Dexter Russell 31430 10 Inch Serrated Blade Pie Server with Stainless Steel

The Dexter 31430 Basics® (V19025) Pie Server 10" is a professional-grade kitchen tool designed for precise and reliable serving of baked goods, particularly pies and cakes. Constructed from durable stainless steel, it features a 10-inch overall length with a 5-1/2-inch serrated blade, making it an essential component in commercial bakery and foodservice operations. Its robust design ensures longevity and consistent performance during high-volume service, while the serrated edge allows effortless cutting through crusts and toppings. This pie server is engineered for seamless integration into restaurant and bakery workflows, providing a clean slice and smooth transfer of delicate desserts from plate to serving dish, with precise measurement and minimal effort.

Top Dexter Russell 31430 Features

The Dexter 31430 Basics® (V19025) Pie Server offers a versatile, professional-grade solution for high-volume bakery and restaurant environments. Its stainless steel construction ensures durability and ease of cleaning, while the serrated edge facilitates effortless cutting through crusts and toppings. The 10-inch overall length and 5-1/2-inch blade provide precise control for serving delicate desserts, with ergonomic handling suited for commercial foodservice use. Designed to optimize efficiency in busy kitchens, it withstands rigorous daily use and maintains sharpness and hygiene standards.

• Functionality: Serrated edge allows effortless cutting and serving of baked goods
• Durability Traits: Stainless steel blade resists corrosion and maintains edge sharpness over time
• Ease of Maintenance: Dishwasher-safe for quick cleaning after daily use
• Optimized Fit: Sized for precise handling and serving of pies and cakes in commercial kitchens
• Workflow Integration: Well-suited for bakery operations, pastry sections, and catering services

Ideal for use in bakery outlets, pastry shops, and high-throughput restaurant dessert stations

Dexter 31430 Technical Specs

The Dexter 31430 Basics® (V19025) Pie Server features a 10-inch overall length with a 5-1/2-inch serrated stainless steel blade designed for durability and precise serving. Its handle is constructed from stainless steel, ensuring robust performance and resistance to corrosion. The blade height is approximately 0.14 inches, maintaining a balance between strength and finesse. Weighing around 0.15 lbs, this pie server is lightweight yet sturdy for continuous use in busy foodservice environments. The product complies with proposition 65 safety standards and offers a standard freight class of 70 for shipping. Suitable for commercial bakery and restaurant settings, it supports high-volume dessert service with reliable performance.

• Overall Length: 10 inches
• Blade Length: 5-1/2 inches
• Material: Stainless steel
• Weight: 0.15 lbs
• Edge Type: Serrated
• Construction Finish: Polished stainless steel
• Temperature Resistance: Suitable for standard refrigerated and ambient conditions
• Food Safety: Made from food-grade stainless steel, easy to sanitize
• Dimensions: Width 10", depth 2.25", height 0.14"
• Handling: Designed for ergonomic grip and balanced handling in high-volume environments

• Electrical Requirements: Not applicable
• Construction & Finish: Stainless steel finish enhances durability and sanitation
• Cleaning & Maintenance: Dishwasher safe, quick drying, minimal upkeep needed
• Storage Features: Compact size suits utensil drawers or hanging storage
• Usage Compatibility: Compatible with standard commercial kitchen utensil standards
• Ergonomics & Safety: Rounded handle edges for comfortable grip
• Replacement Parts / Accessories: Not applicable
• Assembly Required: No

What is a commercial pie server?

A commercial pie server is a professional-grade utensil designed for slicing and serving baked goods like pies and cakes in high-volume foodservice settings. Typically constructed from durable stainless steel, these servers feature a serrated edge for cutting through crusts and toppings with ease. Used extensively in bakery outlets, restaurant dessert stations, and catering operations, the Dexter 31430 Basics® (V19025) Pie Server is optimized for efficient and precise serving. Its size, weight, and ergonomic design make it suitable for continuous use during peak service periods, ensuring clean presentation and minimal effort in high-demand environments.

Top commercial pie servers for bakery and restaurant service

Designed for moderate throughput in bakery kitchens and foodservice establishments, the Dexter 31430 Pie Server combines durability, precision, and ease of use. Made by Dexter Russell, it is ideal for bakery stations, dessert displays, and catering setups requiring reliable, restaurant-ready tools for slicing and serving baked goods efficiently.

• Operation type — foodservice kitchens with high dessert throughput
• Kitchen type — bakery outlets and pastry stations
• Foodservice category — pie and cake serving tools
• Workload qualifier — medium-volume dessert service
• Use case — manual serving of delicate baked goods in busy settings

Why Choose Dexter Russell 31430?

Why choose the Dexter Russell 31430 Basics® Pie Server over comparable models? Its stainless steel construction offers superior durability and sanitation, ensuring longevity and easy cleaning. The serrated edge facilitates seamless cutting through crusts, while the balanced design enhances handling during continuous use. Its compact size fits well into professional kitchen workflows, supporting efficient dessert service and presentation without compromising reliability or hygiene standards.

• Compact footprint optimizes storage and handling in commercial kitchens
• Heavy-duty stainless steel withstands rigorous daily use
• Designed for precise slicing and serving performance
• Corrosion-resistant blade ensures lasting hygiene and cleanliness
• Ergonomic handle reduces fatigue during extended service hours