The Dinex DXP3CU DineXpress™ Beverage Counter is a professional-grade mobile service counter designed for high-efficiency beverage presentation in commercial foodservice environments. Measuring 46 inches in width and standing 36 inches high, this modular unit features a stainless steel top constructed from durable 14-gauge steel, ensuring longevity and ease of cleaning. Its open cabinet base with an interlocking mechanism allows for seamless integration into modular foodservice lines. The counter includes a 1-inch deep drain trough with a fitted grate and a 1/2-inch drain valve, facilitating efficient liquid management. Equipped with 5-inch casters—two with brakes—it provides mobility with stable positioning, making it suitable for busy cafés, catering, or event settings requiring adaptable beverage stations.
Dinex DXP3CU Features
This beverage counter is engineered for reliable performance in moderate-volume foodservice settings, combining durability and practical design for streamlined workflows. Its stainless steel construction ensures robust resistance to wear and corrosion, while modular interlocking features facilitate flexible configurations. The unit’s drain trough and grate simplify maintenance, and its mobile casters enable quick repositioning. Ideal for establishments needing adaptable beverage presentation solutions, this counter optimizes operational efficiency through its durable materials and easy-to-clean surface.
- Modular interlocking design: supports flexible station configurations for different workflows
- 14 gauge stainless steel top: provides durability and corrosion resistance for daily use
- Fitted drain trough and valve: simplifies liquid drainage and cleanup tasks
- Mobility with 5" casters: enables effortless repositioning in busy hospitality environments
- Open cabinet base with stainless steel panels: enhances durability and accessibility for maintenance
Suitable for mid-volume beverage service in cafés, catering, or hospitality venues requiring flexible, durable counters.
Dinex DXP3CU Technical Specs
The Dinex DXP3CU beverage counter combines robust construction with precise technical features tailored for professional use. It operates as a mobile, open cabinet base with stainless steel top and panels, measuring 46 inches in width, 28 inches in depth, and 36 inches in height. The unit's weight is 265 lbs, making it stable yet mobile when needed. Its drain system includes a 1/2-inch drain valve integrated into a 1-inch deep trough, ensuring efficient hygiene and maintenance. The counter supports a moderate workload typical of café or catering operations with a focus on durability, ease of cleaning, and mobility. It is designed for easy disassembly and cleaning, with stainless steel surfaces compatible with standard commercial cleaning protocols. The counter’s overall construction uses high-quality stainless steel with a sleek finish, suitable for demanding foodservice environments, and it supports usage in temperatures up to standard operating ranges.
- Electrical requirements: not applicable; standalone unit
- Construction materials: 14 gauge stainless steel top, stainless steel base and panels
- Dimensions: Width 46", Depth 28", Height 36"
- Weight: 265 lbs
- Drain system: 1" deep trough with a 1/2" drain valve for effective flushing
- Mobility features: 5" casters, with two brakes for stability during service
- Proper installation clearance: ensures proper airflow and drainage access
- Water drainage connection: compatible with standard plumbing for drain valve access
- Safe operating temperature: designed for typical ambient kitchen conditions
- Cleaning routine: stainless steel surface disassembly for routine sanitation
- Transport and repositioning: casters support easy movement within foodservice areas
What is a commercial beverage counter?
A commercial beverage counter is a specialized foodservice fixture designed for efficient presentation, dispensing, and management of beverages in restaurant, café, or catering settings. It typically features durable stainless steel construction, mobility features such as casters, and integrated drainage systems for liquids. The Dinex DXP3CU beverage counter is a mobile open cabinet unit ideal for high-volume beverage service environments like cafés, catering, and event venues, supporting seamless workflow and sanitation for moderate throughput operations.
Top beverage counters for moderate-volume foodservice operations
The Dinex DXP3CU DineXpress™ Beverage Counter offers sturdy, mobile, and modular beverage presentation solutions designed for cafés, catering, and hospitality venues with moderate throughput. Its durable stainless steel construction, easy mobility, and integrated drainage system ensure reliable, efficient service. This model supports seamless integration into various foodservice workflows, suitable for mid-volume beverage operations.
- Moderate throughput support in diverse café and catering settings
- Robust stainless steel build for long-term commercial use
- Flexible modular design for adaptable station configurations
- Self-contained drain and drain valve for simplified sanitation
- Mobile with durable casters supporting quick repositioning in busy spaces
Why Choose Dinex DXP3CU?
Compared to similar beverage counters, the Dinex DXP3CU offers superior modularity, durable stainless steel construction, and practical drain system features, making it ideal for moderate-demand environments. Its mobility and open cabinet design streamline workflow, while high-quality materials simplify cleaning and maintenance, enhancing overall operational efficiency.
- Compact footprint: fits seamlessly into limited kitchen spaces
- Self-contained drain system: simplifies cleaning and liquid management
- Modular setup: allows customized configurations for diverse service needs
- Heavy-duty stainless steel construction: ensures resistance to wear and corrosion
- Enhanced mobility: casters enable quick repositioning during busy service periods
