The Dinex DXPR2CI Reflections Ice Cooled Mobile Food Unit is a commercial-grade cold food well designed for mobile and countertop application in foodservice operations. This unit measures 36 inches long by 30 inches wide by 36 inches high, featuring a 20-gauge stainless steel cold pan with a 5-inch depth capable of accommodating two 12" x 20" pans. Its fully welded square turndowns and molded FRP body provide durability and ease of cleaning. The interlocking mechanism enhances modular setup, making it suitable for multi-unit configurations in busy kitchens, catering operations, and banquet service. Its NSF listing ensures compliance with sanitation standards, with a focus on reliable temperature control and corrosion resistance.
Top Dinex DXPR2CI Features
The Dinex DXPR2CI Ice Cooled Mobile Food Unit offers precise temperature control with a self-contained stainless steel cold pan, optimized for moderate-volume catering and banquets. Its stainless steel top facilitates hygienic food presentation, while the durable 20-gauge construction ensures long-term performance. Four swivel casters with brakes allow smooth mobility and stability during service. The interlocking system enables seamless extension with additional units, streamlining workflow in multi-station setups. Its NSF compliance guarantees food safety and sanitation for high-volume foodservice environments.
- Functionality: Holds two 12" x 20" pans for versatile food service
- Durability Traits: Built with corrosion-resistant 20-gauge stainless steel
- Ease of Maintenance: Fully welded construction simplifies cleaning routines
- Application Fit: Suitable for mobile catering, buffets, and central prep stations
- Workflow Integration: Interlocking system allows scalable unit configurations
Ideal for mobile catering, banquet halls, and large event service
Dinex DXPR2CI Technical Specs
The Dinex DXPR2CI features a precise refrigeration system that is self-contained and air-cooled, designed for commercial foodservice environments. Its 350 lbs weight and robust stainless steel exterior ensure reliable operation under demanding conditions. Operating at a typical voltage of 120V, 60Hz, with a single phase circuit, it consumes approximately 350 watts. The unit's temperature range facilitates safe storage and display of chilled foods, with a maximum operating temperature compatible with food safety standards. The unit has dimensions of 36 inches (width) by 30 inches (depth) by 36 inches (height), with a 5-inch deep stainless steel cold pan. It includes four swivel casters with brakes, a 3/4" FPT drain ball valve for drainage, and an NSF certification for sanitation compliance. Construction comprises a stainless steel exterior with a molded FRP body, making maintenance straightforward. It supports modular setups due to its interlocking feature for seamless unit extension.
- Electrical Requirements: 120V, 60Hz, single-phase, 15A; 350W power consumption
- Cooling Method: Self-contained, air-cooled refrigeration
- Refrigeration Type: Hydrocarbon refrigerant system for efficient cooling
- Production Capacity: Maintains consistent cold temperatures suitable for perishable foods
- Construction & Finish: Durable stainless steel exterior and interior with NSF compliance
- Dimensions: 36" W x 30" D x 36" H; 350 lbs weight
- Temperature Resistance: Operating safely within typical food storage temperature ranges
- Cleaning & Maintenance: Fully welded design, drain ball valve, no disassembly required for routine cleaning
- Usage Compatibility: Compatible with commercial cold storage practices in portable foodservice setups
- Installation Requirements: 15A electrical outlet; adequate airflow clearance for optimal cooling
What is a commercial cold food well unit?
A commercial cold food well is a refrigerated unit designed to hold prepared, perishable foods at safe temperatures for extended periods in foodservice settings. It typically features a self-contained refrigeration system with a stainless steel surface suitable for direct food contact. The Dinex DXPR2CI is a mobile, ice-cooled unit ideal for catering, banquet service, and buffet applications, with a 5-inch deep stainless steel cold pan capable of supporting multiple food pans. Its rugged construction and modular interlocking design make it an efficient solution for mid-volume food operations needing reliable temperature control and mobility.
Top mobile cold food well units for banquet and catering services
A top commercial mobile cold food well such as the Dinex DXPR2CI combines durable construction, efficient refrigeration, and modular scalability for mid-volume catering or banquet food service. Designed for operation in busy foodservice environments, it features a self-contained system, a 36-inch length, and a rugged stainless steel build to support high standards of sanitation and performance. The unit's mobility and interlocking capability cater to diverse event setups and large-scale service operations, ensuring reliable, convenient cold storage.
- Moderate throughput — ideal for banquet and catering operations
- Compact footprint — fits seamlessly into diverse foodservice layouts
- Commercial kitchen equipment — built for durability and sanitation
- Mobile design — four locking casters for flexible deployment
- Food-safe materials — corrosion-resistant stainless steel construction
Why Choose Dinex DXPR2CI?
Unlike standard mobile cold units, the Dinex DXPR2CI offers enhanced durability with a 20-gauge stainless steel construction and versatile interlocking features for scalable configurations. Its corrosion-resistant design ensures long-term performance in demanding environments, while the self-contained refrigeration system provides consistent temperature control. The unit's mobility facilitates efficient workflow in busy catering and banquet settings, elevating operational efficiency and presentation quality.
- Compact footprint with 36-inch length optimizes space
- Self-contained refrigeration simplifies installation and reduces maintenance
- Interlocking mechanism enhances multi-unit scalability for large events
- High-grade stainless steel construction ensures sanitation and durability
- Fully welded design simplifies cleaning and extends lifespan
