The DoughXpress DXDC-5 (65532) Dough Ball Storage Cart is a commercial-grade storage solution designed for bakery and foodservice operations. Built with an aluminum frame, this cart efficiently holds seven lift-out trays at a slant, each accommodating nine 2-quart tubs—totaling 63 tubs—ideal for dough ball management. Equipped with four 5-inch swivel wheels, including two locking casters, it facilitates smooth maneuverability and stability in busy kitchen environments. Manufactured in the USA, this cart combines durability with functional efficiency, supporting workflows that require organized, accessible dough storage with precise spatial management.
Top DoughXpress DXDC-5 (65532) Features
The DoughXpress DXDC-5 is a commercial dough ball storage cart tailored for bakeries and pizzerias. Its sturdy aluminum construction ensures long-term durability suitable for frequent handling and sanitation procedures. The slanted design of the seven included ABS trays optimizes dough accessibility and ergonomic transport. This unit's capacity and mobility enhance workflow by keeping dough organized and ready for quick retrieval, making it ideal for medium-volume dough preparation and proofing areas.
- Capacity: accommodates 7 trays, each with 9 tubs, total 63 tubs for dough storage
- Material: aluminum frame with durable ABS trays and polypropylene tubs ensures corrosion resistance
- Mobility: four 5\" swivel wheels with two locking casters for easy maneuvering and stability
- Design: slanted tray setup facilitates ergonomic dough handling and quick access
- Ease of maintenance: removable trays and tubs support simple cleaning and sanitation routines
Designed for bakery and foodservice facilities handling moderate dough production, this cart streamlines dough management and storage.
DXDC-5 Technical Specs
The DoughXpress DXDC-5 operates with a robust aluminum frame, measuring 23 inches wide, 29 inches deep, and 55 inches high, with a shipping weight of 69 lbs. Crafted in the USA, it features an assembly-required design with removable ABS trays and polypropylene tubs for straightforward cleaning and sanitation. The cart’s construction is corrosion-resistant, supporting daily cleaning routines. Its mobility is supported by four 5-inch swivel wheels, two of which lock to ensure stability during use. The unit’s capacity of seven trays with nine tubs each makes it suitable for medium-volume dough handling, ideal for bakeries and pizza kitchens seeking efficient storage solutions.
- Dimensions: 23" W x 29" D x 55" H
- Weight: 69 lbs (empty)
- Material: Aluminum frame, ABS trays, polypropylene tubs
- Wheels: Four 5-inch swivel with two locking
- Capacity: Holds 7 trays with 9 tubs each (total 63 tubs)
What is a commercial dough ball storage cart?
A commercial dough ball storage cart is a specialized kitchen equipment designed to store, organize, and transport dough in bakery and foodservice settings. These carts typically feature sturdy frames, multiple trays or tubs, and easy mobility for efficient workflow. The DoughXpress DXDC-5 stands out by offering seven slanted trays with high-capacity polypropylene tubs, supporting organized dough handling for medium-volume operations such as bakeries and pizza shops. It’s primarily used for dough storage, proofing, or pre-portioned dough management, ensuring hygiene and accessibility in professional kitchens.
Top dough ball storage carts for bakery and foodservice operations
Designed for organized dough management in bakery kitchens and pizza environments, this durable and mobile storage unit supports medium-volume workflows with a robust aluminum frame and convenient tray configuration. Ideal for dough proofing, handling, and storage in commercial kitchens, it ensures efficiency and sanitation in busy foodservice settings.
- Operation Type — suitable for bakery and pizza shop workflows
- Kitchen Setting — optimized for bakery and food preparation environments
- Foodservice Category — ideal for dough storage and organization
- Workload Qualifier — supports moderate dough throughput and management
- Use Case — streamlines dough handling, proofing, and storage processes
Why Choose DoughXpress DXDC-5?
The DoughXpress DXDC-5 differentiates itself through its sturdy aluminum construction, slanted tray design, and ample capacity for organized dough storage. Its easy maneuverability with swivel wheels and removable trays simplifies daily cleaning, sanitation, and workflow integration. This cart offers a reliable, restaurant-ready solution that enhances operational efficiency in bakery and pizza kitchen environments.
- Compact footprint suits limited workspace requirements
- Self-contained design minimizes sanitation concerns
- Durable aluminum frame withstands daily use and cleaning
- Easy-to-clean ABS trays with polypropylene tubs improve hygiene
- Optimized for medium-volume dough production workflows
