Dexter Russell S284-8 8 Inch Baker's Spatula Polypropylene Handle White Stainless Steel

The Dexter Russell S284-8 Sani-Safe® (17443) Baker's Spatula is a professional-grade kitchen tool engineered for precise handling and robust performance in commercial baking and pastry applications. Featuring an 8-inch stainless steel blade with textured surface for optimal food release, it is designed for durability and ease of maintenance. The textured stainless steel blade provides high resistance to corrosion and wear, suitable for frequent use in high-traffic bakery environments. Its white polypropylene handle ensures a secure grip and quick cleaning, making it an essential instrument for consistent product handling and portioning in professional kitchens and bakery operations.

Top Dexter Russell S284-8 Features

The Dexter Russell S284-8 Baker's Spatula offers precise control with its durable stainless steel blade. The textured surface enhances food release efficiency, while the polypropylene handle provides ergonomic comfort and chemical resistance. Its technical construction supports high-frequency commercial baking tasks, facilitating accurate portioning and smooth scraping. Designed for ease of cleaning and long-term use, this spatula suits bakeries, pastry shops, and culinary institutions with rigorous workflow demands.

• Functionality: 8-inch stainless steel blade optimizes food handling precision
• Durability: High-quality stainless steel resists corrosion and wear
• Ease of Maintenance: Textured surface simplifies cleaning, handle dishwasher safe
• Usage Fit: Suitable for high-volume bakery production and pastry prep
• Workflow Benefit: Designed for seamless integration into baking, icing, and portioning routines

Ideal for professional bakeries and pastry chefs seeking reliable, high-performance tools.

Dexter Russell S284-8 Technical Specs

The Dexter Russell S284-8 Baker's Spatula features an 8-inch stainless steel blade with a textured finish for enhanced food release and durability under high use. Its handle, made of white polypropylene, provides an ergonomic grip and chemical resistance suitable for commercial kitchen environments. Constructed in the USA, this spatula weighs only 0.19 lbs, with overall dimensions of 12.25" width, 4.93" depth, and 0.27" height, supporting intensive baking workflows. The product is NSF certified, ensuring compliance with sanitation standards essential for foodservice operations. Designed for easy cleaning, it maintains performance through repeated dishwashing. Its versatile, slip-resistant handle and corrosion-resistant blade make it ideal for bakery applications requiring precision and longevity.

• Electrical Requirements: Not applicable
• Construction & Finish: Stainless steel blade with textured surface, polypropylene handle
• Dimensions: 12.25" W x 4.93" D x 0.27" H
• Weight: 0.19 lbs (blade and handle)
• Material Safety: Food-grade stainless steel and polypropylene
• Temperature Resistance: Suitable for standard baking temperatures
• Cleaning & Maintenance: Dishwasher safe, quick to rinse and sanitize
• Usage Compatibility: Compatible with various baking and pastry tasks in commercial kitchens
• Ergonomics & Safety: Rounded handle edges, anti-slip grip
• Included Accessories: None

• Electrical Compatibility: Not required for manual tools
• Installation Requirements: No setup needed, suitable for hand use in bakery workflows
• Drainage & Ventilation: Not applicable
• Cleaning Routine: Dishwasher safe, recommended for daily sanitation
• Storage Information: Store in utensil racks or drawers for quick access

What is a commercial baker's spatula

A commercial baker's spatula is a specialized hand tool designed for precise food manipulation, scooping, and spreading in bakery settings. The Dexter Russell S284-8 is a professional-grade spatula featuring a durable stainless steel blade with textured surface for optimal food release and strength. Installed in bakery and pastry stations, this spatula supports tasks such as portioning dough, icing cakes, and scraping bowls, making it ideal for high-volume baking environments where durability and reliability are crucial for consistent results.

Top baker's spatulas for foodservice settings

Built for reliable performance, the Dexter Russell S284-8 baker's spatula offers a sturdy stainless steel blade and ergonomic handle, ideal for medium-volume bakery operations in commercial kitchens. Designed for precise handling and longevity, it enhances workflow efficiency and food safety in bakery, pastry, and pastry prep environments.

• Operation Type — for bakery and pastry production
• Kitchen Type — suitable for commercial bakery spaces
• Foodservice Category — baker's tools and pastry instruments
• Workload Qualifier — supporting moderate throughput
• Use Case — ideal for dough handling, icing, and scraping tasks

Why Choose Dexter Russell S284-8

Why choose the Dexter Russell S284-8 Baker's Spatula over other bakery tools? This model offers a combination of professional-grade stainless steel construction, textured surface for optimal food release, and a lightweight, ergonomic handle designed for high-use environments. Its durability enhances operational efficiency and sanitation, making it a superior choice for demanding commercial baking applications.

• Compact footprint fits seamlessly into busy bakeries and pastry stations
• Heavy-duty stainless steel blade withstands frequent cleaning and intense use
• Ergonomic polypropylene handle provides comfort during extended use
• Textured surface facilitates easy food release and cleaning
• Made in USA ensures quality manufacturing standards and reliable performance