Dexter Russell S194 1/4R-PCP 3-1/4 Inch Blade 3-1/4 Inch Handle Cook's Style Paring Knife High-carbon Wood Handle

The Dexter Russell S194 1/4R-PCP Traditional™ (15120) Cook's Style Paring Knife is a professional-grade culinary tool designed for precision and durability in commercial food preparation. Measuring 3-1/4 inches, this paring knife features a high-carbon stainless steel blade with a spear point for intricate tasks such as peeling, trimming, and detailed cutting. Its stain-free construction and rosewood handle ensure longevity and an ergonomic grip, making it suitable for high-volume kitchens and skilled foodservice operations. Designed and manufactured in the USA, this knife offers exceptional edge retention and precise control for demanding culinary environments.

Top Dexter Russell S194 1/4R-PCP Features

The Dexter Russell S194 1/4R-PCP paring knife is engineered for fine detail work in professional kitchens, combining stain-resistant high-carbon steel blades with an ergonomic rosewood handle for comfort during prolonged use. Its stamped style ensures durability and ease of maintenance, making it ideal for precision tasks across high-volume foodservice settings, such as preparation stations or garnishing work. Suitable for skilled chefs and kitchen staff, this paring knife enhances workflow with reliable performance and precise control.

• High-carbon steel blade minimizes corrosion and dulling
• Stain-free blade enhances longevity and sanitation
• Ergonomic rosewood handle for extended use comfort
• Precision spear point facilitates intricate cuts
• Manufactured in the USA with durable stamped construction

Ideal for detailed or precision food prep in professional kitchens and culinary establishments.

Dexter Russell S194 1/4R-PCP Technical Specs

The Dexter Russell S194 1/4R-PCP paring knife features a 3-inch high-carbon stainless steel blade with a spear point design, crafted for durability and fine control. The stain-free blade measures 0.18 inches in height and 9.87 inches in width, with a handle constructed from high-quality wood for ergonomic comfort. It weighs only 0.08 pounds, supporting precise maneuvers during detailed prep work. The knife is manufactured in the USA to strict standards, emphasizing food safety and long-lasting performance. Its stamped style combines strength and ease of maintenance, suitable for demanding foodservice environments, including high-volume kitchens and meticulous food assembly stations.

• Handle Material: Wood handle with ergonomic design
• Blade Material: High-carbon stainless steel
• Blade Length: 3 inches
• Weight: 0.08 lbs
• Made in USA: Yes
• Style: Stamped
• Blade Height: 0.18 inches
• Width: 9.87 inches
• Durability Traits: Corrosion-resistant, stain-free steel with long-edge retention
• Cleaning & Maintenance: Dishwasher safe or hand wash recommended for longevity

• Proper Handling: Use in balanced grip with adequate workspace
• Storage Needs: Store in knife sleeves or blocks to prevent dulling
• Sharpness Maintenance: Regular honing needed for optimal edge
• Food Safety: Food-grade materials, easy to sanitize
• Work Environment Compatibility: Suitable for busy prep areas with consistent use

What is a commercial paring knife?

A commercial paring knife is a small, precision-focused cutting tool designed for detailed food preparation tasks such as peeling, trimming, and slicing small fruits and vegetables in high-volume kitchen settings. The Dexter Russell S194 1/4R-PCP paring knife features a 3-inch high-carbon stainless steel blade with a spear point, offering sharpness, durability, and excellent control, making it an essential utensil within professional culinary environments. It is typically used in prep stations, garnishing, and intricate food presentations, supporting chefs and kitchen staff in achieving precise culinary results efficiently.

Top paring knives for high-volume foodservice environments

Built with professional-grade materials, the Dexter Russell S194 1/4R-PCP paring knife ensures reliable precision, durability, and ease of maintenance for detailed food prep in high-volume settings, such as restaurant kitchens and catering operations. Its stain-free, high-carbon steel blade and ergonomic rosewood handle make it ideal for intricate tasks and continuous use during demanding workflows.

• Operation type — high-volume professional kitchens
• Kitchen setting — restaurants, caterers, culinary prep stations
• Foodservice category — fine prep, garnishing, fruit/vegetable peeling
• Workload qualifier — sustained precision in moderate throughput kitchens
• Use case — detailed food preparation and presentation tasks

Why Choose Dexter Russell S194 1/4R-PCP?

Dexter Russell S194 1/4R-PCP paring knife offers outstanding craftsmanship with a high-carbon, stain-resistant blade and an ergonomic wood handle, ensuring exceptional control and longevity. Its durable stamped construction and American manufacturing set it apart, providing dependable performance tailored for demanding professional kitchens, reducing replacement frequency, and improving workflow efficiency.

• Compact footprint — ideal for limited prep space
• Restaurant-ready design — long-lasting edge performance
• Premium materials — high-carbon stainless steel blade and wood handle
• Self-maintaining durability — corrosion and stain resistance
• Versatile functionality — suitable for intricate prep and garnishing tasks