Dexter Russell S104SC-2PCP 3-1/4 Inch Blade High Carbon Stainless Steel Paring Knife - 6/Pack

The Dexter Russell S104SC-2PCP Sani-Safe® (15663) Paring Knife with a 3-1/4" scalloped edge is a professional-grade kitchen tool designed for precise fruit and vegetable preparation in commercial foodservice settings. Featuring a high carbon stainless steel blade, this knife offers exceptional sharpness and edge retention, while its stain-free DEXSTEEL™ finish ensures corrosion resistance. The non-slip, textured polypropylene white handle provides safety and control during intricate cutting tasks, making it suitable for high-volume prep stations and culinary operations demanding precision and durability. This paring knife's technical specifications include a 3-1/4" blade length and a stamped style construction, optimized for consistent performance in demanding kitchen workflows.

Top Dexter Russell S104SC-2PCP Features

The Dexter Russell S104SC-2PCP paring knife is tailored for professional kitchen environments requiring detailed fruit and vegetable cutting. Its high carbon stainless steel blade combines corrosion resistance with superior edge sharpness, while the scalloped edge enhances slicing efficiency for delicate produce. The non-slip polypropylene handle ensures a secure grip during prolonged use, reducing fatigue in high-activity culinary workflows. Designed for easy cleaning and maintenance, this knife supports daily sanitation routines in commercial kitchens. Its precise dimensions and durable construction make it a reliable tool for precise prep work across different foodservice operations.

• Blade length: 3-1/4" high carbon steel blade for precise cuts
• Corrosion-resistant: DEXSTEEL™ stain-free finish withstands kitchen cleaning protocols
• Non-slip textured handle: Ensures safety during detailed prep tasks
• Scalloped edge design: Perfect for delicate slicing with minimal sticking
• Stamped construction: Maintains consistent performance in busy commercial kitchens

Ideal for institutional kitchens, catering services, and prep stations in high-volume foodservice settings.

Technical Specs of Dexter Russell S104SC-2PCP

The Dexter Russell S104SC-2PCP paring knife features a 3-1/4" high carbon stainless steel blade housed in a stamped, stainless steel style that provides reliable durability. The white polypropylene handle ensures a secure grip and ergonomic comfort, suitable for repetitive precision tasks. Weighing only 0.25 lbs, it is lightweight yet robust for demanding kitchen applications. The knife is designed with a height of 0.62" and a width of 12.12", making it compatible with a variety of food prep workflows. Constructed for longevity, it resists corrosion and features easy cleaning protocols. Its NSF certification underscores adherence to sanitation standards, suitable for food contact in professional environments.

• Handle Material: Plastic / Poly
• Blade Material: High Carbon Stainless Steel
• Blade Length: 3-1/4"
• Weight: 0.25 lbs
• Design Style: Stamped
• NSF Certified: Yes for sanitation compliance
• Handle Color: White Handle

• Proper cleaning routine: Wash with mild detergent after use
• Storage compatibility: Fits into standard knife racks and storage blocks
• Repetitive use: Suitable for high-volume prep work
• Workflow integration: Compatible with standard professional cutlery systems
• Maintenance: Easy to sharpen and maintain edge quality

What is a commercial paring knife

A commercial paring knife like the Dexter Russell S104SC-2PCP is a precision hand tool designed for detailed ingredient preparation in professional kitchens. It features a high carbon stainless steel blade with scalloped edges for enhanced slicing of fruits and vegetables, and a non-slip handle for safety. Installed in prep stations and fine culinary tasks, this knife is ideal for high-volume kitchens, catering, and food processing environments demanding durability and accuracy.

Top paring knives for fruit and vegetable prep in high-volume foodservice

Top commercial paring knives like the Dexter Russell S104SC-2PCP deliver precise, reliable performance for detailed and delicate kitchen tasks in medium-volume settings, ensuring efficient ingredient preparation in professional foodservice operations. Dexter Russell S104SC-2PCP offers high durability and ergonomic handling for consistent results across various culinary workflows.

• Operation Type — e.g., restaurant prep stations
• Kitchen Type — e.g., compact commercial kitchens
• Foodservice Category — e.g., professional cutlery
• Workload Qualifier — e.g., moderate throughput
• Use Case — e.g., precise vegetable and fruit peeling

Why Choose Dexter Russell S104SC-2PCP

Why Choose Dexter Russell S104SC-2PCP? Known for its durable high carbon stainless steel blade and ergonomic design, this paring knife provides reliable performance with a scalloped edge tailored for delicate slicing tasks. Its stain-free finish and non-slip handle improve safety and ease of maintenance in busy food prep environments. It offers a superior balance of functionality and longevity compared to standard models, making it a trusted choice for professional kitchens.

• Compact, restaurant-ready design with high-performance blade
• Self-contained construction with corrosion-resistant materials
• Enhanced safety features with textured non-slip handle
• Optimized for precise prep tasks in commercial kitchens
• Durable and easy to maintain for high-volume use