Dinex DXPIDT1S1520 15 Inch Tray Dispenser Stainless Steel Open Style 100 Capacity

The Dinex DXPIDT1S1520 Mobile Tray Dispenser is a robust and versatile foodservice equipment solution designed for high-volume tray management. Featuring a stainless steel construction, this mobile tray dispenser accommodates maximum tray sizes of 15" x 20" and holds up to 100 trays. Its open cabinet design with a single solid shelf facilitates quick access and efficient workflow in busy commercial kitchens, healthcare facilities, and institutional dining environments. The included removable carrier allows for simplified cleaning and tray replacement, while adjustable lifting features optimize ergonomic handling, making it ideal for efficient tray distribution and storage management.

Top Dinex DXPIDT1S1520 Features

The Dinex DXPIDT1S1520 tray rack enables seamless tray handling with a durable stainless steel frame and high-capacity design. Equipped with a combination of non-marking swivel casters with brakes and fixed casters, it provides stability and maneuverability across various settings. Its open style and adjustable features support versatile use in busy kitchens, healthcare environments, and foodservice operations requiring reliable, efficient tray storage. The removable carrier ensures quick maintenance, while its open shelving design maximizes workflow and accessibility for staff.

• Capacity: Accommodates up to 100 trays for high-throughput operations
• Material: All stainless steel construction enhances durability and sanitation
• Mobility: Equipped with (2) 5"HD non-marking swivel casters with brakes & (2) 5" fixed casters for easy maneuverability
• Design: Open cabinet with a single solid shelf for quick tray access and cleaning
• Ease of Maintenance: Removable tray carrier simplifies cleaning and refilling tasks

This tray dispenser is suitable for institutional foodservice, healthcare, and high-volume kitchens requiring reliable tray storage and transport.

Dinex DXPIDT1S1520 Technical Specs

The Dinex DXPIDT1S1520 features a compact 133 lbs stainless steel build, optimized for durability and sanitation. Its dimensions support versatile placement within various kitchen layouts. Powered by four casters, including non-marking swivel with brakes, the dispenser ensures smooth mobility and stability during operation. This model's all stainless steel exterior offers corrosion resistance and ease of cleaning, adhering to professional foodservice standards. Its open dispenser style facilitates quick access to trays, supporting efficient workflow in moderate-volume foodservice settings. With a maximum tray size of 15" x 20" and capacity for 100 trays, this unit is rated with CSA certification for safety and reliability.

• Dimensions: Width, depth, and height conform to standard tray sizes for versatile use
• Weight: 133 lbs for robust, stable operation
• Finish: All stainless steel exterior for enhanced sanitation and longevity
• Mobility: (2) 5"HD non-marking swivel casters and (2) 5" fixed casters for navigation across diverse flooring
• Construction & Maintenance: Removable carrier and open cabinet design facilitate cleaning and periodic maintenance

What is a commercial tray rack and dispenser?

A commercial tray rack and dispenser is a heavy-duty storage system designed to organize, store, and transport foodservice trays efficiently. Typically constructed from stainless steel, these units support high-volume throughput in busy foodservice environments like cafeterias, hospitals, and institutional kitchens. The Dinex DXPIDT1S1520, a prominent example, features a mobile design with generous capacity, adjustable features, and durable construction, making it suitable for moderate to high-volume tray management operations, particularly in settings where sanitation and quick access are critical.

Top commercial tray dispensers for high-volume foodservice

Designed for reliable tray handling in institutional kitchens, Dinex DXPIDT1S1520 offers durable stainless steel construction, high capacity, and smooth mobility, ideal for moderate-volume foodservice environments like hospitals and cafeterias. Built with ergonomic features and easy maintenance in mind, it ensures efficient workflow in busy settings.

• Operation type — suitable for institutional foodservice kitchens
• Kitchen type — inside high-traffic cafeteria or healthcare dining areas
• Foodservice category — optimized for tray storage and transport
• Workload qualifier — supports moderate throughput demand
• Use case — efficient tray distribution and management in busy environments

Why Choose Dinex DXPIDT1S1520?

The Dinex DXPIDT1S1520 distinguishes itself through its durable all stainless steel build, versatile mobility, and high capacity, making it a reliable choice for efficient tray management. Its open cabinet style and removable carrier streamline workflow and cleaning, enhancing operational sanitation and productivity compared to alternative models. Designed for continuous use in demanding commercial environments, it combines durability with ease of maintenance and mobility, supporting high-volume foodservice operations effectively.

• Compact footprint with robust stainless steel construction ensures longevity
• Equipped with non-marking swivel and fixed casters for flexible mobility
• Removable carrier simplifies maintenance and tray refilling
• Open design supports quick access and efficient workflow
• Supports large tray capacity for high-volume distribution