Dexter Russell S12-6MO 6 Inch Stain-free Ribbed Non-slip Polypropylene Knife
- Stain-free steel ensures corrosion resistance
- Non-slip handle improves grip control
- 6-inch blade offers precise skinning
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The Dexter Russell S12-6MO Sofgrip® (6553) Beef Skinner is a professional-grade 6-inch skinning knife designed for precise meat processing in commercial kitchens. Crafted from high-carbon stainless steel, this stain-free skinner features a ribbed, non-slip polypropylene handle for enhanced grip and control during delicate tasks. Its stamped style with a height of 0.22 inches and width of 13.5 inches ensures durability and performance in high-volume butcheries and food processing facilities, making it an essential tool for expert meat cutters and butchery operations focused on efficiency and sanitation.
The Dexter Russell S12-6MO Sofgrip® Beef Skinner combines high-carbon steel construction with ribbed, non-slip polypropylene handles, optimizing grip and precision in meat skinning applications. Its stain-free steel resists corrosion, reducing maintenance needs in demanding environments. Designed for handheld use, it enhances workflow efficiency in butchery and foodservice settings by enabling clean, accurate cuts with minimal effort. The 6-inch blade length suits detailed skinning and trimming tasks, providing consistent performance for professional chefs and meat processors.
Ideal for professional meat processing, butcheries, and commercial kitchens requiring reliable skinning tools.
The Dexter Russell S12-6MO Sofgrip® Beef Skinner features a 6-inch high-carbon, stain-free steel blade with a ribbed, non-slip polypropylene handle in white, designed for commercial skinning operations. Its dimensions include a length of 6 inches, width of 13.5 inches, and height of 0.22 inches, with a lightweight construction weighing only 0.44 lbs. The stamped style construction ensures durability under rigorous use. The knife operates effectively in temperatures up to standard commercial kitchen conditions, and the steel's corrosion-resistant properties simplify cleaning routines. The handle’s ergonomic design supports extended use without fatigue, making it suitable for high-throughput meat processing workflows.
A commercial skinning knife is a high-precision, durable cutting instrument designed for meat processing environments. Typically featuring a sharp, flexible blade made from corrosion-resistant stainless steel, it facilitates efficient skin removal, trimming, and detailed cuts. The Dexter Russell S12-6MO Sofgrip® (6553) Beef Skinner is built for professional meat cutters, installed in butcher shops, and used in foodservice facilities requiring high throughput. Its ergonomic handle and stain-free steel surface support sanitation, ease of maintenance, and operational longevity, making it ideal for medium-volume meat processing tasks.
Designed for moderate workflow applications, this expert-grade Dexter Russell S12-6MO skinning knife ensures precision, durability, and sanitation in commercial meat operations. The full stainless steel construction and ergonomic handle make it suitable for medium-volume butcheries, meat prep stations, and foodservice kitchens requiring consistent, high-quality skinning capabilities. Its robust design supports efficient workflow and minimizes downtime during intensive skinning and trimming tasks.
Why choose the Dexter Russell S12-6MO over similar skinning tools? Its high-carbon, stain-free steel blade offers superior edge retention and corrosion resistance, while the ribbed, non-slip handle enhances safety and comfort during prolonged use. The knife’s stamped construction provides durability suitable for high-performance environments, contributing to improved workflow and sanitation in commercial meat processing settings.
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