuring a 7" x 15" dual smooth grilling surface with steel construction, it offers consistent heat distribution across both top and bottom plates. The electronic temperature controls allow for accurate adjustments within a range of 0° to 525°F (273°C). Its self-leveling floating upper platens facilitate adjustable thickness, accommodating a variety of product sizes. Equipped with split lids and dual adjustable timers, this unit enables targeted cooking cycles, perfect for medium-volume foodservice operations. Made in the USA and compliant with ETL-Sanitation and cETLus standards, it is built for durability, sanitation, and reliable performance in busy restaurant kitchens.
Top doughxpress dxp-cs-1577 120v features
The DoughXpress DXP-CS-1577 120V sandwich and panini grill offers precise control with two adjustable timers for each side, durable steel plates for long-lasting use, and easy cleaning with removable grease trays. Its 7" x 15" double smooth surfaces and floating platens support versatile sandwich fabrication, making it ideal for medium-volume commercial kitchens. The digital interface and adjustable temperature ensure workflow efficiency and consistency in product quality.
- Dual adjustable timers: Enhance cooking precision for multiple product cycles
- Steel construction: Provides robust durability for high-volume commercial use
- Removable grease tray: Facilitates simple cleaning and maintenance routines
- Floating upper platens: Allow for adaptive thickness of sandwiches & paninis
- Full digital display: Ensures accurate control of temperature and timers
Designed for commercial kitchens requiring dependable, medium-volume grilling performance
DXP-CS-1577 120V Technical Specs
The DoughXpress DXP-CS-1577 120V is configured for 120 volts, with electronic temperature controls ranging from 0° to 525°F (273°C). It features steel plates with a smooth top and bottom, supported by self-leveling floating platens that accommodate product thickness. The unit measures 18.72" wide by 23" deep and stands 10.37" high, with a weight of 116 lbs. Its construction is primarily stainless steel, enhancing durability and sanitation. Certified by ETL and cETLus, it includes a removable grease tray for simplified maintenance, and its design supports installation in standard countertop setups with adequate clearance for ventilation and cleaning access. Power consumption specifications include standard commercial voltage requirements specified for 120V operation.
- Electrical requirements: 120V, 60Hz, single-phase, 15A
- Construction & finish: Stainless steel exterior, steel plates
- Temperature range: 0° to 525°F (273°C)
- Dimensions: 18.72" W x 23" D x 10.37" H
- Weight: 116 lbs (product), shipping weight subject to packaging
- Cooling method: Air-cooled for consistent heat dissipation
- Material safety: Food-safe steel with easy-to-clean surfaces
- Maintenance features: Removable grease tray, straightforward disassembly
- Usage compatibility: countertop-mounted, suitable for high-temperature operation
What is a commercial sandwich and panini grill
A commercial sandwich and panini grill is a specialized cooking appliance designed for high-volume foodservice environments to efficiently prepare sandwiches, paninis, and similar menu items. The top and bottom smooth steel plates provide even heat distribution, while adjustable timers and temperature controls enable precise cooking cycles. The DoughXpress DXP-CS-1577 120V unit, with its durability and sanitation features, is installed in medium- to high-utilization kitchens such as cafes, delis, and quick-service restaurants, ideal for consistent product quality and operational efficiency in fast-paced foodservice settings.
Top sandwich panini grills for medium-volume foodservice operations
Reliable and robust, this commercial-grade sandwich and panini grill supports efficient workflow in busy kitchens. With its durable steel plates, digital controls, and adaptable thickness support, the DXP-CS-1577 is ideal for medium-traffic foodservice environments requiring consistent, restaurant-ready results. DoughXpress’s build quality ensures longevity and ease of maintenance for high-volume throughput.
- Operation type — Suitable for moderate throughput kitchens
- Kitchen setting — Compact commercial spaces and cafes
- Foodservice category — Perfect for quick-service and casual dining
- Workload qualifier — Optimized for steady, medium-volume production
- Use case — Efficiently grills sandwiches and paninis for consistent quality
Why choose DoughXpress DXP-CS-1577 120V
Choosing the DoughXpress DXP-CS-1577 120V means opting for a reliable, durable, and efficient commercial grill that combines precise control with robust construction. Its stainless steel build, dual timers, and floating platens increase operational efficiency, while its compact footprint fits seamlessly into standard countertop configurations. This model's ease of maintenance and sanitation features support busy foodservice environments striving for consistency and hygiene.
- Self-contained design: Compact footprint for streamlined kitchen layouts
- Restaurant-ready build: Designed for dependable daily high-volume use
- Enhanced durability: Steel plates withstand tough operational demands
- Efficient workflow: Digital interface with dual timers optimizes cooking cycles
- Easy maintenance: Removable grease tray simplifies cleaning routines
