The Dexter Russell V105SC-36B V-Lo® (29463) Paring Knives is a precision-crafted kitchen tool designed for professional and commercial foodservice applications. This 3-1/2" scalloped paring knife features high-carbon steel blades with a stain-free DEXSTEEL™ coating, optimizing durability and cutting performance. The soft-touch handle provides ergonomic comfort during extended use, making it suitable for detailed paring tasks, fruit decoration, and intricate food prep. Made in the USA, this versatile paring knife combines superior material quality with precise engineering to meet the demands of high-volume food processing environments.
Top Dexter Russell V105SC-36B Features
The Dexter Russell V105SC-36B paring knives are engineered for precision cutting, featuring scalloped blades that reduce sticking, high-carbon stainless steel for long-lasting sharpness, and ergonomic handles for enhanced control. This model is designed for frequent use in commercial kitchens, ensuring consistent performance in peeling, coring, and decorative food presentation. The scalloped edge improves efficiency when handling delicate fruits and vegetables, while the stain-free coating simplifies maintenance for busy kitchen operations.
- Functionality: Precision scalloped blades facilitate intricate food prep tasks.
- Durability: Constructed with high-carbon stainless steel for edge retention.
- Ease of maintenance: Stain-free DEXSTEEL™ coating simplifies cleaning routines.
- Use case: Ideal for detailed paring, garnishing, and fruit or vegetable carving.
- Workflow integration: Comfortable soft-touch handles enhance control and reduce fatigue during extended use.
Designed for professional culinary environments requiring precise and durable paring tools.
Dexter Russell V105SC-36B Technical Specs
The Dexter Russell V105SC-36B paring knives feature a 3" high-carbon stainless steel blade with scalloped edges, coated with a stain-free DEXSTEEL™ finish to resist corrosion and staining. The stamped blade style ensures uniformity and ease of sharpening. The handle is made from a durable plastic/polymer composite with ergonomic contours, providing a comfortable grip suitable for extended cuts. Overall dimensions are 8.25" in width, 8.5" in depth, and 6.25" in height, with a weight of 2.75 lbs per case. These knives are built to withstand frequent commercial use, with an operating temperature range compatible with standard refrigeration and kitchen environments. The blades are designed for precise slicing and peeling, ideal for high-volume food prep stations.
- Electrical requirements: Not applicable.
- Construction & finish: High-carbon stainless steel blade with stain-free DEXSTEEL™ coating, plastic/poly handle.
- Dimensions: 8.25" W x 8.5" D x 6.25" H.
- Weight: 2.75 lbs per case.
- Material safety: Food-grade stainless steel, BPA-free handle material, easy to sanitize.
- Temperature resistance: Suitable for refrigerated and ambient kitchen environments.
- Electrical compatibility: None necessary.
- Cleaning & maintenance: Hand wash recommended; disassemble for thorough cleaning.
- Storage considerations: Store in knife racks or protective sheaths to prevent blade damage.
- Usage setup: Compatible with standard knife sharpening tools for routine maintenance.
- Operation environment: Suitable for use in both ambient and refrigerated areas; dishwasher safe if applicable.
What is a commercial paring knife?
A commercial paring knife is a small, precise kitchen tool used for detailed food preparation tasks such as peeling, trimming, and garnishing. Typically measuring 3-4 inches in blade length, these knives are designed with durable steel blades featuring ergonomic handles for extended use. Within foodservice settings, the Dexter Russell V105SC-36B paring knife is installed in professional kitchens, culinary schools, and prep stations, serving high-volume operations that require precision, reliability, and ease of maintenance for intricate food prep tasks in all types of commercial establishments.
Top paring knives for high-volume foodservice settings
High-quality commercial paring knives like the Dexter Russell V105SC-36B provide precise cutting, durability, and ergonomic handling, making them indispensable in busy kitchens for detailed food prep. Designed for frequent use, these knives excel in fine peeling, trimming, and garnishing, supporting efficient workflow in demanding environments.
- Operation type — e.g., large-scale prep kitchens
- Kitchen setting — e.g., high-capacity foodservice facilities
- Food category — e.g., fresh produce and fruit prep
- Workload qualifier — e.g., moderate to high throughput
- Use case — e.g., detailed peeling and garnishing tasks
Why Choose Dexter Russell V105SC-36B?
Unlike standard paring knives, the Dexter Russell V105SC-36B combines scalloped high-carbon stainless steel blades with stain-free coating and ergonomic handles, delivering exceptional performance in intensive commercial use. Its precision craftsmanship enhances cutting accuracy, while the durable materials ensure long-lasting sharpness and ease of maintenance. This model streamlines intricate food prep workflows, reducing fatigue and improving efficiency in professional kitchen environments.
- Compact footprint tailored for high-volume prep stations
- Stainless steel blades with scalloped edges for superior slicing
- Ergonomic handle design minimizes user fatigue
- High-carbon, stain-free steel resists corrosion and staining
- Made in the USA with professional-grade construction
