The Dexter Russell SG163-9SCB-PCP SofGrip™ (24423B) Sandwich Knife 9" Offset is a professional-grade kitchen tool designed for precise bread and sandwich slicing in commercial foodservice environments. Crafted from high-carbon stainless steel, this offset scalloped-edge knife features a stain-free blade that enhances durability and long-term performance. Its ergonomic soft rubber handle provides superior non-slip grip, ensuring safety and control during extended use. Made in the USA and tested for reliability, this knife is suited for high-volume food preparation settings requiring consistent, clean cuts with minimal effort.
Top Dexter Russell SG163-9SCB-PCP Features
This sandwich knife excels in commercial kitchens demanding precision slicing, combining a scalloped offset blade with high-carbon steel for durability and corrosion resistance. Its ergonomic handle simplifies maneuvering through dense bread and delicate meats, facilitating efficient workflow. Designed for frequent hand use, the soft rubber grips reduce fatigue, while the stain-free construction withstands rigorous cleaning routines. Ideal for sandwich shops and bakery operations, it ensures uniform cuts with easy maintenance and reliable performance over time.
- Offset scalloped blade: Provides precise, even cuts with minimal tearing
- High-carbon stainless steel: Ensures exceptional durability and corrosion resistance
- Soft rubber handle: Non-slip grip enhances safety and control
- Stain-free, low-maintenance design: Facilitates easy cleaning and sanitation
- Designed for medium-volume slicing tasks: Fits busy commercial sandwich preparations
Recommended for high-frequency bread and sandwich slicing in foodservice kitchens.
SG163-9SCB-PCP Technical Specs
The Dexter Russell SG163-9SCB-PCP features an 8" to 9" high carbon stainless steel blade mounted on a durable rubber handle with a black finish. Its stain-free blade measures approximately 16.37 inches in length and 3.87 inches in depth, with a height of 0.62 inches, providing the ideal size for efficient slicing. Weighing only 0.33 lbs, this model is lightweight yet robust. It operates without electrical requirements, emphasizing manual precision. The knife's construction adheres to commercial food safety standards, facilitating easy cleaning and sanitation. Made in the USA, this model supports high-volume sandwich and bread preparations, especially in bakery, deli, and sandwich shop settings. Its design targets medium workload kitchens, ensuring performance consistency and ergonomic handling for repetitive tasks.
- Blade length: 8"-9" for versatile slicing capabilities
- Material: High-carbon stainless steel for durability
- Handle: Black rubber with non-slip grip
- Weight: 0.33 lbs for ease of handling
- Capacity: Suitable for medium-volume sandwich and bread prep
- Construction: Stain-free, corrosion-resistant blade with ergonomic handle
- Size: 16.37" width, 3.87" depth, 0.62" height
- Compatibility: Handheld operation, dishwasher safe
What is a commercial sandwich knife?
A commercial sandwich knife is a high-performance kitchen implement designed specifically for slicing bread, deli meats, and sandwiches efficiently in busy foodservice environments. Typically constructed with durable high-carbon stainless steel blades, these knives feature offset or straight designs with scalloped edges to facilitate precise cuts, minimize tearing, and improve workflow. Usually positioned for medium to high-volume operations, such as sandwich shops, bakeries, and delis, they support consistent presentation and quick portioning, making them an essential tool for professional food preparation.
Top Bread & Sandwich Knives for High-Volume Foodservice Settings
Designed for medium workload kitchens, the Dexter Russell SG163-9SCB-PCP offers professional slicing precision, durability, and ergonomic handling for commercial bakery, deli, and sandwich operations. Ideal for efficient manual cutting in high-volume environments, this tool ensures clean, uniform slices with minimal effort and long-lasting performance.
- Medium-volume operation — suitable for busy sandwich shops
- Commercial food prep — optimized for consistent slicing tasks
- Bread and sandwich service — enhances presentation quality
- Ergonomic handling — reduces hand fatigue during extended use
- Durable high-carbon steel — withstands daily heavy-duty use
Why Choose Dexter Russell SG163-9SCB-PCP
Designed for demanding culinary environments, the Dexter Russell SG163-9SCB-PCP offers a superior combination of durability, ergonomic design, and precise slicing performance. Its stain-free high-carbon blade and non-slip rubber handle set it apart from competitors, delivering restaurant-ready quality and enhanced operational efficiency. Built for consistent results, it ensures high-volume bread and sandwich slicing with ease and safety.
- Compact footprint supports efficient storage in commercial kitchens
- Stain-free blade minimizes cleaning and sanitation time
- Design features ergonomic handle for prolonged comfortable use
- Optimized offset scalloped blade for effortless slicing
- Made in the USA guarantees quality and reliability
