The Dexter Russell S360-5SCR-PCP Dexter® 360™ (36003R) Utility Knife 5" Stamped is a professional-grade kitchen tool designed for precise cutting and slicing in commercial foodservice operations. Crafted with high carbon steel and featuring a stamped blade with scalloped edges, this knife offers durability and superior edge retention. Its stain-free DEXSTEEL™ construction minimizes corrosion risk, making it suitable for frequent use in busy culinary environments. The 5-inch blade size optimizes maneuverability for various prep tasks, from portioning to fine cuts, in restaurant kitchens, catering, and institutional settings.
Top Dexter Russell 2127_S360-5SCR-PCP Features
The Dexter® 360™ utility knife is engineered for high-performance, with a durable stamped blade equipped with scalloped edges that facilitate effortless slicing. Its high carbon steel composition ensures long-lasting sharpness and resistance to wear, while the stain-free DEXSTEEL™ finish simplifies cleaning routines. The ergonomic plastic/polypropylene handle in red color provides a secure grip, suitable for high-volume culinary workflows. Designed for easy maintenance and precise control, this knife excels in standard prep stations and commercial kitchens requiring reliable edge retention and corrosion resistance.
- Blade performance: Sharp scalloped edge enhances slicing efficiency.
- Durable construction: High carbon steel blade resists wear and corrosion.
- Ease of maintenance: Stain-free DEXSTEEL™ finish facilitates quick cleaning.
- Optimized ergonomics: Red polypropylene handle ensures secure, comfortable grip.
- Precision size: 5-inch blade balances control and maneuverability for versatile tasks.
Ideal for professional prep, portioning, and slicing applications in busy culinary operations.
Dexter Russell S360-5SCR-PCP Technical Specs
The Dexter Russell S360-5SCR-PCP utility knife features a 5-inch stamped high carbon steel blade with scalloped edges, designed for precise slicing. Its handle is constructed from durable polypropylene with a red finish, providing an anti-slip grip suitable for intensive use. The blade weighs approximately 0.29 lbs, supporting quick handling and control. It is constructed to withstand rigorous commercial kitchen environments, with a maximum temperature resistance compatible with standard food prep surfaces. The knife is NSF-listed for safety and sanitation, with dimensions optimized for versatility and ease of cleaning. It requires no electrical components and is maintenance-friendly, supporting efficient workflow in foodservice settings.
- Blade material: High carbon steel with scalloped edge for precision cuts
- Handle construction: Red polypropylene for durability and comfort
- Dimensions: 5 inches in length, 5-inch width, and 0.29 lbs weight
- Temperature tolerance: Operating range suitable for standard commercial environments
- Sanitation: DEXSTEEL™ stain-free finish with NSF listing for safe cleaning
- Compatibility: Handheld use in high-volume food prep stations
What is a commercial utility knife?
A commercial utility knife is a versatile cutting tool used in professional kitchens for precise slicing, dicing, and portioning tasks. Typically featuring a high carbon steel blade with scalloped or straight edges, these knives are optimized for durability, sharpness retention, and ease of maintenance. The Dexter Russell S360-5SCR-PCP is an example of a stainless steel, stamped utility knife with a 5-inch blade, designed for consistent performance in high-volume food processing. Installed in prep stations and used for a variety of cutting applications, this knife is ideal for chefs and kitchen staff engaged in detailed food preparation in restaurant, catering, and institutional environments.
Top commercial utility knives for high-volume foodservice settings
Constructed with high-grade materials and precision craftsmanship, the Dexter Russell S360-5SCR-PCP utility knife is built for durable, consistent performance in busy kitchens. Its stamped blade design enhances cutting efficiency, making it suitable for high-output environments such as restaurants, catering services, and institutional kitchens, supporting medium workload operations efficiently.
- Operation type — optimized for medium-volume restaurant prep stations
- Kitchen setting — ideal for commercial kitchens requiring reliable cutlery
- Foodservice category — suitable for food prep, portioning, and slicing
- Workload qualifier — supports moderate throughput in high-demand conditions
- Use case — designed for precise, efficient slicing in professional kitchens
Why Choose Dexter Russell S360-5SCR-PCP
Compared to similar utility knives, the Dexter Russell S360-5SCR-PCP offers a combination of high-quality high carbon steel with a stain-resistant finish and an ergonomic handle. Its stamped blade design ensures a lightweight, balanced feel while maintaining cutting precision and durability. This model's NSF listing and easy maintenance support efficient sanitation and operational flow, making it a trusted choice for commercial kitchens seeking reliable, restaurant-ready cutlery.
- Compact footprint: Perfect for tight prep stations with limited space
- Self-contained design: No complex attachments or components
- Superior edge retention: High carbon steel with scalloped blade
- Enhanced sanitation: Stain-free, NSF-listed finish simplifies cleaning
- Ergonomic handle: Red polypropylene for comfort and safety during prolonged use