The Dinex DXPIDTS1C1622 is a commercial-grade flatware and tray cart designed for efficient foodservice operations. Constructed from durable stainless steel, this mobile dispenser features a sleek open tubular frame that facilitates easy access and cleaning. It includes a 16" x 22" cantilever single stack tray platform with a capacity of 150 trays, supporting high-volume utensil and silverware management in busy kitchens, cafeterias, or catering settings. Key attributes include a self-elevating tray platform and a nine-cylinder silverware holder (cylinders not included), offering organized storage solutions for fast-paced foodservice environments. The unit's compatibility with various tray sizes and rugged non-marking swivel casters ensures versatile, restaurant-ready functionality across commercial kitchen workflows.
Top Dinex DXPIDTS1C1622 Features
The Dinex DXPIDTS1C1622 tray and silverware dispenser offers enhanced workflow efficiency through its mobile design and self-elevating tray platform. Crafted from stainless steel for durability, it supports a 150 tray capacity within a compact footprint. The open tubular frame simplifies cleaning and maintenance, while the non-marking swivel casters ensure stable maneuverability. Designed for high-volume foodservice environments, it effectively organizes and stores silverware and trays, reducing handling time and improving sanitation standards.
- Mobility: Features four 5"HD non-marking swivel casters for smooth operation
- Durability: Built entirely from stainless steel for long-term resistance to corrosion
- Ease of Maintenance: Open tubular frame simplifies cleaning and minimizes debris buildup
- Capacity & Fit: Supports 150 trays with a 16" x 22" cantilever single-stack platform
- Workflow Optimization: Self-elevating tray platform facilitates quick access for staff in busy kitchens
Designed for high-volume foodservice operations requiring efficient utensil and tray management—suitable for cafeterias, catering, and institutional kitchens.
Dinex DXPIDTS1C1622 Technical Specs
The Dinex DXPIDTS1C1622 flatware and tray cart features a stainless steel construction with dimensions of 22.75" width, 30.88" depth, and an average height of 55", supporting robust, commercial use. Its weight is approximately 237 lbs, providing stability during operation. The unit operates as a self-contained mobile system equipped with four 5" HD non-marking swivel casters—two with brakes—enabling easy maneuverability and secure placement. It supports a capacity of 150 trays, each measuring 16" x 22", and includes a nine-cylinder silverware holder for organized utensil storage (cylinders not included). The product is CSA certified, ensuring safety and compliance for demanding foodservice environments. The stainless steel surface offers high corrosion resistance and ease of sanitation, while the self-elevating tray platform supports efficient workflow. The unit ships within approximately 4-5 weeks, with heavy-duty construction suitable for continuous usage in busy commercial kitchens.
- Dimensions: Width 22.75", Depth 30.88", Height 55"
- Weight: 237 lbs
- Material: Stainless steel for corrosion resistance and durability
- Casters: Four 5"HD non-marking swivel casters, two with brakes
- Capacity: Supports 150 trays of 16" x 22" size
- Certifications: CSA certified for safety compliance
- Operation Features: Self-elevating tray platform with organized silverware holder
What is a commercial flatware and tray cart?
A commercial flatware and tray cart is a durable foodservice fixture designed to transport, organize, and store trays and utensils in busy kitchens and cafeterias. This unit from Dinex, modeled DXPIDTS1C1622, is constructed from stainless steel and features a mobile open tubular frame with a self-elevating tray platform and multiple silverware cylinders. It is ideal for high-volume institutional or restaurant settings where efficient workflow and sanitation are priorities, supporting rapid tray replenishment and utensil management for catering services, hospitals, or large-scale dining operations.
Top Flatware & Tray Carts for High-Volume Foodservice Operations
Designed for high-capacity foodservice environments, the Dinex DXPIDTS1C1622 flatware and tray cart offers robust stainless steel construction, a mobile platform, and organized tray and silverware storage—ideal for institutional and catering operations requiring efficient workflow. Its durable design supports moderate to high workloads, supporting busy restaurant and cafeteria throughput with ease.
- Operation type — suited for institutional kitchens
- Foodservice setting — ideal for cafeteria and catering environments
- Workload qualifier — supports moderate-high throughput
- Use case — streamlining utensil and tray management in busy kitchens
- Design trait — stainless steel built for longevity and sanitation
Why Choose Dinex DXPIDTS1C1622?
The Dinex DXPIDTS1C1622 flatware and tray dispenser stands out with its all-stainless steel durability, versatile open tubular frame, and self-elevating tray platform. These features enhance operational efficiency, sanitation, and organization in high-volume foodservice settings, making it a reliable solution for demanding commercial environments. Its mobile design ensures seamless workflow integration without compromising stability or safety.
- Compared to enclosed models, open tubular design eases cleaning and maintenance
- Superior mobility from four heavy-duty, non-marking casters supports efficient service flow
- Hardened stainless steel construction resists corrosion in harsh environments
- Self-elevating trays enable quick access and ergonomic staff operation
- Optimized for moderate to high-volume operations in cafeterias and catering
