The Dinex DXPICTPT282D TQ Economy Tray Delivery Cart Pass Thru Low Profile is a professional-grade stainless steel cabinet designed for efficient meal tray transportation in commercial foodservice environments. This two-compartment unit features a pass-through configuration with a low-profile design, ideal for reducing clearance requirements. It accommodates multiple tray sizes, including 14" x 18" and 15" x 20" trays, with fixed tray slides spaced at 5-1/4" and two trays per slide. Measuring 48-4/5 inches in height and 46.34 inches in width, it offers a 28 tray capacity suitable for mid-volume operations requiring reliable and sanitary meal delivery solutions. Constructed entirely of durable stainless steel, this cabinet ensures longevity and ease of maintenance, making it a staple for institutional kitchens, cafeterias, and healthcare foodservice facilities. Certified by CSA and fabricated in the USA, it delivers robust performance in demanding environments, emphasizing efficiency and sanitation for meal transport workflows.
Top Dinex DXPICTPT282D Features
The Dinex DXPICTPT282D TQ Economy Tray Delivery Cart offers specialized features for commercial foodservice efficiency, including a pass-thru design for streamlined tray exchanges, fixed tray slides with precise spacing for multiple tray sizes, and a stainless steel construction for durability. Its low-profile form minimizes clearance, facilitating easy integration into compact kitchens. Equipped with four 5" casters—two swivel with brakes and two fixed without brakes—it provides agile maneuverability and stability. The unit’s two-door access with drop latch simplifies cleaning and maintenance, supporting sanitation and operational speed. Designed for medium workload environments, it supports up to 28 trays, making it suitable for hospital, cafeteria, and institutional applications seeking consistent performance combined with ease of use.
- Tray Capacity: 28 trays for moderate throughput foodservice operations
- Durable Construction: Stainless steel resilient to frequent cleaning cycles
- Mobility and Stability: Four 5" casters with brakes for easy positioning
- Efficient Workflow: Pass-thru design streamlines meal delivery process
- Maintenance Friendly: Fixed panels and drop latch facilitate cleaning and service
Ideal for institutional kitchens and cafeteria settings requiring reliable tray transport with minimal clearance.
Dinex DXPICTPT282D Technical Specs
The Dinex DXPICTPT282D is a CSA-certified stainless steel cabinet with a height range of 48-4/5 inches and a width of 46.34 inches. Its depth measures 34.22 inches, providing a substantial footprint for organized tray storage and delivery. The unit weighs 340 lbs, ensuring stability during operation. Featuring non-insulated construction, it is designed for indoor use in environments with typical foodservice temperature ranges. The pass-thru cabinet caters to moderate workloads, supporting 28 trays with various sizes, and facilitates efficient workflow with fixed tray slides spaced at 5-1/4 inches. Overall, it is engineered for longevity, ease of cleaning, and compliant with food safety standards, emphasizing sanitation and operational efficiency for high-demand commercial kitchens.
- Electrical Requirements: Not applicable (manual operation)
- Construction & Finish: Stainless steel exterior with durable finish
- Dimensions: 46.34" W x 34.22" D x 48-4/5" H
- Weight: 340 lbs for stability and durability
- Tray Size Compatibility: Accommodates 14" x 18" and 15" x 20" trays
- Mobility: Four 5" casters—2 swivel with brakes, 2 fixed
- Certifications: CSA listed for safety and compliance
- Material Safety & Maintenance: Stainless steel surface supports cleaning and sanitation
Optimal Use: Kitchen environments requiring durable, efficient tray transport
Cleaning Routine: Disassembly possible for thorough sanitation
Workflow Integration: Pass-thru design reduces handling steps
Storage & Access: Fixed panels with drop latch facilitate quick service
Operational Range: Indoor applications with typical temperature ranges
What is a commercial meal tray delivery cabinet?
A commercial meal tray delivery cabinet is a specialized storage and transport solution designed to facilitate efficient and sanitary distribution of pre-packaged meals in foodservice settings. These cabinets, including models like the Dinex DXPICTPT282D, feature multiple compartments, tray slides, and pass-thru access points to streamline workflow. Typically constructed from durable stainless steel, they support medium-volume throughput for institutional kitchens, hospitals, and cafeterias. Equipped with features like fixed tray slides and mobility casters, these units optimize tray handling, maintain proper temperature, and promote sanitation standards, making them essential for organized meal service operations.
Top Commercial Tray Delivery Units for Healthcare and Institutional Settings
Designed for moderate workload environments, the Dinex DXPICTPT282D offers durable stainless steel construction and a pass-thru design for efficient meal delivery in healthcare, education, and institutional foodservice operations. With a 28 tray capacity and low-profile form, it supports organized and sanitary transport of meal trays in mid-volume settings, ensuring smooth workflow and consistent sanitation standards.
- Operation type—moderate throughput for institutional kitchens
- Ideal for compact spaces—low-profile stainless steel frame
- Foodservice category—meal tray transport in hospitals and cafeterias
- Workload qualifier—medium-volume tray delivery for busy environments
- Primary use case—streamlined meal distribution with pass-thru access
Why Choose Dinex DXPICTPT282D
Compared to similar tray delivery cabinets, the Dinex DXPICTPT282D features robust stainless steel construction, a space-efficient low-profile design, and a pass-thru configuration that minimizes handling steps. Its durable materials and CSA certification ensure safe, long-lasting performance in demanding healthcare and institutional kitchens, supporting efficient meal transport and maintaining sanitation standards without compromise.
- Compact footprint enhances space utilization in tight kitchens
- Self-contained stainless steel design simplifies cleaning routines
- Pass-thru configuration streamlines operational workflow
- Built-in mobility with four casters supports flexible placement
- Multi-tray capacity supports moderate-volume meal delivery
