Dexter Russell 30504 10 Inch Blade 6 Inch Handle Cook Knife High Carbon Steel Black

The Dexter Russell 30504 Val-U™ (30504) Cook's Knife 10" Wide Stamped is a professional-grade culinary tool designed for precise and durable food prep in high-demand commercial kitchens. Crafted from high carbon steel with a stain-free DEXSTEEL™ construction, this 10-inch wide chef's knife features a straight edge for optimal slicing performance. Its stamped design ensures lightweight handling, while the integrated finger guard and polypropylene handle in black enhance safety and grip comfort. Built for everyday use in bustling foodservice environments, it offers excellent edge retention, corrosion resistance, and ease of maintenance, making it ideal for professional kitchens requiring reliable slicing and portioning solutions.

Top Dexter Russell 30504 Features

The Dexter Russell 30504 cook's knife is engineered for commercial foodservice operations, emphasizing durability, precision, and ease of use. Its high carbon steel blade ensures long-lasting sharpness, while the stamped construction reduces weight for maneuverability. The black polypropylene handle with finger guard provides secure grip and safety during repetitive slicing tasks, suited for busy kitchens. Its straight edge allows for clean cuts on meats, vegetables, and herbs, streamlining prep workflows. Designed for frequent cleaning and maintenance, this knife supports high-volume culinary environments with minimal downtime.

• High carbon steel blade ensures superior edge retention under heavy use
• Stamped construction reduces weight for comfortable handling during long shifts
• Stain-free DEXSTEEL™ material enhances corrosion resistance and hygiene
• Black polypropylene handle with finger guard offers added safety and ergonomic grip
• 10-inch blade length optimized for versatile slicing in commercial kitchens

Ideal for professional chefs seeking an efficient, durable slicing knife for routine prep tasks in high-volume foodservice settings.

Dexter Russell 30504 Technical Specs

The Dexter Russell 30504 cook's knife features a high carbon steel blade measuring approximately 10 inches in length and 18.5 inches in overall width, with a handle height of 6 inches. Its sturdy polypropylene handle, in classic black, is combined with a stamped blade style for lightweight operation. The knife weighs only 0.35 lbs, designed for comfortable, fatigue-free use over extended shifts. Built with stain-free DEXSTEEL™ material, it supports high-volume cleaning routines and resistance to corrosion. The product is constructed for precision slicing and portioning, making it suitable for busy commercial kitchens handling meats, vegetables, and herbs. Operating within standard food preparation environments, it requires no specialized electrical requirements or refrigeration, and it is compatible with typical cleaning protocols. Its dimensions facilitate easy handling and storage within standard knife racks or utensil drawers. The knife's construction complies with necessary food safety standards and is NSF approved.

• Blade length: 10 inches for versatile slicing tasks
• Handle material: Polypropylene with finger guard for safety
• Blade material: High carbon steel for sharpness and durability
• Weight: 0.35 lbs for maneuverability during extended use
• Construction: Stamped for lightweight handling and precision
• Dimensions: Width 18.5", height 6", depth 5"

What is a commercial chef’s knife

A commercial chef’s knife is a professional culinary tool designed for precise slicing, dicing, and chopping in high-volume foodservice kitchens. The Dexter Russell 30504 Val-U™ (30504) Cook's Knife exemplifies this category with its high carbon steel blade, stamped construction, and ergonomic handle with finger guard. Usually measuring around 10 inches, it supports efficient portioning of meats, vegetables, and herbs in busy restaurant or cafeteria settings. Installed in professional kitchens, it provides reliable performance for multiple daily prep tasks, making it suitable for moderate to high-volume workflows.

Top commercial chef’s knives for high-volume foodservice

Designed for broad culinary tasks in moderate demand kitchens, the Dexter Russell 30504 chef’s knife offers optimal balance of durability, precision, and safety. Built with high carbon steel, stamped construction, and a stain-free finish, it supports consistent slicing in professional foodprep stations or large-scale catering. The 10-inch wide blade and ergonomic handle make it suitable for restaurant-ready operations and high-volume kitchens requiring reliable, straightforward tools.

• Moderate workload — suited for busy restaurant prep stations
• Professional-grade — crafted for durability and precision slicing
• Efficient workflow — lightweight stamped design enhances maneuverability
• Commercial kitchen equipment — designed for frequent cleaning and sanitation
• Ideal for restaurant slices — handles meats, vegetables, and herbs easily

Why Choose Dexter Russell 30504?

Why Choose Dexter Russell 30504 is a high-performance chef’s knife that combines durable high carbon steel with ergonomic safety features. Its lightweight stamped design improves handling efficiency in fast-paced kitchens, while the stain-free DEXSTEEL™ blade resists corrosion. The black handle with finger guard supports safe, comfortable operation through multiple food prep tasks, enhancing operational productivity and sanitation compared to typical knives in the same class.

• Compact footprint suitable for space-constrained commercial kitchens
• Lightweight stamped design reduces operator fatigue during repetitive cuts
• High carbon steel blade offers long-lasting sharpness under frequent use
• Ergonomic handle with finger guard improves safety during high-volume processing
• Corrosion-resistant DEXSTEEL™ supports daily sanitation demands