Dexter Russell S28961/2M-PCP 6-1/2 Inch Traditional Shrimp Fork Rosewood Handle

The Dexter Russell S28961/2M-PCP Traditional™ (14080) Shrimp Fork is a professional-grade culinary utensil designed for precise seafood presentation and service. Featuring stain-free high-carbon steel tines, this 6-1/2" fork is engineered for durability and effortless performance in commercial kitchens. Its 11-1/2" overall length provides optimal leverage and handling, making it suitable for seafood departments, upscale restaurants, and catering operations seeking consistent quality and reliable craftsmanship. This product combines expert metallurgy with ergonomic design, delivering a specialized tool for seafood portioning and garnishing tasks.

Top Dexter Russell S28961/2M-PCP Features

The Dexter Russell S28961/2M-PCP Traditional™ Shrimp Fork offers a combination of technical sophistication and practical utility tailored for commercial seafood service. Its high-carbon stainless steel tines resist stains and corrosion, ensuring longevity in busy kitchens. The rosewood handle with brass compression rivets provides a secure grip and precise control during delicate seafood plating. Designed for easy cleaning and maintenance, this shrimp fork integrates seamlessly into high-volume culinary workflows, especially in seafood stations and fine dining applications.

• Functionality: High-carbon steel tines for superior strength and corrosion resistance
• Durability: Stain-free construction prolongs utensil life in rigorous environments
• Ease of Use: Ergonomic rosewood handle enhances grip and handling precision
• Application Fit: Ideal for seafood plating, garnishing, and portion control in restaurants
• Workflow Integration: Sized for versatile use in seafood stations and high-volume kitchens

Use in seafood departments and upscale dining for consistent presentation and efficiency.

Dexter Russell S28961/2M-PCP Technical Specs

The Dexter Russell S28961/2M-PCP Traditional™ Shrimp Fork features a stainless steel high-carbon blade that is designed for stain resistance and maximum durability, coupled with a rosewood handle reinforced by brass compression rivets for a secure grip. Its overall length of 11-1/2" and width of 11.75" allow for precise seafood manipulation, while its lightweight construction of 0.29 lbs ensures nimble handling during service. The product is manufactured in the USA, adhering to strict quality controls suitable for demanding commercial kitchen environments. It meets standards for food safety and ease of cleaning, making it a reliable option for busy seafood service stations.

• Overall length: 11-1/2 inches for optimal leverage
• Blade material: High Carbon Stainless Steel for corrosion resistance
• Handle material: Rosewood with brass compression rivets for durability
• Weight: 0.29 lbs, lightweight for precise control
• Construction: Made in USA with premium metallurgical standards

• Electrical Requirements: Not applicable
• Material Safety: Food-grade stain-free stainless steel and hardwood handle
• Cleaning & Maintenance: Hand wash recommended; dishwasher compatibility not specified
• Dimensions: Width 11.75", Depth 3.75", Height 0.29"
• Usage Compatibility: Suitable for seafood presentation, garnishing, and plating

What is a commercial shrimp fork

A commercial shrimp fork is a specialized utensil designed for precise handling and presentation of seafood, especially shrimp and other shellfish. Constructed from durable materials like stainless steel with stain-free and corrosion-resistant features, these utensils often include ergonomic handles for comfortable use by culinary professionals. The Dexter Russell S28961/2M-PCP model is specifically crafted for seafood departments and high-volume restaurants, enhancing efficiency in seafood plating and serving tasks, making it ideal for upscale dining establishments and catering services involved in seafood service during mid-volume operations.

Top seafood presentation utensils for seafood departments

Designed for seafood departments and upscale restaurants, the Dexter Russell S28961/2M-PCP shrimp fork combines high durability, precise handling, and ergonomic design to support meticulous seafood plating in moderate-volume kitchens. Its stain-free high-carbon steel tines ensure long-lasting service life, making it suitable for professional seafood presentation in various foodservice settings where quality and reliability are paramount.

• Operation Type — seafood stations in commercial kitchens
• Kitchen Type — upscale restaurants and catering venues
• Foodservice Category— seafood serving utensils
• Workload Qualifier — moderate throughput of seafood dishes
• Use Case — seafood garnishing and portioning in professional kitchens

Why Choose Dexter Russell S28961/2M-PCP

Why Choose Dexter Russell S28961/2M-PCP? This shrimp fork stands out due to its high-carbon stain-free steel construction and ergonomic rosewood handle, offering superior durability and control. Its precise craftsmanship ensures reliable performance in seafood presentation, reducing waste and improving workflow efficiency compared to standard utensils. The combination of quality materials and thoughtful design makes it a valued tool for professional seafood service applications.

• Self-contained construction for seamless cleaning and durability
• Compact footprint suits limited space seafood stations
• High-carbon steel tines resist corrosion and stains longer
• Ergonomic handle optimizes handling for delicate seafood tasks
• Designed for professional kitchens focusing on presentation quality