DoughXpress DXP-12M 12 Inch Interchangeable Platen for Dough Press Accessory
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- Supports high-volume dough processing workflows
- Durable stainless steel construction ensures longevity
- Interchangeable platen simplifies customization
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The DoughXpress DXP-12M (8607055) Interchangeable Platen 12" is a professional-grade pizza dough press accessory designed for commercial kitchens and foodservice operations. Crafted by DoughXpress, this precision component enhances dough processing efficiency with a 12-inch pressing surface compatible with models DXM-SS, DXM-W, DXE-SS, DXE-W, DXA-SS, and DXA-W. Its durable construction ensures consistent pressure distribution and longevity, facilitating high-volume dough preparation workflows such as pizzeria production lines and bakery stations. The interchangeable platen feature allows quick customization for various dough thickness requirements, optimizing throughput in fast-paced kitchen environments. Made from high-quality materials, it supports superior sanitation and ease of maintenance, making it an ideal addition to commercial dough handling systems for consistent quality output.
The DoughXpress DXP-12M interchangeable platen enhances dough pressing precision for commercial bakeries and pizzerias, featuring a 12-inch pressing surface with high-grade materials for durability. Its quick-change design simplifies routine adjustments, reducing downtime. Compatible with various DoughXpress dough press models, it provides consistent compression force and even dough distribution. Constructed from corrosion-resistant components, it withstands daily sanitization routines. Designed for ease of cleaning and maintenance, it supports high-volume production workflows, ensuring reliable performance in busy foodservice settings.
Ideal for commercial bakeries and pizzerias seeking reliable dough processing accessories.
The DoughXpress DXP-12M features a robust stainless steel construction, measuring 12 inches in pressing surface diameter, designed for seamless integration with compatible models like DXM-SS and DXM-W. It operates without electrical requirements, relying on manual force to ensure dough consistency. The interchangeable platen offers ease of replacement, supporting quick adjustments during high-volume production. With a weight of approximately X lbs, it is built for stability and durability in demanding kitchen environments. Its corrosion-resistant materials are compatible with daily cleaning routines, while the design includes considerations for water drainage and sanitation access. Dimensions are precisely engineered to fit standard dough press platforms, with a focus on ergonomic handling and longevity.
Electrical Requirements: None (manual operation)
Dimensions: 12 inches in diameter
Construction & Finish: Stainless steel
Material Safety: Food-grade, easy to sanitize
Design Features: Interchangeable platen for quick changeover, corrosion-resistant surfaces
A commercial pizza dough press accessory is a precisely engineered component used to assist in uniform dough compression within high-volume pizzerias and bakery operations. Designed to improve dough thickness consistency, it is typically constructed from robust, food-safe materials like stainless steel, and compatible with specific dough press models. The DoughXpress DXP-12M, in particular, features a 12-inch pressing surface with an interchangeable platen, supporting efficient workflow in busy foodservice environments. It is used for preparing dough of consistent thickness for pizza bases, flatbreads, and other baked goods, making it suitable for installation within pizzeria stations, bakery lines, or bakeries requiring high throughput and precision.
Designed for high-capacity food preparation, the DoughXpress DXP-12M enables efficient dough processing with durable, commercial-grade construction and easy interchangeability. Ideal for pizzerias, bakery kitchens, and foodservice operations, it supports consistent dough thickness and workflow integration with high-volume throughput. Suitable for medium workloads, it enhances productivity in busy restaurant kitchens.
Compared to similar dough press accessories, the DoughXpress DXP-12M offers a combination of high-quality stainless steel construction, a versatile interchange platen, and compatibility across multiple models. Its manual operation minimizes electrical dependency, supporting efficient dough processing in diverse commercial kitchen environments. The solid build and ease of maintenance facilitate long-term use, ensuring high standards of sanitation and consistent performance in busy pizzerias and bakeries.
Product Description
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