The Dinex DXPICT282D TQ Economy Tray Delivery Cart Low Profile is a commercial-grade meal tray transport solution designed for efficient service in foodservice environments. Constructed from durable stainless steel, this low profile cabinet features two enclosed compartments with fixed tray slides and a versatile capacity for up to 28 trays, supporting various tray sizes such as 14" x 18" and 15" x 20". Standing at 48-2/5 inches high, it includes a single door secured with a drop latch, and is equipped with four 5-inch casters—two swivel with brakes and two fixed—to ensure stability and maneuverability. Engineered for high-volume operations, its integrated design optimizes workflow in healthcare, cafeterias, and catering kitchens by facilitating swift meal delivery and maintaining temperature integrity without insulation. Its technical profile emphasizes robustness, ergonomic access, and ease of maintenance in demanding foodservice settings.
Top Dinex DXPICT282D Features
This low profile tray delivery cart offers a robust stainless steel structure with fixed tray slides, supporting (28) trays with 5-1/4" spacing. Designed for moderate throughput, its durable construction ensures long-lasting performance in busy kitchens. The cart’s fixed panels with an enclosed design enhance sanitation and security while facilitating easy cleaning. Its compact footprint allows seamless integration in tight spaces, and the fixed door with drop latch provides quick access and secure storage. Equipped with four casters, including two with brakes, it delivers smooth mobility and stability during service operations for foodservice professionals needing reliable tray handling across diverse settings.
- Capacity: Supports 28 trays of varying sizes in high-traffic environments
- Construction: Made from corrosion-resistant stainless steel for durability
- Mobility: Equipped with four 5" casters—two swivels with brakes, two fixed
- Ease of Maintenance: Fixed panels and integrated design simplify cleaning routines
- Workflow Efficiency: Supports quick tray unloading and pickup with fixed tray slides
Ideal for foodservice operations requiring reliable tray delivery in healthcare, cafeteria, and catering facilities.
Dinex DXPICT282D Technical Specs
The Dinex DXPICT282D is a versatile, commercial meal tray delivery cart with a stainless steel, non-insulated construction designed for durability and ease of cleaning. Standing at 48.4 inches in height with a width of 46.34 inches and depth of 34.22 inches, it provides a capacity for 28 trays, supporting various tray sizes (14" x 18" and 15" x 20"). Weighing approximately 330 lbs, this model features a CSA certification and is made in the USA. The cart is designed for use in busy foodservice environments, with a focus on stability, sanitation, and operational efficiency, equipped with four 5" casters for smooth maneuvering. Its fixed door with drop latch facilitates quick access, and the stainless steel surface withstands rigorous cleaning routines. The product operates within specified dimensions and weight for easy installation and maintenance in commercial kitchens.
- Dimensions: 46.34" W x 34.22" D x 48.4" H
- Weight: 330 lbs for high-durability handling
- Construction: Stainless steel with CSA certification for safety
- Mobility: Four 5" casters—two swivel with brakes, two fixed for stability
- Tray Capacity: 28 trays supporting multiple sizes in busy settings
- Operational Features: Drop latch door, fixed panels, non-insulated for rapid cleaning
What is a commercial meal tray delivery cart?
A commercial meal tray delivery cart is a heavy-duty, stainless steel mobile storage unit designed for transporting and holding multiple food trays within foodservice facilities. These carts are commonly installed in hospitals, cafeterias, and catering kitchens to streamline meal distribution, enhance sanitation, and improve workflow efficiency. The Dinex DXPICT282D TQ Economy Tray Delivery Cart Low Profile exemplifies this category, featuring a two-compartment layout with a capacity for 28 trays and fixed slides for organized, rapid access. Its robust construction, mobility features, and enclosed design make it suitable for high-volume environments, supporting consistent foodservice operations across various institutional settings.
Top Commercial Meal Tray Delivery Carts for Healthcare and Foodservice
Designed for efficient meal transportation, the Dinex DXPICT282D combines a durable stainless steel build with a low profile for space-conscious kitchens, supporting moderate throughput in healthcare facilities and cafeterias. This model’s robust construction and integrated tray slide system optimize meal delivery workflows while maintaining sanitation. It is ideally suited for operational environments requiring reliable, transportable meal carriers with efficient handling capabilities in high-demand foodservice settings.
- Operation type — suitable for healthcare hospital dining rooms
- Kitchen type — optimized for compact commercial kitchen spaces
- Foodservice category — ideal for meal tray distribution and delivery
- Workload qualifier — moderate throughput for busy cafeterias
- Use case — efficient in institutional meal transport and storage
Why Choose Dinex DXPICT282D
Choosing the Dinex DXPICT282D ensures a reliable, high-performance tray delivery solution featuring a stainless steel, CSA-certified construction, and a low-profile design that maximizes space efficiency. Its fixed tray slides and enclosed compartments streamline workflow, while the durable casters facilitate smooth maneuvering in tight kitchen layouts. Built for ongoing operational demands, this cart enhances sanitation and simplifies maintenance, setting it apart from standard models with its robust, restaurant-ready construction and thoughtful design features.
- Compact footprint ideal for limited kitchen space efficiencies
- Stainless steel construction offers long-term durability and sanitation
- CSA-certified for safety and compliance in foodservice environments
- Fixed tray slides support organized, rapid tray access and delivery
- Designed for high reliability in healthcare and institutional kitchens
