Dexter Russell S174 4-1/2 Inch x 2-1/4 Inch Pie Knife 9 Inch Overall Stainless Steel Textured Handle

The Dexter Russell S174 Sani-Safe® (16483) Pie Knife is a professional-grade baking utensil designed for precise slicing and serving of pies and cakes. Constructed from durable stainless steel with an offset blade, it features textured surfaces for enhanced grip and control. Measuring 4-1/2" x 2-1/4" with a total length of 9 inches, this knife provides ergonomic handling and heightened maneuverability in high-volume foodservice environments. Its construction prioritizes longevity under commercial use, making it suitable for delicate desserts and dense baked goods alike, with seamless integration into baking, pastry, and dessert preparation workflows.

Top Dexter Russell S174 Sani-Safe® (16483) Pie Knife Features

The Dexter Russell S174 Pie Knife is engineered for installation in professional bakery and pastry stations, offering a textured offset blade for effortless cutting and serving. Its stainless steel construction ensures resistance to corrosion and high-temperature cleaning, while the polypropylene handle provides a secure grip. Ideal for high-demand kitchens, this pie knife simplifies slicing tasks, reduces product waste, and maintains sharpness through rigorous use, ensuring consistent performance during busy bakery operations.

• Sharp offset blade: Facilitates precise, clean cuts through delicate or firm pastries
• Durable stainless steel: Ensures corrosion resistance and long-term reliability
• Textured handle: Enhances grip and safety during fast-paced foodservice tasks
• Compact 9” overall length: Fits seamlessly into crowded bakery stations or prep lines
• Easy to clean and maintain: Withstands commercial dishwasher cycles for sanitation efficiency

Ideal for bakery, pastry, or dessert service requiring precise slicing and presentation.

Dexter Russell S174 Technical Specs

The Dexter Russell S174 Pie Knife features a smooth edge crafted from stainless steel, optimized for slicing baked goods and desserts with minimal effort. Its overall length is 9 inches, with a blade measuring 4-1/2" x 2-1/4". The handle is made from polypropylene with a textured surface for secure handling, resistant to typical kitchen cleaning agents. The knife weighs approximately 0.17 lbs and complies with NSF standards, suitable for high-volume bakery and pastry production environments. It is manufactured in the USA, making it a reliable choice for commercial kitchens that demand quality and longevity.

• Capacity: Designed for bread, cakes, pies, and other baked goods
• Material: Stainless steel blade with polypropylene handle
• Dimensions: 4-1/2" x 2-1/4" blade, 9" overall length
• Construction: Seamless, corrosion-resistant, dishwasher-safe
• Temperature Resistance: Suitable for cleaning at high temperatures, maintains integrity
• Food Safety: Constructed from safe, non-porous materials compliant with commercial standards

• Compatible with standard commercial dishwasher racks: Facilitates rapid sanitization
• Integrated handle clearance: Ensures easy movement and maneuvering during slicing tasks
• Lightweight design: Reduces hand fatigue during extended use
• Ergonomic handle: Improves grip and safety in fast-paced environments
• Made in USA: Guarantees consistent quality and durable performance

What is a commercial pie knife

A commercial pie knife is a professional culinary tool designed for slicing and serving baked desserts such as pies and cakes in high-volume foodservice settings. Typically made from stainless steel with ergonomic handles, these knives are optimized for durability, ease of cleaning, and precise cut control. The Dexter Russell S174 Pie Knife is often used in bakery, pastry, and dessert presentation applications where consistent, clean cuts are essential for product presentation and portion control, making it suitable for busy commercial kitchens and bakery outlets.

Top pie knife for bakery and pastry applications

Optimized for bakery and pastry kitchens, the Dexter Russell S174 pie knife offers rugged build quality, efficient functionality, and precise cutting performance, ideal for mid-volume bakery operations requiring consistent slicing equipment. The S174 is built for durable service with a textured handle and stainless steel blade, serving bakery, pastry, or dessert service environments, ensuring sharpness and sanitation in high-demand settings.

• Mid-volume bakery — suitable for smooth, reliable pie slicing
• Commercial foodservice — built for rugged daily operation
• Pie / Cake Server — tailored for desserts and baked goods
• Moderate throughput — designed for efficient workflow
• Bakery Dessert Use — ideal for consistent presentation and portions

Why Choose Dexter Russell S174 Sani-Safe® Pie Knife

Compared to other commercial pie knives, the Dexter Russell S174 stands out with its high-quality stainless steel blade, offset design, and textured polypropylene handle for enhanced control and sanitation. Its durable construction and ergonomic features support fast-paced bakery environments, reducing fatigue and increasing precision in dessert presentation.

• Self-contained design for streamlined workflow and cleaning
• Corrosion-resistant stainless steel blade extends service life
• Textured handle offers better grip during intense use
• Compact 9-inch length fits seamlessly into crowded workstations
• Made in USA ensures consistent quality and craftsmanship