Dinex DXP520 26 Inch Pan Rack All Aluminum Holds 20 Trays NSF Certified

The Dinex DXP520 Econoline Rack All Aluminum Holds (20) 18" x 26" trays is a commercial-grade pan and bun rack designed for high-efficiency storage and transport in foodservice environments. Crafted from durable aluminum, it provides corrosion resistance and lightweight handling. This model features a capacity to accommodate twenty standard-sized trays with precise 3-inch slide spacing for optimal airflow and easy access, making it suitable for busy kitchens, cafeterias, and catering operations. Its open sides and open top facilitate quick loading and removal, supporting workflow smoothness and sanitation standards.

Top Dinex DXP520 Features

The Dinex DXP520 pan rack offers a sturdy all-aluminum construction with a capacity to hold (20) 18" x 26" trays. Designed for moderate throughput environments, the rack's open sides and top simplify cleaning and tray access. With precision 3" slide spacing and end loading design, it integrates seamlessly into commercial kitchen workflows, especially in storage, delivery, and organization tasks. Its lightweight build facilitates handling and repositioning, ensuring operational efficiency. Optimal for foodservice operations requiring durable, professional transport racks.

• Capacity: Holds (20) 18" x 26" trays with 3" spacing
• Material Grade: All aluminum for durability and corrosion resistance
• Ease of Maintenance: Open sides and top for simple cleaning; knockdown design
• Use Case: Ideal for food transport, storage, and high-volume tray handling
• Workflow Integration: End-loading design supports streamlined loading/unloading in busy kitchens

Suitable for foodservice facilities managing tray storage and transport efficiently

Dinex DXP520 Technical Specs

The Dinex DXP520 pan rack features a robust aluminum construction with dimensions of 26" width, 21" depth, and a height adjustable between 67" to 72". Weighing approximately 35 lbs, it supports a capacity of 20 trays while maintaining lightweight maneuverability for commercial environments. The model includes open sides and an open top for enhanced airflow and cleaning accessibility, with end-loading for quick tray insertion and removal. Its design supports efficient workflow in moderate-volume kitchens, catering, and institutional foodservice settings. The rack ships knocked down for ease of transport and assembly, with a freight class of 250, and is built to withstand typical operating temperatures. It is certified as NSF compliant, ensuring food safety standards are met with durable aluminum components. Working within typical kitchen ambient temperature ranges, it facilitates sanitation and longevity in demanding operational conditions.

• Dimensions: 26" W x 21" D x 67"-72" H
• Weight: 35 lbs; shipping weight varies
• Material: Aluminum construction
• Capacity: Supports 20 trays, 18" x 26" each
• Shipping: Knocked down assembly, typical shipment in 4-5 weeks
• Compliance: NSF certified for commercial foodservice use

What is a commercial pan rack?

A commercial pan rack is a sturdy, industry-grade storage and transport unit designed for holding multiple food trays in foodservice settings. Built from durable materials like aluminum or stainless steel, it supports efficient movement of prepared foods, maintains proper airflow, and ensures sanitation. Specifically, the Dinex DXP520 Econoline Rack is an all-aluminum model with a capacity for 20 trays, ideal for moderate-volume kitchens, cafeterias, or catering operations requiring reliable, easy-to-clean equipment for organized storage and transportation of food trays or bun pans.

Top foodservice pan racks for moderate-volume kitchen operations

Built with durable aluminum for strength and portability, the Dinex DXP520 supports efficient tray handling in busy foodservice operations. Its open-sided design and precise slide spacing enable easy access, making it ideal for storage and transport environments with moderate throughput. Suitable for restaurant, cafeteria, and catering settings, this rack enhances workflow and sanitation without compromising durability.

• Operation type — moderate-volume catering and institutional kitchens
• Kitchen type — compact to mid-sized commercial foodservice spaces
• Foodservice category — tray storage and transport equipment
• Workload qualifier — supporting steady tray handling demands
• Use case — efficient storage, delivery, and organization of food trays

Why Choose Dinex DXP520 All Aluminum Tray Rack

Compared to similar racks, the Dinex DXP520 offers superior corrosion resistance thanks to its all-aluminum construction, ensuring long-term durability in demanding environments. Its precise 3-inch slide spacing enhances tray organization, while the open design simplifies cleaning and maintenance. The end-loading feature streamlines workflow in moderate-volume operations, supporting efficient handling and sanitation. Built for stability and ease of use, it reduces operational downtime and enhances productivity.

• Enhanced corrosion resistance from all-aluminum construction
• Precise tray spacing supports optimal airflow and organization
• Open sides and top facilitate cleaning and tray access
• Lightweight design improves handling in busy environments
• Open top and end-loading features support quick workflow