Dexter Russell 19973 10 Inch Offset Spatula Stainless Steel with White Polymer Handle

The Dexter 19973 Sani-Safe® (S284-10B-PCP) Spatula 10" Offset is a professional-grade kitchen utensil engineered for precision and durability in commercial foodservice environments. Featuring a stainless steel blade with a textured surface, this offset spatula provides superior flexibility and control during baking, decorating, and finishing tasks. Its 10-inch blade length ensures ample reach, while the polypropylene white handle offers a secure grip and resistance to chemicals. Crafted in the USA, this spatula combines high-performance materials with ergonomic design for high-volume pastry and baking applications, making it an essential tool for bakery, pastry, and culinary professionals seeking reliable edge work and consistent results.

Top Dexter Russell 19973 Features

The Dexter 19973 Sani-Safe® (S284-10B-PCP) Spatula delivers precise application and easy handling for commercial kitchens. Its stainless steel blade ensures long-lasting performance and resistance to corrosion while the textured finish reduces sticking and facilitates cleanup. The offset design optimizes leverage and ergonomic comfort during intricate decoration or spreading tasks. Suitable for high-repetition workflows, the spatula's durable handle withstands frequent cleaning, making it ideal for bakeries and pastry stations with demanding operational needs.

• Functionality: Offset blade enhances reach and control for detailed work
• Durability: Made from stainless steel with textured finish to resist corrosion
• Ease-of-use: Lightweight construction and non-slip polypropylene handle simplify handling
• Use Case: Designed for bakery and pastry decoration, resilient under heavy use
• Workflow Benefit: Improves efficiency during continuous slicing and finishing tasks

Ideal for professional bakeries requiring precise, dependable spatulas for daily pastry finishing and detail work.

Dexter 19973 Technical Specs

The Dexter 19973 Sani-Safe® (S284-10B-PCP) Spatula is engineered with a stainless steel blade measuring approximately 10 inches in length, with an overall width of 16.37 inches and a height of 0.31 inches. Its weight conservatively balances at 0.42 pounds for easy handling. Crafted from food-safe materials with a polypropylene handle in white, the spatula is designed for chemical resistance and durability in frequent cleaning cycles. The construction supports temperatures suitable for typical baking environments, ensuring longevity during high-temperature applications. It is manufactured in the USA, offering a reliable, professional-grade product suitable for high-volume bakery operations. The spatula's detailed design allows for precision spreading and finishing, supporting consistent product presentation across various culinary settings.

• Blade Size: 10-inch stainless steel with textured finish
• Handle Material: White polypropylene for chemical and heat resistance
• Dimensions: Width 16.37 inches; height 0.31 inches; depth 3.87 inches
• Weight: 0.42 lbs, facilitating precise control
• Temperature Range: Operating safely within standard baking temperatures

What is a commercial spatula?

A commercial spatula is a high-quality utensil designed for bakery, pastry, and food preparation environments, intended for precise spreading, lifting, and decorating tasks. The Dexter 19973 Sani-Safe® (S284-10B-PCP) Spatula is equipped with a durable stainless steel blade suitable for rigorous daily use in professional kitchens. It is installed in bakery stations or pastry lines where high-volume, consistent results are critical. This spatula is best suited for applying glazes, smoothing icing, or lifting delicate baked goods, making it an essential tool for commercial culinary operations focused on product presentation and workflow efficiency.

Top commercial pastry tools for bakery production and decoration

The Dexter 19973 Sani-Safe® (S284-10B-PCP) Spatula excels in bakery setups, providing reliable performance in bakery production, decorative finishing, and high-volume pastry work. Built with sturdy stainless steel and a comfortable handle, it supports precision tasks in bakery and pastry service areas for moderate throughput. Ideal for professional kitchens seeking durable, restaurant-ready tools that enhance decorating accuracy and workflow efficiency.

• Operation Type — Suitable for bakery and pastry production lines
• Kitchen Setting — Fits into compact commercial bakery spaces
• Foodservice Category — Designed for pastry and bakery applications
• Workload Qualifier — For moderate throughput, daily use
• Use Case — Ideal for applying glazes, smoothing icing, and decorating

Why Choose Dexter Russell 19973?

Compared to standard tools, the Dexter Russell 19973 offers enhanced durability, precise craftsmanship, and ergonomic design tailored for commercial bakery environments. Its stainless steel construction and textured finish ensure longevity and resistance to corrosion, while the offset handle improves control during detailed pastry finishing. Its dependable performance and American manufacturing quality distinguish it as a restaurant-ready tool optimized for high-volume culinary tasks.

• Compact footprint suited for limited workspace configurations
• Designed with high-durability stainless steel for long-term reliability
• Offset blade supports ergonomic handling during intricate work
• Built for frequent cleaning without loss of performance
• Ideal for commercial kitchen equipment requiring precision and resilience