Dexter Russell 36004G 7 Inch High Carbon Steel Santoku Knife with Green Handle

The Dexter 36004G Dexter® 360™ (S360-7G-PCP) Santoku Knife is a professional-grade, 7-inch Japanese-style kitchen knife optimized for commercial foodservice applications. Crafted from high carbon steel and featuring a stamped construction, this Santoku knife is designed for precision slicing and mincing. Its straight edge provides clean cuts, and the stain-free DEXSTEEL™ material enhances durability and ease of maintenance. The polypropylene/Santoprene® handle in green offers an ergonomic grip for repetitive use, making it suitable for high-volume prep stations and commercial kitchens demanding reliable performance and long-lasting cuts.

Top Dexter® 360™ (S360-7G-PCP) Santoku Knife Features

The Dexter® 360™ Santoku Knife is engineered for professional kitchen workflows, combining a stamped, high carbon steel blade with a stain-free composition for commercial durability. Its 7-inch size suits precise slicing tasks, while the straight edge enhances uniformity in prep work. The polypropylene/Santoprene handle ensures stability and easy handling under demanding conditions. Designed for high-volume food prep environments, this knife offers straightforward maintenance and exceptional edge retention for consistent performance over time.

• Precision 7-inch blade: ideal for slicing, mincing, and dicing
• High carbon steel construction: provides durability and corrosion resistance
• Stain-free DEXSTEEL™ material: simplifies cleaning and prolongs sharpness
• Ergonomic polypropylene/Santoprene® handle: ensures secure grip during repetitive cuts
• Stamped blade design: lightweight and easy to maneuver

Designed for professional food prep and restaurant kitchens requiring reliable, precise cutting tools

36004G Technical Specs

The Dexter® 360™ (S360-7G-PCP) Santoku Knife features a 7" blade crafted from high carbon steel with a stamped, smooth edge for optimal slicing. Its handle material is a durable polypropylene with Santoprene® accents, measuring 4.13 inches in height and weighing only 0.31 lbs, facilitating maneuverability and fatigue reduction during continuous use. The blade width is 17.88 inches, with a depth of 5.13 inches. The knife operates with a standard commercial grade construction, designed for high-volume prep environments, and includes materials compatible with routine cleaning and sanitation. This model is NSF-certified for food safety and is suitable for use in busy kitchen settings, providing precise cuts and long-lasting performance in high-demand culinary workflows.

• Blade Length: 7 inches
• Material: High Carbon Steel with stain-free DEXSTEEL™ coating
• Handle Material: Plastic / Poly - Handle with Santoprene®
• Weight: 0.31 lbs
• Dimensions: 17.88" (W) x 5.13" (D) x 4.13" (H)
• Product Category: Knife, Asian
• Certification: NSF
• Style: Stamped
• Blade Edge: Straight (smooth)

What Is a Commercial Santoku Knife

A commercial santoku knife is a Japanese-style kitchen knife used for slicing, dicing, and mincing in busy culinary environments. The Dexter 36004G model features a 7-inch high carbon steel blade with stamped construction, providing a lightweight yet durable tool suitable for high-volume food prep. Installed in professional kitchens and prep stations, it supports precise, efficient cutting tasks, making it ideal for restaurant, catering, and institutional foodservice where consistent performance is essential for preparing vegetables, proteins, and herbs quickly and accurately.

Top Precision Cutting Tools for Foodservice Operations

The Dexter 36004G Santoku Knife offers reliable performance in commercial kitchens, with a balanced build, corrosion-resistant blade, and ergonomic handle designed for moderate-volume food prep. Perfect for restaurant lines, catering services, and specialty food stations, its high-strength construction aligns with operational needs for precision and longevity, making it a versatile cutlery choice for high-demand culinary environments.

• Operation Type — suitable for restaurant prep stations
• Kitchen Type — optimized for compact commercial kitchens
• Foodservice Category — ideal for vegetable and protein preparation
• Workload Qualifier — suited for moderate throughput
• Use Case — enhances efficiency in slicing and dicing tasks

Why Choose Dexter® 360™ (S360-7G-PCP)?

Dexter Russell's S360-7G-PCP Santoku Knife stands out with a lightweight stamped design, stain-free high carbon steel blade, and durable polypropylene/Santoprene® handle, making it a top choice for demanding food prep tasks. Its robust construction and easy maintenance optimize kitchen workflow and sanitation, providing a restaurant-ready cutlery solution that combines precision with longevity.

• Compact footprint: easy to handle and store in busy kitchens
• Lightweight design: reduces user fatigue during extended use
• Stain-free high carbon steel: enhances corrosion resistance and durability
• Ergonomic handle: promotes safety and control during slicing
• Commercial-grade construction: built for consistent performance in restaurant operations