Dinex DXPIDT2S1622 16 Inch Mobile Tray Dispenser 300 Capacity Stainless Steel

The Dinex DXPIDT2S1622 Mobile Tray Dispenser is a commercial-grade tray rack designed specifically for high-efficiency foodservice environments. Constructed entirely from stainless steel, this open-style dispenser features a maximum tray size of 16" x 22" and a capacity of 300 trays, making it suitable for mid-volume operations. Its durable build, combined with features like a double solid shelf and removable carrier, ensures reliable throughput and straightforward maintenance. Designed for frequent use in busy kitchen settings, it improves workflow by enabling fast, organized tray access and transportation. This unit’s robust construction and technical features optimize service speed and sanitation standards in institutional and cafeteria environments.

Top Dinex DXPIDT2S1622 Features

The Dinex DXPIDT2S1622 mobile tray dispenser combines high-capacity storage with durable stainless steel construction, ideal for mid-volume foodservice deployment. Its open design offers quick visibility of trays, while the double solid shelf supports stability and ease of access. The removable carrier simplifies cleaning, and the adjustable lifting rate enhances workflow efficiency. Fitted with four 5" non-marking swivel casters, including two with brakes, this dispenser allows smooth mobility across varied flooring surfaces, perfect for busy institutional kitchens or cafeteria lines.

• Capacity: Holds up to 300 trays of 16" x 22" size for high-volume throughput
• Material: Solid stainless steel exterior ensures durability and sanitation
• Mobility: Four 5" non-marking swivel casters with bumpers and brakes for versatile placement
• Removable Carrier: Facilitates quick cleaning and tray replacement in high-turnover environments
• Adjustable Lifting Rate: Supports workflow customization for efficient tray handling

Ideal for institutional cafeterias or food courts requiring rapid tray service and easy sanitation.

Dinex DXPIDT2S1622 Technical Specs

The Dinex DXPIDT2S1622 panel features a fully stainless steel exterior finish, ensuring corrosion resistance and ease of cleaning. It weighs approximately 174 lbs and is CSA certified for safety compliance. The unit uses four 5" HD non-marking swivel casters—two with brakes—to enable maneuverability across various surfaces. With a tray capacity of 300 and an open dispenser style, it supports a maximum tray size of 16" x 22". The design includes a double solid shelf configuration, enhancing stability and organization during high-traffic operations. Dimensions are engineered for compact placement without sacrificing capacity, making it suitable for mid-volume foodservice environments. No electrical requirements are involved, and the unit is optimized for quick disassembly for sanitation routines.

• Dimensions: Not specified
• Weight: 174 lbs (product weight)
• Material: All stainless steel exterior for durability and sanitation
• Castors: Four 5" HD non-marking swivel casters with bumpers (2 with brakes)
• Capacity: 300 trays of 16" x 22" size supported
• Certification: CSA certified for safety

What is a commercial tray dispenser?

A commercial tray dispenser is a heavy-duty storage and transport solution designed for high-volume foodservice operations, such as cafeterias and institutional kitchens. It features durable materials like stainless steel, open or enclosed configurations, and mobility options to facilitate quick tray handling and sanitation. The Dinex DXPIDT2S1622 functions as a mobile tray rack supporting up to 300 trays of 16" x 22" size, making it suitable for mid-volume service settings. It is typically installed in busy foodservice lines, food courts, or hospital cafeterias, where efficient tray management and sanitation are vital for operation.

Top commercial tray storage solutions for institutional foodservice

These highly durable and mobile tray racks, exemplified by the Dinex DXPIDT2S1622, support efficient tray handling in mid-volume foodservice settings. Built with stainless steel and equipped with mobility features, they ensure reliable operation in busy institutional kitchens, supporting throughput and sanitation with practical design features.

• Operation Type — Suitable for institutional and cafeteria service lines
• Kitchen Setting — Ideal for mid-volume commercial kitchens and food courts
• Foodservice Category — Designed for tray management and sanitation
• Workload Qualifier — Support moderate throughput with high reliability
• Use Case — Facilitates swift tray transport and storage in busy environments

Why Choose Dinex DXPIDT2S1622

The Dinex DXPIDT2S1622 offers a robust, stainless steel design with versatile mobility, facilitating efficient tray management. Its high-capacity storage and ease of maintenance distinguish it from traditional models, while its rugged construction supports demanding foodservice workflows, making it an optimal choice for institutions seeking reliable, restaurant-ready equipment.

• Self-contained design supports easy relocation within facilities
• Built with all stainless steel for long-term durability
• Supports 300 trays of 16" x 22" size for medium-volume throughput
• Equipped with four 5" non-marking swivel casters for smooth mobility
• Removable carrier simplifies cleaning and maintenance routines