The Dexter Russell S104SC-24 Sani-Safe® (15163) Paring Knife is a professional-grade kitchen tool designed for precise peeling, trimming, and intricate food prep tasks. Featuring a 3-1/4" scalloped high carbon stainless steel blade, it provides superior edge retention and corrosion resistance for commercial use. Its durable DEXSTEEL™ stain-free material ensures longevity, while the non-slip textured polypropylene handle enhances grip and safety during high-volume operations. Ideal for foodservice operations requiring detailed knife work, this paring knife's robust construction and ergonomic design support efficient workflow in busy culinary environments.
Top Dexter Russell S104SC-24 Features
This paring knife offers a scalloped edge for precise cuts and intricate peeling. The 3-1/4" blade crafted from high carbon steel ensures long-lasting sharpness and resistance to corrosion. The stain-free DEXSTEEL™ material enhances durability, while the polypropylene handle provides a secure, non-slip grip. Its stamped style and 3.75" height support ergonomic handling suited for repetitive tasks in commercial kitchens. Designed for ease of cleaning and maintenance, it fits seamlessly into busy food prep workflows.
- Precision scalloped blade optimizes detailed food prep tasks
- Made with stain-free, high carbon stainless steel for durability
- Non-slip textured handle enhances safety during use
- Perfect for intricate peeling, trimming, and garnishing
- Compact 3-1/4" blade suits small-scale but high-precision kitchens
Ideal for professional culinary environments requiring precise, durable paring knives.
Dexter Russell S104SC-24 Technical Specs
The Dexter Russell S104SC-24 paring knife features a 3" high carbon stainless steel blade with a scalloped edge, designed for sharpness retention and corrosion resistance. Its stamped construction measures 7.75" in width and 4" in depth, with a height of 3.75" and weight of 2 lbs. The knife’s polypropylene handle is textured for enhanced grip and safety. It is constructed entirely from stainless steel and plastic, suitable for extensive daily use in commercial kitchens. The blade's edge is optimized for precise cuts in food preparation, and its stain-free material simplifies cleaning. This knife can operate within standard foodservice sanitation protocols and is made in the USA. Dimensions and materials support ergonomic handling, reducing fatigue during extended use. Maintenance involves hand-washing and regular honing, and the durable construction supports high-volume use.
- Handle Material: Polymer with textured non-slip surface
- Blade Length: 3-1/4 inches
- Blade Material: High carbon stainless steel
- Dimensions: 7.75" W x 4" D x 3.75" H
- Weight: 2 lbs
- Construction: Stamped stainless steel blade, polypropylene handle
- Color: Red handle
What is a commercial paring knife?
A commercial paring knife is a small, precisely crafted knife designed for detailed food preparation tasks such as peeling, trimming, and garnishing. It features a sharp, scalloped high carbon stainless steel blade, typically around 3-1/4" to 4" in length, crafted for durability and edge retention. Used extensively in professional kitchens, it is ideal for delicate tasks that require control and precision. The Dexter Russell S104SC-24 paring knife, with its stain-free construction and ergonomic handle, is suited for high-volume foodservice environments, including restaurants, catering, and cafeteria operations, where fine detail work is often required.
Top commercial paring knives for foodservice environments
These high-quality paring knives are built for precision, durability, and ergonomic handling in busy kitchens. The Dexter Russell S104SC-24 model is designed for detail-oriented prep work, supporting high-volume restaurant and catering workflows and ideal for commercial kitchen equipment applications.
- Operation type — supporting high-volume restaurant prep
- Kitchen setting — suited for food preparation areas in cafeterias
- Product category — essential for detailed peeling and trimming tasks
- Workload qualifier — effective in moderate throughput environments
- Use case — ideal for fine garnishing and intricate food prep
Why Choose Dexter Russell S104SC-24?
Compared to similar paring knives, the Dexter Russell S104SC-24 features a scalloped edge for enhanced precision and ease of peeling. Its stain-free stainless steel blade and ergonomic handle promote superior durability, safety, and ease of maintenance. Designed for commercial kitchen use, it supports demanding food prep tasks with reliability and efficiency, making it a preferred choice for professional chefs and kitchen staff.
- Built with high carbon stainless steel for superior edge retention
- Stain-free blade reduces corrosion and simplifies cleaning
- Compact, ergonomic design minimizes hand fatigue
- Durable construction supports intensive daily use
- Non-slip handle for enhanced safety during repetitive tasks
