Dinex DXP512 26 Inch All Aluminum Pan Rack Holds 12 Trays NSF Certified

The Dinex DXP512 Econoline Rack All Aluminum Holds (12) 18" x 26" Trays is a professional-grade commercial storage solution designed for high-efficiency foodservice operations. Crafted from durable all-aluminum construction, this pan rack provides reliable support for (12) full-size trays with precise 5-inch slide spacing, facilitating smooth workflow in busy kitchens. Its open-top design and end-loading configuration enable swift access and easy maintenance, ideal for restaurant, catering, and institutional environments where robust, corrosion-resistant equipment is essential. The model features dimensions of 26 inches in width, 21 inches in depth, and a height adjustable between 67 and 72 inches, ensuring compatibility with various kitchen layouts, while its lightweight design at 35 pounds simplifies handling and repositioning.

Top Dinex DXP512 Features

The Dinex DXP512 Econoline Rack enhances foodservice efficiency by providing a sturdy, all-aluminum structure capable of holding multiple full-size trays. Its open sides streamline cleaning and access, while the 5-inch slide spacing ensures organized storage and quick retrieval. Designed for medium-volume operations, it supports consistent workflow in busy commercial kitchens, catering setups, and cafeteria environments. The rack’s durable, corrosion-resistant material offers long-term use with minimal maintenance, fitting seamlessly into existing foodservice equipment setups.

• Capacity: Holds (12) 18" x 26" trays for high throughput.
• Material: All aluminum for corrosion resistance and durability.
• Ease of Maintenance: Open sides allow simple cleaning and inspection.
• Design Compatibility: Open top and end-loading facilitate quick tray access.
• Workflow Integration: Slim profile with 26" width and 21" depth suits compact kitchens.

Ideal for managing tray storage in busy kitchens and transport scenarios.

Dinex DXP512 Technical Specs

The Dinex DXP512 pan rack measures 26 inches in width, 21 inches in depth, and varies from 67 to 72 inches in height, providing a versatile fit for various kitchen environments. Constructed entirely of aluminum, it weighs 35 pounds, ensuring durability without sacrificing mobility. The rack features open sides and an open top design, with load capacity for (12) full-size trays, spaced at 5 inches apart for efficient tray organization. It is built for commercial use, supporting moderate workloads typical in restaurant and cafeteria settings. The model ships knocked down for economical transportation and assembly, with a standard freight class of 250. This NSF-listed equipment facilitates quick set-up and reliable long-term operation in demanding foodservice applications.

• Dimensions: 26" W x 21" D x 67-72" H adjustable.
• Material: Aluminum construction with open sides and open top.
• Weight: 35 lbs for ease of handling and repositioning.
• Capacity: Supports (12) trays with 5" centers for organized storage.
• Shipping: Ships knocked down for efficient transportation.

What is a commercial pan rack?

A commercial pan rack is a durable, stainless or aluminum storage unit designed to hold multiple food pans or trays in professional foodservice settings. These racks facilitate organized storage, quick access, and efficient workflow, especially in kitchens, catering, and cafeteria environments. The Dinex DXP512 Econoline Rack is built for supporting full-sized trays with a robust aluminum frame, open sides, and adjustable height, making it ideal for medium-volume restaurant operations, transport, and storage needs.

Top storage racks for foodservice operations

Designed for medium-volume commercial kitchens, the Dinex DXP512 econoline rack offers a high-quality, corrosion-resistant aluminum build with a compact footprint, ensuring efficient tray organization and support in various foodservice environments. Perfect for restaurant and cafeteria workflows, DINEX DXP512 provides reliable, restaurant-ready storage for tray management during busy operations.

• Operation Type — optimal for café stations and prep kitchens
• Kitchen Setting — suited for compact commercial spaces
• Foodservice Category — ideal for tray and pan storage areas
• Workload Qualifier — supports moderate throughput daily
• Use Case — streamlining tray transport and storage in institutional kitchens

Why choose Dinex DXP512?

The Dinex DXP512 stands out with its all-aluminum construction that resists corrosion and offers long-term durability in demanding environments. Its open-top design and 5-inch slide spacing improve workflow efficiency, while its lightweight frame ensures easy handling within busy kitchens. Compared to similar models, this rack offers a balanced combination of size, capacity, and maneuverability, making it highly suitable for versatile foodservice applications, including transport, storage, and organization of full-size trays.

• More compact footprint compared to bulkier commercial racks
• Corrosion-resistant aluminum reduces maintenance demands
• Designed for ease of handling and repositioning
• Open sides streamline cleaning and inspection
• Supports medium workloads with organized tray support