The Dexter Russell S104-24 Sani-Safe® (15323) Paring Knife is a commercial-grade cutting tool designed for precise and hygienic prep work in foodservice environments. Featuring a 3-1/4" high-carbon stainless steel blade, this paring knife offers exceptional edge retention and corrosion resistance. The non-slip textured polypropylene handle ensures secure handling during intricate tasks, making it ideal for professional kitchens, delis, and retail food prep stations. Its durable construction and easy maintenance support high-volume workflows, while the in-display box presentation facilitates easy accessibility and inventory management.
Top Dexter Russell S104-24 Features
The Dexter Russell S104-24 paring knife provides precise control for detailed cutting, thanks to its 3-1/4" spear-point blade made from high-carbon steel. The stain-free, corrosion-resistant blade withstands heavy use, while the textured polypropylene handle offers a non-slip grip for safety and efficiency. Designed for easy cleaning and sanitation, this knife integrates seamlessly into high-demand food preparation workflows, ideal for small prep stations in commercial kitchens and catering setups.
- Precision cutting: Sharp spear-point blade for delicate work
- Durable high-carbon steel: Ensures longevity under frequent use
- Non-slip textured handle: Enhances grip during intricate tasks
- In display box: Facilitates quick access and inventory control
- Low-maintenance design: Easy to clean, dishwasher safe
Ideal for precise peeling, trimming, and detailed food prep in professional kitchens.
Dexter Russell S104-24 Technical Specs
The Dexter Russell S104-24 paring knife features a high-carbon stainless steel blade measuring 3-1/4" in length, constructed for optimum edge retention and corrosion resistance. Its plastic/polypropylene handle in white provides a non-slip grip, supporting safe operations in busy food environments. With a total length of 7.75", a height of 2.75", and a weight of 2 lbs per case, this stamped style knife is built to endure rigorous daily use. The knife is manufactured in the USA, utilizing food-safe materials compatible with standard cleaning routines. Its lightweight, streamlined design facilitates detailed tasks, such as peeling or trimming fruits and vegetables, with ease. The product falls within a standard freight class for efficient shipping and handling, with a typical ship time of 1 to 2 days.
- Handle Material: Plastic/polypropylene in white
- Blade Material: High-carbon stainless steel
- Dimensions: 7.75" length, 2.75" height, 4" depth
- Weight: 2 lbs per case
- Manufacturing Location: Made in USA
- Proper Storage: Store in knife racks or on magnetic strips to maintain sharpness
- Cleaning Requirements: Dishwasher safe, avoid abrasive cleaners
- Usage Environment: Compatible with standard kitchen washing stations
- Workflow Integration: Suitable for prep stations with high sanitation standards
- Maintenance Routine: Regular honing required for edge longevity
What is a commercial paring knife?
A commercial paring knife is a small, precise cutting tool optimized for detailed tasks in professional foodservice settings. It typically features a sharp, compact blade made from corrosion-resistant steel to facilitate peeling, trimming, and decorative food cuts. Installed in various food prep stations, this knife enhances accuracy and efficiency for kitchen staff. The Dexter Russell S104-24 paring knife is suited for small-scale vegetable and fruit prep, making it an essential item for restaurants, catering operations, and retail food establishments focused on high-quality presentation and sanitation.
Top Paring Knives for Foodservice Operations
High-quality commercial paring knives like the Dexter Russell S104-24 support precise food prep with durable blades and ergonomic handles, ideal for restaurant kitchens and catering. Designed for detailed tasks, they ensure consistency and safety in high-volume environments, proving indispensable in busy food establishments.
- Operation type — small prep kitchens
- Kitchen setting — compact commercial spaces
- Foodservice category — restaurant and catering prep
- Workload qualifier — moderate throughput
- Use case — detailed peeling and trimming
Why Choose Dexter Russell S104-24
The Dexter Russell S104-24 stands out among comparably sized paring knives for its robust construction, high-carbon steel blade, and non-slip handle. Its design prioritizes safety, hygiene, and easy maintenance, making it ideal for demanding foodservice operations that require precision and durability without sacrificing efficiency or sanitation.
- Self-contained design: Perfect for separate prep stations and easy cleaning
- Reliable performance: Maintains sharpness through rigorous daily use
- Hygienic materials: Compatible with high-temperature cleaning routines
- Compact footprint: Fits easily into crowded workspaces
- Made in USA: Ensures quality control and consistent standards
