The Dinex DX0001-10 Dominion Dinner Spoon is a commercial-grade utensil designed for foodservice operations requiring reliable cutlery. Constructed from 18/0 stainless steel, this 7-5/8" medium-weight dinner spoon delivers durability and corrosion resistance suited for high-volume kitchen environments. Its precise dimensions and robust material composition enable seamless integration into institutional settings such as diners, cafeterias, and catering services, where dependable serviceware is crucial for efficient workflows.
Top Dinex DX0001-10 Features
The Dominion Dinner Spoon features a balanced 7-5/8" length with medium weight, optimized for comfortable handling during frequent use in busy foodservice settings. Its 18/0 stainless steel construction ensures strength, ease of cleaning, and long-term durability in high-turnover establishments. This utensil's corrosion-resistant surface reduces maintenance time, and its ergonomic design fits seamlessly into standard flatware racks, enhancing workflow efficiency for restaurant, cafeteria, and catering applications.
- Function and Performance: Precisely sized for versatile tabletop service in commercial kitchens
- Durability Traits: Made from 18/0 stainless steel for enhanced strength and corrosion resistance
- Ease of Maintenance: Dishwasher-safe with smooth finish simplifies cleaning routines
- Real-World Use Case: Suitable for high-volume cafeterias, hospital dining, and catering events
- Workflow Benefit: Designed for efficient stacking and quick retrieval during service shifts
Ideal for bulk purchase for institutional dining programs requiring sturdy, reliable flatware
Dinex DX0001-10 Technical Specs
The Dinex Dominion Dinner Spoon model DX0001-10 is engineered from stainless steel with a total length of 7-5/8 inches (approximately 19.4 cm), and a weight of 1.1 lbs per dozen units, providing a balance of strength and ease of use. Its construction features a durable 18/0 grade stainless steel surface with a height of 2 inches, width of 8.25 inches, and depth of 1.75 inches. Designed for commercial settings, this utensil supports intensive daily use, with a safe operating temperature range compatible with standard dishwashing temperatures. It caters to high-volume foodservice needs, with overall dimensions optimized for stacking and storage in standard flatware racks. Maintenance is simplified through dishwasher compatibility and smooth surfaces, and its robust construction minimizes replacement costs over time. The product meets general safety standards for commercial tableware, with no specific certifications noted.
- Capacity: Suitable for full-service dining in high-turnover venues
- Material: 18/0 stainless steel for corrosion resistance and durability
- Dimensions: 7-5/8" length, 2" height, 8.25" width, 1.75" depth
- Weight: 1.1 lbs per dozen units, optimized for balance and handling
- Temperature Range: Operates within standard dishwashing temperatures without deformation
What is a commercial dinner spoon
A commercial dinner spoon is a durable, full-sized utensil designed for high-volume foodservice environments like cafeterias, restaurants, and catering operations. Typically made from high-quality stainless steel, these spoons are built to withstand frequent use and rigorous cleaning cycles. The Dinex DX0001-10 Dominion Dinner Spoon exemplifies this, featuring an 18/0 stainless steel construction and a size of 7-5/8 inches, tailored for efficient tabletop service and heavy-duty performance, ideal for institutional dining settings that demand reliability and longevity.
Top Foodservice Flatware for Institutional Dining
Built for moderate-volume establishments such as school cafeterias and hospital kitchens, the Dinex DX0001-10 offers a robust, commercial-quality solution. Its 18/0 stainless steel construction ensures consistent performance and ease of maintenance, making it suitable for busy operation types that require durable, restaurant-ready flatware. The 7-5/8" size and medium weight support efficient service, while designed for frequent cleaning cycles.
- Operation Type — Moderate throughput in institutional kitchens
- Kitchen Space — Compact footprint suitable for high-density storage
- Foodservice Category — Full-service institutions requiring sturdy cutlery
- Workload Qualifier — Designed for daily intensive use and reliable performance
- Use Case — Routine table service in cafeterias, hospitals, and institutions
Why Choose Dinex DX0001-10 Dominion Dinner Spoon
Why Choose the Dinex DX0001-10 Dominion Dinner Spoon over similar commercial flatware options? Its combination of heavy-duty 18/0 stainless steel construction, precise dimensions for ergonomic handling, and cost-effective durability sets it apart. Designed for high-volume foodservice environments, it enhances operational efficiency and ensures long-lasting performance without compromising on quality. Its stable, medium-weight profile facilitates rapid service shifts and simplifies cleaning protocols, reducing downtime and replacement costs.
- Self-contained design optimized for quick stacking and storage
- Constructed from corrosion-resistant 18/0 stainless steel for longevity
- Standard 7-5/8" length fits most serviceware setups
- Robust build supports frequent dishwashing without damage
- Ideal for high-turnover foodservice operations requiring reliable flatware
