Dinex DXPICTPT12 34 Inch Pass Thru Tray Delivery Cart Stainless Steel 12 Tray Capacity

The Dinex DXPICTPT12 TQ Economy Tray Delivery Cart Pass Thru with one hinged door is a commercial-grade meal tray management solution designed for efficient tray distribution in foodservice environments. Built from durable stainless steel, this cabinet features a single compartment capable of holding various tray sizes—including 14" x 18", 15" x 20", and Dinex room service trays. Standing at 42-3/4" in height, it accommodates a tray capacity of 12, with fixed tray slides spaced at 5-1/4" for optimal tray organization and retrieval. Its stainless steel construction ensures longevity and ease of cleaning, making it suitable for high-volume kitchen operations requiring reliable workflow integration. This pass-thru design with magnetic door catch facilitates smooth hallway-to-kitchen transfers, streamlining meal delivery processes with minimal movement disruption.

Top Dinex DXPICTPT12 Features

The Dinex DXPICTPT12 tray delivery cart offers precise functionality for commercial foodservice facilities, including a pass-thru design with magnetic door closure, fixed tray slides for stable tray positioning, and a stainless steel build for durability. Its 12-tray capacity supports multiple tray sizes, while the fixed panels and caster setup promote mobility and ease of maintenance for busy kitchens, catering operations, and hospital cafeterias.

• Optimized tray capacity: Holds 12 trays across various sizes for workflow flexibility.
• Heavy-duty stainless steel: Ensures durability in rigorous foodservice environments.
• Fixed tray slides: 5-1/4" spacing simplifies tray access and replacement.
• Mobility with four casters: Includes two swivel casters with brakes for stability.
• Hinged magnetic door: Facilitates quick pass-thru while maintaining sanitation.

Ideal for high-volume tray distribution in institutional kitchens, hospitals, or catering facilities requiring reliable and hygienic transport solutions.

Dinex DXPICTPT12 Technical Specs

The Dinex DXPICTPT12 measure 34.22" wide, 23.75" deep, and 42-3/4" tall, constructed from high-quality stainless steel that provides a corrosion-resistant and easy-to-clean surface suitable for demanding foodservice environments. Weighing approximately 240 lbs, it features a non-insulated, single-compartment design with fixed panels and tray slides spaced at 5-1/4 inches for efficient tray storage. The unit includes four 5" plate-type casters—two with brakes—for maneuverability and stability, supporting moderate throughput operations typical in institutional settings. It operates in a clean, food-safe manner, with dimensions optimized for compact kitchen layouts and ease of sanitation. The cart's CSA-compliant construction adds operational safety, while its overall design promotes ergonomic tray handling and streamlined workflow. Shipping typically occurs within 4-5 weeks, with dimensions supporting straightforward installation and maintenance in busy foodservice establishments.

• Dimensions: 34.22" W x 23.75" D x 42-3/4" H
• Material: Stainless steel construction for durability and sanitation
• Tray Capacity: 12 trays of various sizes, including 14" x 18" and 15" x 20"
• Casters: Four 5" plate-type casters with two swivel with brakes
• Weight: Approximately 240 lbs, supporting moderate to high-volume use
• Electrical Requirements: Not applicable, designed for manual mobility
• Certification: CSA approved for safety compliance

What is a commercial tray delivery cabinet?

A commercial tray delivery cabinet is a durable, food-safe storage and transportation unit designed for efficient tray handling in high-volume foodservice settings. The Dinex DXPICTPT12 features stainless steel construction, multiple tray capacity, and a pass-thru design to facilitate seamless meal service in institutional kitchens, hospitals, and catering operations. It is ideal for organizing and transporting a variety of tray sizes within busy foodservice workflows, ensuring hygiene, stability, and streamlined operations.

Top tray delivery cabinets for institutional foodservice

Top tray delivery cabinets with stainless steel construction from Dinex DXPICTPT12 serve institutional kitchens and hospitals, supporting moderate workloads with durable design, efficient tray capacity, and ease of mobility—ideal for high-volume meal distribution operations.

• Operation type — medium-volume institutional kitchen workflows
• Kitchen setting — hospital cafeterias and large-scale cafeterias
• Foodservice category — meal tray transport and storage
• Workload qualifier — moderate throughput with reliable functionality
• Use case — secure, hygienic tray distribution in institutional environments

Why Choose Dinex DXPICTPT12

The Dinex DXPICTPT12 pass-thru tray delivery cart distinguishes itself through its robust stainless steel construction, precise tray capacity, and thoughtful mobility features, making it well-suited for demanding foodservice operations. Its pass-thru design with magnetic closure enhances sanitation and workflow efficiency, while the fixed tray slides improve tray retrieval speed—delivering restaurant-ready performance for institutional and healthcare foodservice environments.

• Compact footprint optimized for tight kitchen spaces
• Self-contained design with durable stainless steel exterior
• Hinged magnetic door for hygienic pass-thru operation
• Fixed tray slides for stable, organized tray storage
• Four caster wheels for smooth, lockable mobility