The Dinex DXSWC1207 Tulip Bowl is a commercial-grade plastic dessert dish designed for high-volume foodservice environments, including restaurants, cafeterias, and buffets. Crafted from durable SAN plastic, this 13 oz. bowl features a distinctive swirl pattern and a precisely measured 5-1/2" diameter by 2-1/4" height. Its clear, BPA-free construction ensures visibility of contents, facilitating efficient portion control and presentation. The bowl's dishwasher-safe feature enhances ease of maintenance, making it suitable for frequent commercial use. Its robust design addresses practical demands such as temperature resistance and material safety, supporting consistent performance in busy kitchen workflows.
Top Dinex DXSWC1207 Features
The Dinex DXSWC1207 Tulip Bowl offers a high-capacity, swirl-patterned design ideal for diverse dessert presentations in commercial kitchens. Its SAN plastic material ensures durability and chemical resistance in daily dishwashing routines. The bowl's clear finish maximizes visual appeal for layered desserts, while its BPA-free composition aligns with food safety standards. Perfect for countertop or buffet service, this bowl streamlines portioning and presentation workflows, suitable for high-throughput foodservice settings.
- Capacity: 13 oz. for generous dessert servings
- Material: SAN plastic with impact and chemical resistance
- Ease of Maintenance: Dishwasher safe for frequent cleaning
- Design: Swirl pattern with clear BPA-free SAN plastic
- Target Use: Suitable for buffet lines and countertop service
Best suited for dessert presentation in high-volume restaurant and catering operations.
Dinex DXSWC1207 Technical Specs
The Dinex DXSWC1207 Tulip Bowl is manufactured from SAN plastic, providing a stable, durable foodservice vessel with a weight of 9.5 lbs per case. Its dimensions of 5-1/2" diameter by 2-1/4" height support a 13 oz. capacity ideal for individual dessert portions. The bowl’s construction is BPA-free and dishwasher safe, ensuring compliance with food safety and sanitation standards. Designed for high-volume environments, it withstands frequent cleaning cycles without warping or discoloration. The model number DXSWC1207 indicates compatibility with various service settings, enhancing operational efficiency. It requires no electrical or refrigeration components, functioning solely as a serving vessel. The product’s impact-resistant SAN material ensures long-term usage, while its clear finish provides optimal visibility of contents. The shipping weight of 9.5 lbs facilitates transport and handling within busy kitchens.
- Material: SAN plastic, BPA-free, dishwasher safe
- Dimensions: 5-1/2" diameter x 2-1/4" height
- Capacity: 13 oz. for versatile dessert servings
- Weight: 9.5 lbs per case
- Application: Ideal for countertop display and buffet service
What is a commercial ice cream sundae dessert dish
A commercial ice cream sundae dessert dish is a durable, impact-resistant foodservice vessel designed for high-volume dessert presentation. Made from high-quality SAN plastic, these dishes support efficient portion control and visibility of layered desserts, often used in cafes, buffets, and restaurant settings. The Dinex DXSWC1207 Tulip Bowl specifically provides a 13 oz. capacity, measuring 5-1/2" in diameter and 2-1/4" in height, optimized for quick serving and easy handling in busy kitchens. Its dishwasher-safe, BPA-free construction ensures sanitation and material safety for frequent use, making it suitable for high-throughput foodservice operations intended for dessert plating and display.
Top ice cream sundae dessert dishes for high-volume Foodservice Settings
Commercial dessert dishes with durable SAN plastic construction are suitable for high-volume settings involving frequent cleaning and presentation. Dinex DXSWC1207 offers a robust design, ideal for buffet displays and countertop service, supporting efficient workflow in busy establishments. The 13 oz. capacity and impact-resistant material enhance operational performance in restaurant, cafeteria, and catering environments, making it a reliable choice for medium workload use.
- Moderate throughput — designed for busy restaurant service
- Commercial kitchen equipment — robust SAN material for durability
- Food presentation — clear, visibility-enhancing design
- Impact resistance — withstands rigorous dishwashing routines
- Efficient workflow — simplifies portioning and handling
Why Choose Dinex DXSWC1207 Tulip Bowl?
Choosing the Dinex DXSWC1207 Tulip Bowl ensures a reliable, dishwasher-safe dessert dish that combines impact resistance, clear visibility, and ergonomic design suited for busy foodservice operations. Its BPA-free SAN plastic construction protects food safety, while its precise dimensions streamline portioning and presentation. This model's durability and efficient maintenance support high-volume service, making it a practical addition to commercial kitchens seeking resilient, restaurant-ready dessertware.
- Compact footprint: Space-efficient for countertop or buffet setups
- Durability: Impact-resistant SAN plastic withstands frequent use
- Food safety: BPA-free material ensures compliance and safety
- Dishwasher safe: Facilitates quick cleanup in high-turnover environments
- Impact resistance: Long-lasting performance under heavy use