The Dinex DXCTCAD1003 Cutlery Sleeve is a commercial-grade foodservice accessory designed to enhance the presentation and sanitation of utensil distribution. Constructed from durable paper material, this specialized paper sleeve features a flap for secure containment of stainless or plastic utensils. Pre-loaded with a 2-ply 16" x 16" napkin, it offers a compact, integrated solution suitable for high-volume dining operations. Its design optimizes workflow efficiency in fast-paced restaurant environments, quick-serve outlets, and catering services, ensuring consistent hygiene and minimal handling during service. This model, identified by the model number DXCTCAD1003, provides an effective, single-use packaging option for streamlined utensil and napkin presentation in commercial settings.
Top Dinex DXCTCAD1003 Features
The Dinex DXCTCAD1003 Cutlery Sleeve simplifies utensil distribution with an integrated paper sleeve and napkin, designed for quick assembly and disposal in busy kitchens. Made from robust paper, it withstands daily handling while maintaining a sanitary barrier. The pre-loaded napkin ensures immediate availability, reducing touchpoints in high-volume settings. Compatible with stainless and plastic utensils, it streamlines workflow and enhances presentation. Its compact size allows for efficient stacking and storage. Ideal for fast casual, cafeteria, and catering applications, the product improves operational speed and hygiene protocols.
- Functionality: Secures utensils and napkin in a compact paper sleeve
- Durability: Made from heavy-weight paper material for daily use
- Ease of Maintenance: Disposable design simplifies cleanup routines
- Real-world Use: Supports high-volume utensil distribution needs
- Workflow Integration: Enables rapid, contactless service with pre-loaded napkins
Suitable for high-traffic foodservice operations requiring efficient utensil handling.
Dinex DXCTCAD1003 Technical Specs
The Dinex DXCTCAD1003 Cutlery Sleeve is built for high-demand foodservice environments, featuring a 16" x 16" paper size crafted from robust, food-safe paper material. It weighs approximately 15.92 lbs per pack, facilitating bulk distribution across multiple service stations. The unit is designed with a standard size compatible with standard stainless and plastic utensils, ensuring reliable fit and containment. It is manufactured in a black finish, providing a professional appearance suited for various dining settings. The product is lightweight, facilitating easy stacking, handling, and quick setup, thereby improving workflow efficiency. It is intended for single-use, eliminating the need for cleaning and reducing cross-contamination risks. Although not explicitly certified, it aligns with hygienic foodservice standards, supporting sanitary dispensation of utensils and napkins in commercial kitchens.
- Dimensions: 16" x 16" paper sleeve
- Material: Heavy-weight paper, food-safe coating
- Weight: 15.92 lbs per pack of 600
- Finish: Black exterior
- Temperature Resistance: Suitable for ambient conditions, no heat tolerance specified
- Usage Compatibility: Fits stainless and plastic utensils, pre-loaded with napkin
- Disposal: Single-use for hygiene and efficiency
- Shipping & Handling: Typically ships within 4-5 weeks, freight class 200
Electrical Requirements: Not applicable
Construction & Finish: Heavy-weight paper with flap for secure closure
Cleaning & Maintenance: Disposable, no cleaning required
Storage Features: Compact, stackable storage for bulk use
Usage Environment: Ideal for cafeterias, fast casual, catering, and high-traffic dining
What is a commercial cutlery sleeve?
A commercial cutlery sleeve is a single-use packaging component designed to contain utensils and napkins in foodservice operations. Typically made from durable, food-safe paper, it features an open or flap design for secure storage of stainless or plastic utensils along with a napkin. Used primarily in high-volume settings like restaurants, cafeterias, and catering, this accessory enhances hygiene standards, simplifies distribution, and improves presentation. The Dinex DXCTCAD1003 cutlery sleeve, with its pre-loaded napkin, serves as an efficient, sanitary solution for quick-serve environments, supporting streamlined workflows and consistent guest service.
Top foodservice cutlery sleeves for high-volume catering
Designed for fast-paced commercial kitchens, high-volume catering, and quick-service food outlets, the Dinex DXCTCAD1003 offers durable, efficient utensil and napkin packaging. Made by Dinex, it provides an optimized workflow with a pre-loaded napkin and secure flap, suitable for medium workloads. Ideal for restaurant-ready service operations requiring hygienic, contactless distribution of utensils and napkins in bulk. This product enhances operational efficiency and presentation quality in mid-volume restaurant settings.
- Medium-volume catering — supports efficient utensil distribution
- Commercial kitchen equipment — built with heavy-weight paper for durability
- Fast casual service — quick assembly with pre-loaded napkin
- Workload-appropriate — suitable for moderate throughput scenarios
- Foodservice efficiency — supports hygienic and contactless dispensing
Why Choose Dinex DXCTCAD1003?
Why choose the Dinex DXCTCAD1003 compared to similar cutlery packaging options? Its robust paper construction with a secure flap enhances sanitation and presentation in high-volume foodservice settings. The integrated pre-loaded napkin eliminates additional handling, streamlining workflow. Its lightweight, stackable design improves storage and distribution, making it suitable for restaurant deliveries, catering, and quick-serve operations. The black finish offers a professional appearance, while its compatibility with various utensils ensures versatility in busy kitchens.
- Compact footprint allows for efficient storage and transport
- Designed for secure containment in high-volume environments
- Pre-loaded napkin reduces touchpoints and service time
- Heavy-weight paper enhances durability during handling
- Built for quick assembly in fast-paced operations