The Dexter Russell 38460 ICut-FORGE® Paring Knife 3-1/2" Forged is a precision-cutting instrument designed for detailed food prep in commercial kitchens. Constructed with a forged X50CrMOV15 stainless steel blade, this paring knife ensures exceptional blade durability, edge retention, and corrosion resistance. Its 3-1/2-inch spear point blade offers precise control for peeling, trimming, and intricate culinary tasks, making it a reliable choice for professional culinary applications across various foodservice environments. The black POM handle provides an ergonomic grip and easy maintenance, aligning with sanitation standards for commercial use.
Top Dexter Russell 38460 ICut-FORGE® Paring Knife 3-1/2" Forged Features
The Dexter Russell 38460 paring knife's forged construction enhances durability and edge stability, suitable for repetitive detailed carving tasks. Its stainless steel blade with a tang provides structural integrity under demanding use in prep stations. The POM handle simplifies cleaning and improves grip security for extended use. Ideal for sharpening precise cuts in fruit, vegetables, or garnishes, this knife integrates seamlessly into high-volume preparation workflows with user-friendly maintenance features.
- Blade Length: 3-1/2-inch forged spear point for precise cuts
- Material: X50CrMOV15 stainless steel for corrosion resistance
- Handle Material: Black POM for impact durability and hygiene
- Design: Fully forged for exceptional strength and edge retention
- Ease of Maintenance: Simple cleaning, corrosion-resistant structure
Optimal for detailed prep and trimming tasks in professional kitchens requiring precision tools.
Dexter Russell 38460 ICut-FORGE® Paring Knife 3-1/2" Forged Technical Specs
The Dexter Russell 38460 paring knife features a 3-1/2-inch stainless steel blade forged from X50CrMOV15 grade steel, ensuring superior edge retention and corrosion resistance suitable for restaurant environments. Its handle is crafted from black POM material, offering a durable, hygienic, and easy-to-clean surface. With a weight of 0.25 pounds, the knife provides balanced handling essential for precise, controlled cuts during high-volume prep tasks. Designed for durability and operational efficiency, it supports continuous use in commercial food preparation settings. The blade's forged style ensures structural integrity, while its spear point shape enhances versatility for various detailed tasks.
- Blade Material: Stainless steel X50CrMOV15 for longevity
- Dimensions: 3-1/2" blade length, 0.25 lbs weight
- Handle: Black POM, impact-resistant, hygienic finish
- Construction: Fully forged for strength and blade stability
- Cleaning: dishwasher-safe, corrosion-resistant design
- Certification: NSF Certified for commercial foodservice use
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel blade with impact-resistant POM handle
- Usage Area: Designed for detailed prep work in professional kitchens
- Temperature Resistance: Suitable for standard kitchen operating temperatures
- Dimension & Weight: 3-1/2-inch blade, 0.25 lbs for balance and control
- Cleaning & Maintenance: Dishwasher safe with corrosion-resistant features
- Design Compatibility: Fits into standard knife holders, prep stations
- Ergonomics & Safety: Impact-resistant handle with secure grip
What is a commercial paring knife
A commercial paring knife is a precision cutting tool used in professional foodpreparation for peeling, trimming, and detailed slicing tasks. The Dexter Russell 38460 ICut-FORGE® Paring Knife features a forged X50CrMOV15 stainless steel blade designed for durability, corrosion resistance, and superior edge retention. Its compact size and spear point shape make it ideal for intricate culinary work in restaurant, catering, and high-volume kitchen settings, where precision and hygiene are paramount. This knife is frequently used for prep work that demands control and finesse, such as fruit garnishing or vegetable processing.
Top paring knives for high-volume foodservice settings
Designed for medium-scale prep kitchens, the Dexter Russell 38460 paring knife offers robust performance with durable forged construction. Built for detailed & precise operation, it is ideal for restaurant-ready tasks in commercial kitchen environments requiring reliable, sanitary tools. This quality paring knife supports efficient workflow with its corrosion-resistant stainless steel blade and ergonomic handle.
- Operation Type — suitable for high-volume prep in restaurant kitchens
- Kitchen Type — optimized for compact high-activity food preparation areas
- Foodservice Category — ideal for professional vegetable and fruit prep
- Workload Qualifier — suited for moderate throughput and detailed cuts
- Use Case — perfect for trimming produce and garnishing in busy kitchens
Why Choose Dexter Russell 38460 ICut-FORGE® Paring Knife 3-1/2" Forged?
Compared to standard paring knives, this model offers a fully forged blade with superior strength, a corrosion-resistant stainless steel design, and a durable POM handle suited for intense commercial use. Its craftsmanship ensures consistent edge performance and longevity, supporting efficient and precise prep tasks in professional kitchens. The compact, restaurant-ready profile enhances workflow and sanitation, reducing downtime and maintenance.
- Self-contained forged blade offers enhanced durability
- High-quality stainless steel minimizes corrosion and staining
- Ergonomic handle design promotes safety and control during extended use
- Compact 3-1/2-inch blade optimizes precision for detailed work
- Built for busy commercial foodservice environments requiring dependable performance
