The Doughpro DPR110102 Plunger Switch Assembly with Washer is a precision-engineered electrical component designed for commercial food equipment applications. As a critical part of industrial kitchen machinery, this OEM switch ensures reliable operation of dough mixers, deriving from AllPoints. Featuring a durable construction with precise dimensions, it provides seamless integration into dough processing systems, facilitating consistent machine performance and troubleshooting efficiency. Its technical specifications include a standard voltage rating suitable for high-demand bakery environments, making it an essential replacement part for maintaining operational uptime in commercial baking operations.
Top AllPoints DPR110102 Features
The Doughpro DPR110102 plunger switch assembly offers precise actuation, reinforced by high-grade materials like corrosion-resistant metals, ensuring long-term durability in busy commercial kitchens. Designed for ease of installation and maintenance, it supports rugged workflows by reliably controlling dough mixer functions. Its compact form factor adapts seamlessly to various mixer models, reducing downtime and enhancing workflow efficiency in bakery and foodservice facilities.
- Functionality: Ensures consistent switch activation in industrial mixers
- Durability: Crafted from corrosion-resistant metal components
- Ease of Maintenance: Simple disassembly for quick replacement
- Application Fit: Designed for bench-mounted dough mixers
- Workflow Integration: Supports fast operational adjustments for high-volume bakeries
Ideal for commercial bakery equipment maintenance and replacement projects.
AllPoints DPR110102 Technical Specs
The OEM plunger switch assembly by AllPoints measures 4.2 inches in width, 5.25 inches in depth, and 1.6 inches in height, with a weight of 0.9 lbs. It operates within standard electrical requirements, supporting typical voltage and current loads used in dough mixer controls. Constructed from stainless steel and high-impact plastics, the switch resists environmental factors common in commercial bakery settings. It features a self-cleaning contact design to reduce maintenance needs and ensure consistent performance. The assembly includes all necessary mounting hardware and washers for easy installation. Compatible with various dough mixer models, its robust design ensures compatibility and long service life in high-throughput bakery environments.
- Voltage: Standard 120V or 240V supply for commercial mixers
- Material: Stainless steel and impact-resistant plastic construction
- Dimensions: 4.2" W x 5.25" D x 1.6" H
- Weight: 0.9 lbs for the assembly
- Operating Range: Max temperature 150°F, suitable for industrial environments
- Part Compatibility: Fits specific Dodge dough mixer models
- Maintenance: Disassembly with standard tools, corrosion-resistant seals included
- Electrical connection: Compatible with existing wiring setups in bakery equipment
- Installation clearance: Requires minimal space, mounted with mounting plates included
- Cooling method: No active cooling needed, designed for ambient air environments
- Power requirements: Supports typical wattage for commercial control circuits
- Safety features: Tamper-resistant design, protected contacts for safe operation
What is a commercial plunger switch assembly?
A commercial plunger switch assembly is an electromechanical device used to activate or deactivate machinery in industrial kitchen environments. It typically consists of a durable plunger actuator connected to a switch mechanism, enabling precise control of equipment such as dough mixers. Installed in bakeries and foodservice operations, it ensures reliable switching with minimal downtime, supporting steady workflow efficiency. The Doughpro DPR110102 model from AllPoints is a high-quality OEM component designed for compatibility with specific dough mixer units, making it suitable for mid-volume bakery applications requiring dependable control systems.
Top Commercial Kitchen Switches for Bakery and Foodservice Settings
The allPoints DPR110102 plunger switch assembly offers robust functionality and high durability for bakery operations. Built for reliable control in commercial dough mixers, it supports medium workload environments like pastry shops and bakery lines, providing factory-ready performance for efficient production flow. Designed specifically for operation in foodservice settings, it is ideal for mid-volume bakery equipment maintenance and replacement.
- Operation type — for bakery equipment control in commercial kitchens
- Kitchen type — suitable for compact bakeries and pastry shops
- Foodservice category — designed for bakery and dough processing systems
- Workload qualifier — optimal for moderate throughput environments
- Use case — supports efficient machine control and quick replacement
Why Choose AllPoints DPR110102?
The AllPoints DPR110102 plunger switch assembly stands out through its precise manufacturing, corrosion-resistant materials, and seamless integration into commercial bakery machinery. Unlike generic replacements, this OEM part offers enhanced longevity, improved performance stability, and simplified maintenance, contributing to increased operational efficiency and sanitation in high-demand food production environments.
- Compact footprint: Designed for easy installation in tight spaces
- High-grade materials: Stainless steel and impact-resistant plastics ensure durability
- Enhanced reliability: Consistent switch actuation in high-use bakery equipment
- Design features: Tamper-resistant and corrosion-protected for sanitation
- Performance benefits: Supports continuous operation with minimal downtime
