Dormont 16100BPQ36BX 1 Inch Diameter Moveable Gas Connector Hose Assembly 36 Inch Long with Quick Disconnect Valve and 90 Degree Street Elbow
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- Flexible, corrosion-resistant gas transfer
- Constructed with stainless steel braid
- 36-inch length for versatile setup
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The Dormont Blue Hose™ Moveable Gas Connector Hose Assembly is a durable, professional-grade component designed for safe and reliable gas transfer in commercial kitchens. This kit features a 1-inch inside diameter rubber hose reinforced with a stainless steel braid, providing essential flexibility and strength for foodservice environments. It includes a quick disconnect valve and a 90˚ street elbow for versatile installation, making it suitable for connecting gas appliances such as fryers, ranges, or ovens. Its stainless steel braid coverage ensures longevity under frequent use, while the antimicrobial PVC coating adds a layer of hygiene protection. With precise dimensions and high-quality materials, this assembly supports efficient workflow and operational safety in restaurant kitchens and catering facilities.
Designed for commercial foodservice applications, the Dormont Blue Hose™ Moveable Gas Connector Hose Assembly offers flexible, corrosion-resistant gas delivery with stainless steel braid reinforcement. Its 36" length facilitates easy positioning of appliances, while the quick disconnect allows rapid servicing and setup. The antimicrobial exterior coating enhances sanitation, and compatibility with standard gas fittings simplifies integration into existing systems. Perfect for restaurant kitchens, catering setups, or mobile food stalls requiring reliable gas connections.
Ideal for installing gas-powered equipment in busy commercial kitchens requiring reliable, easy-to-maintain connections.
The Dormont 16100BPQ36BX gas connector hose is engineered from plastic-coated stainless steel, providing exceptional strength and corrosion resistance. It features a 1-inch inside diameter and measures 36 inches in length, optimized for versatile appliance connections. The assembly includes a quick disconnect valve and a 90˚ street elbow for seamless integration with various gas fittings. Weighing approximately 6.19 lbs, this model supports high-volume kitchen use, with a maximum operating temperature suitable for standard gas environments. Its antimicrobial PVC exterior coating enhances cleanliness and longevity in foodservice settings, making it a preferred choice for professional kitchens. Designed for ease of installation and maintenance within commercial gas systems, it fits seamlessly into a range of gas delivery configurations.
A commercial gas connector hose is a high-quality, flexible conduit designed to transfer gas safely between the supply source and appliances in professional kitchens. The Dormont 16100BPQ36BX assembly features reinforced stainless steel braid and antimicrobial coating, suitable for connecting gas ranges, fryers, and ovens. Its 36-inch length provides versatility for appliance placement, supporting efficient kitchen workflows in restaurant, catering, or catering environments. Crafted for durability and safety, this connector ensures reliable performance under frequent use and facilitates quick maintenance or appliance servicing.
Reliable and durable, the Dormont 16100BPQ36BX is a professional-grade gas connector ideal for restaurant kitchens with moderate appliance workflows. Built with stainless steel braid for strength, it supports flexible installation and quick disconnect features, making it suitable for foodservice operations requiring dependable gas supply in space-constrained environments.
Designed with high-quality stainless steel braid, antimicrobial PVC coating, and a quick disconnect valve, the Dormont 16100BPQ36BX provides a resilient, corrosion-resistant solution for professional kitchen gas applications. Its 36-inch length allows flexible appliance positioning, supporting efficient workflows and easy maintenance, surpassing standard rubber hoses in durability and sanitation. This model's robust materials and reliable fittings optimize operational safety and reduce downtime in busy foodservice environments.
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