Dexter Russell P94831 10 Inch Blade 10 Inch Handle Chef Knife High Carbon Stainfree

The Dexter Russell P94831 Basics® (31602) Chef's/Cook's Knife is a professional-grade culinary tool designed for precision and durability in commercial kitchens. This 10-inch stamped chef's knife features high-carbon stainless steel construction, offering stain resistance and optimal edge retention. Its textured handle, made from polypropylene, provides a secure grip, facilitating efficient cutting workflows. The knife's wide choil enhances safety and control during use, making it suitable for heavy-duty slicing, dicing, and chopping tasks in foodservice environments requiring reliable, high-performance cutlery.

Top Dexter Russell P94831 Features

The Dexter Russell P94831 chef's knife delivers precise slicing with a high-carbon steel blade, designed for enduring edge sharpness. Its stain-free material minimizes maintenance while the textured polypropylene handle ensures secure handling during intensive prep. Built for commercial kitchens, it withstands rigorous use, and its ergonomic wide choil supports control and safety for repetitive cutting tasks.

• High-carbon steel blade: maximizes edge retention and wear resistance
• Stain-free construction: reduces corrosion and simplifies cleaning
• Textured polypropylene handle: provides slip-resistant grip in busy kitchens
• Wide choil design: enhances safety and precision during use
• 10-inch blade length: ideal for versatile kitchen slicing applications

Suitable for professional food prep requiring consistent, high-quality performance

Dexter Russell P94831 Technical Specs

The Dexter Russell P94831 chef's knife features a 10-inch high-carbon stainless steel blade with a width of 17.25 inches and a depth of 5.25 inches, ensuring ample cutting surface for sizable produce. The handle, made from durable polypropylene, maintains a comfortable grip with a height of 0.2 inches, supporting extended use. Weighing only 0.29 pounds, this knife balances precision with lightweight handling, suitable for high-volume culinary operations. Its construction emphasizes easy cleaning and minimal maintenance, with a design built for enduring commercial kitchen use. The blade's sharpness and corrosion-resistant features make it suitable for intense daily use, while its ergonomic wide choil enhances safety during repetitive motions.

• Blade length: 10 inches, optimized for slicing and dicing
• Material: High carbon stainless steel for durability
• Handle: Polypropylene, white, textured for slip resistance
• Dimensions: Width 17.25", Depth 5.25", Height 0.2"
• Weight: 0.29 lbs, lightweight for precision control
• Cleaning & Maintenance: Hand wash recommended for longevity
• Construction: Stamped blade with ergonomic wide choil
• Safety features: Wide choil supports control, reduces risk during use

What is a commercial chef's/cook's knife?

A commercial chef's knife is a high-performance culinary tool designed for professional kitchens, distinguished by its precision-stamped high-carbon stainless steel blade, typically around 10 inches in length, and ergonomic handle for extended use. The Dexter Russell P94831 chef's knife is intended for slicing, dicing, and chopping in high-volume food preparation settings such as restaurants or catering operations. Its durability and sharpness support efficiency, making it an essential element of professional cutlery collections, particularly suited for tasks demanding consistent, reliable results, and fast workflow in commercial foodservice environments.

Top premium chef's knives for high-volume foodservice kitchens

Designed for medium workload operations, the Dexter Russell P94831 chef's knife offers exceptional blade quality and ergonomic safety in commercial food prep. Its stain-free high-carbon steel construction and textured handle ensure durability and a secure grip, making it ideal for restaurant-grade slicing and dicing in busy kitchens.

• Operation type — medium-volume restaurant prep areas
• Kitchen type — compact commercial kitchens
• Foodservice category — professional chef's cutlery
• Workload qualifier — moderate throughput
• Use case — heavy-duty slicing, chopping, and mincing

Why Choose Dexter Russell P94831

Why choose the Dexter Russell P94831 over other chef's knives is its combination of high-carbon stainless steel durability, stain-free finish, and ergonomic safety features like the wide choil. Its lightweight design balances performance and comfort, enabling efficient, safe prep in demanding kitchen environments. The textured handle ensures slip-resistant operation, and the blade's precise construction supports consistent cuts, reducing fatigue and increasing productivity compared to conventional models.

• Self-contained design with optimal balance for prolonged use
• Chewable, corrosion-resistant high-carbon steel blade for longevity
• Compact footprint fits tight prep stations with ease
• Ergonomic wide choil enhances safety during repetitive tasks
• Hygienic, stain-free surface simplifies cleaning and maintenance