Dexter Russell 10503 4 Inch Blade Galveston Pattern Oyster Knife Plastic White

The Dexter 10503 Sani-Safe® (S137PCP) Oyster Knife 4" Galveston Pattern is a professional-grade oyster and clam knife designed for high-performance seafood processing. Crafted by Dexter Russell, this 4-inch blade features stain-free, high-carbon steel for enhanced durability and corrosion resistance. The Galveston pattern handle, made from textured polypropylene in white, provides a secure grip and ease of handling in commercial kitchen environments. Ideal for seafood restaurants, seafood processors, and retail seafood counters, this knife facilitates precise prying and shucking, reducing effort and increasing throughput in busy foodservice operations.

Top Dexter Russell 10503 Features

Designed for commercial shucking, the Dexter 10503 oyster knife combines stain-free high-carbon steel with a textured polypropylene handle for durability and grip. This knife is optimized for seafood vendors, oyster bars, and processing facilities requiring precision cutting in high-volume settings. Its 4-inch blade offers effective leverage and control, ensuring efficient operation during repetitive shucking tasks, and its NSF certification indicates suitability for food contact environments.

• Precision 4-inch blade: Facilitates controlled oyster and clam opening
• Stain-free high-carbon steel: Ensures corrosion resistance and longevity
• Textured polypropylene handle: Provides secure grip and quick cleaning
• Durable construction: Withstands rigorous daily use in commercial settings
• Efficient for high-volume workflow: Ideal for seafood processing facilities

Suitable for commercial seafood processing, oyster shucking, and retail operation workflows

Dexter 10503 Technical Specs

The Dexter 10503 oyster knife features a 4-inch blade made of stain-free, high-carbon steel, optimized for corrosion resistance and durability in seafood environments. The handle is constructed from textured polypropylene for enhanced grip and ease of cleaning, making it suitable for high-demand settings. This knife weighs approximately 0.23 lbs and measures 9.87" in length, with a blade height of 0.37 inches. Its NSF certification confirms food safety compliance, and its design supports repeated use with minimal maintenance. No electrical requirements or refrigeration components are involved, emphasizing its role as a manually operated tool aimed at seafood processing in commercial kitchen operations. Dimensions allow for easy handling and storage within standard knife racks or utensil drawers. The high-quality construction and corrosion-resistant materials make it an essential component in seafood shucking workflows.

• Blade Length: 4" high-carbon steel blade for precision leverage
• Handle Material: Textured polypropylene for secure grip
• Weight: 0.23 lbs for balanced handling and maneuverability
• Dimensions: Length 9.87", height 0.37", depth 4.5"
• NSF Certified: Suitable for food contact applications in commercial kitchens

What is a commercial oyster knife ?

A commercial oyster knife is a specialized cutting tool designed for opening oysters and clams efficiently and safely in high-volume seafood settings. The Dexter 10503 Galveston Pattern features a 4-inch blade made of stain-free high-carbon steel, optimized for corrosion resistance and durability. It is typically used in seafood processing plants, oyster bars, and retail seafood counters to facilitate fast and precise shucking. This knife is installed in busy seafood workplaces where consistent performance and hygiene are vital, making it well-suited for mid-volume seafood processing or restaurant service operations.

Top clam oyster knives for seafood processing and retail

Designed for medium-volume seafood operations, the Dexter 10503 oyster knife offers a high-carbon steel blade with a textured handle, suitable for seafood restaurants, processing facilities, and retail counters. Its robust construction supports efficient manual shucking workflows, ensuring reliable service in busy foodservice environments without compromising hygiene or safety.

• Operation Type — ideal for seafood processing and shucking
• Kitchen Setting — suited for commercial seafood kitchens
• Foodservice Category — appropriate for oyster and clam service
• Workload Qualifier — optimized for moderate throughput
• Use Case — supports manual opening in busy seafood environments

Why Choose Dexter Russell 10503 ?

Dexter Russell's 10503 oyster knife stands out due to its stain-free high-carbon steel blade, textured polypropylene handle, and compact 4-inch length, offering superior durability and control during oyster shucking tasks. Its NSF certification affirms suitability for food contact, and the design supports hygienic maintenance and lengthy use in demanding commercial seafood environments. The balanced weight and construction streamline workflow efficiency, reducing fatigue during repetitive tasks and enhancing overall operational productivity.

• Compact footprint fits in tight seafood processing stations
• Self-contained manual operation with minimal maintenance
• Highly corrosion-resistant high-carbon steel blade
• Designed for restaurant-ready, food-safe workflows
• Premium materials improve operational efficiency and sanitation