The Dexter Russell S175PCP Sani-Safe® (19763) Pie Knife 5" stainless steel is a professional-grade cutting tool designed for precise pastry and pie slicing tasks in commercial kitchens. Featuring an offset blade with textured surface, this knife allows for effortless control and reduced hand fatigue during extended use. Constructed from high-quality stainless steel, it offers durability and corrosion resistance, making it ideal for bakery, catering, and restaurant applications. The 5-inch blade size provides an optimal balance between maneuverability and cutting capacity, while the white polypropylene handle ensures a secure grip for repetitive slicing procedures. This knife’s technical specifications emphasize its suitability for high-volume foodservice environments requiring consistent, clean cuts in pastry and baked goods.
Top Dexter Russell S175PCP Features
The Dexter Russell S175PCP Pie Knife combines an offset 5-inch stainless steel blade with a textured surface for enhanced grip and controlled slicing. Its polypropylene white handle is designed for comfort and sanitation, facilitating easy cleaning and maintenance. This professional tool integrates seamlessly into bakery and pastry workflows, supporting efficient pie and cake serving with precise, uniform cuts. Its durable construction withstands frequent use, making it ideal for high-paced foodservice settings requiring reliable performance and sanitation standards.
- Functionality: Offset blade improves slicing precision and control
- Durability: Made from corrosion-resistant stainless steel material
- Ease of Maintenance: Textured surface simplifies cleaning and reduces residue buildup
- Use Case: Optimized for bakery, pastry, and catering environments
- Workflow Integration: Compact 5-inch size supports efficient service in busy kitchens
Ideal for commercial bakery and pastry stations requiring precise, sanitary pie serving tools
Dexter Russell S175PCP Technical Specs
The Dexter Russell S175PCP Pie Knife features a 5-inch smooth edge stainless steel blade, providing excellent cutting performance for delicate pastries and baked goods. Its handle is crafted from durable polypropylene, offering a secure, slip-resistant grip designed for prolonged use. This knife weighs approximately 0.25 lbs and measures 12.12 inches in width, 3.87 inches in depth, and 0.62 inches in height, suited for precise handling and maneuverability. The blade's corrosion-resistant properties and self-contained design ensure longevity and ease of sanitation within commercial kitchen environments. It is manufactured in the USA, emphasizing quality craftsmanship and reliable performance under typical operating conditions which involve cleaning with standard detergents and regular maintenance routines.
- Handle Material: Polypropylene with anti-slip grip
- Blade Length: 5 inches with smooth edge
- Construction: Stainless steel blade for corrosion resistance
- Dimensions: Width 12.12", Depth 3.87", Height 0.62"
- Weight: 0.25 lbs for easy handling
- Material Finish: Polished, stainless steel blade; white polypropylene handle
- Max Temperature Tolerance: Suitable for standard sanitation procedures
- Electrical Requirements: Not applicable
- Cleaning & Maintenance: Wash with warm, soapy water, dishwasher-safe
- Operational Context: Designed for manual use in bakery and pastry prep spaces
- Usage Compatibility: Fits into standard cutlery storage and service trays
- Installation: Ready for immediate use post-cleaning
What is a commercial pie knife
A commercial pie knife is a professional-grade cutting utensil designed for efficient slicing of pies, cakes, and pastries in high-volume foodservice settings. The Dexter Russell S175PCP Pie Knife, with its offset 5-inch stainless steel blade and textured surface, is tailored for bakery and catering operations that demand precision and sanitation. Primarily used in pastry stations and catering lines, it facilitates uniform, clean cuts essential for presentation and portion control in busy kitchens while supporting workflows with its ergonomic handle and durable construction.
Top Pie Knives for pastry and bakery service in hospitality
Designed for bakery, catering, and pastry environments, the Dexter Russell S175PCP pie knife offers precise slicing, durability, and ease of cleaning, supporting high-volume workflow in commercial kitchens and pastry stations. This professional tool enhances service efficiency in food preparation operations with its robust stainless steel blade and ergonomic handle.
- Operation Type — ideal for bakery and pastry prep stations
- Kitchen Setting — suitable for compact commercial kitchens
- Foodservice Category — best for bakery, catering, and pastry service
- Workload Qualifier — supports moderate throughput in high-demand environments
- Use Case — designed for repetitive pie and baked good slicing
Why Choose Dexter Russell S175PCP?
The Dexter Russell S175PCP Pie Knife stands out with its durable stainless steel blade and textured surface for enhanced grip, combined with an ergonomic polypropylene handle for comfort and sanitation. Its 5-inch offset blade design improves slicing precision while reducing hand fatigue, making it perfect for high-volume bakery and catering operations. Its American-made craftsmanship ensures consistent quality and long-term performance, setting it apart from less durable alternatives.
- Self-contained stainless steel blade for corrosion resistance and longevity
- Compact 5-inch size optimized for quick, precise pastry cutting
- Textured handle surface supports hygienic cleaning routines
- Ideal for bakery, catering, and pastry workflows demanding sanitation
- Manufactured in the USA emphasizing quality and reliability
