The Dexter 9160 Traditional™ (166) Produce Knife 6" X 1" is a professional-grade kitchen knife designed specifically for processing produce in commercial foodservice environments. Constructed with high-carbon steel for superior edge retention and durability, it features a stamped blade measuring 6 inches in length and 1 inch in height, optimized for precision vegetable and fruit cutting. The hardwood handle with metal finger guard enhances safety and comfort during repetitive tasks, making it suitable for high-volume slicing and dicing in culinary operations. Made in the USA, this knife delivers consistent performance with a robust steel composition for long-lasting service life.
Top Dexter Russell 9160 Features
The Dexter 9160 produce knife offers a stamped design with a high-carbon steel blade, enabling clean cuts and effortless slicing through produce. Its hardwood handle with a metal finger guard provides secure grip and safety during intensive prep tasks. The 6-inch blade length and 1-inch width are ideal for detailed vegetable and fruit preparation, reducing fatigue and enhancing workflow. Designed for commercial kitchens, it maintains sharpness with minimal maintenance, suitable for medium-volume food prep areas. The knife’s durable construction withstands rigorous use, ensuring longevity in busy culinary operations.
- Precision-stamped blade: Ensures clean, accurate cuts with minimal effort
- High-carbon steel construction: Offers exceptional edge retention and durability
- Hardwood handle with metal guard: Improves safety and grip for repetitive use
- Ideal for produce prep: Suitable for vegetable and fruit slicing tasks
- Efficient workflow integration: Designed for quick handling and easy maintenance
Ideal for commercial produce preparation in professional foodservice kitchens.
Dexter 9160 Technical Specs
The Dexter 9160 produce knife features a stamped high-carbon steel blade, measuring 6 inches in length and 0.1 inches thick, with a width of 10.25 inches and depth of 4.12 inches. The handle is crafted from hardwood, offering ergonomic comfort and balanced weight distribution with a total weight of 0.17 lbs. It includes a metal finger guard for enhanced safety and features a blade height of 0.1 inches for controlled slicing. Made in the USA, the knife’s durable construction supports demanding prep workloads, with a typical service lifespan under regular use. The blade’s polished finish facilitates easy cleaning and sharpening, tailored for medium-volume production demands.
- Capacity: 6-inch cutting length with 1-inch blade width
- Handle Material: Hardwood for durability and secure grip
- Blade Material: High-carbon steel for edge retention
- Weight: 0.17 lbs for balanced handling
- Dimensions: 10.25 in W x 4.12 in D x 0.1 in H
- Made in USA: Yes, ensuring quality standards
- Cleaning & Maintenance: Hand wash recommended for longevity
- Safety Features: Metal finger guard prevents slips during use
What is a commercial produce knife?
A commercial produce knife is a professional-grade culinary tool designed for precise slicing and dicing of vegetables and fruits in foodservice kitchens. Crafted with durable materials such as high-carbon steel and featuring ergonomic handles, these knives optimize prep workflows for high-volume operations. The Dexter 9160 produce knife, with its 6-inch stamped blade and hardwood handle, is specifically suited for mid-tier food prep settings where efficiency and safety are prioritized, including restaurant kitchens, institutional cafeterias, and catering services, supporting consistent, high-quality produce cutting performance.
Top Produce Knives for Vegetable and Fruit Processing in Foodservice
A top commercial produce knife combines precise craftsmanship, durable high-carbon steel, and ergonomic design for efficient vegetable and fruit preparation in professional kitchens. The Dexter 9160 model excels in medium-volume settings, offering reliable, restaurant-ready performance for extensive produce processing. Its durable construction ensures longevity and safety during repetitive operations, making it a preferred choice for culinary professionals requiring consistent results.
- Operation Type — suited for medium-volume food prep kitchens
- Kitchen Setting — ideal for commercial restaurant and institutional use
- Foodservice Category — optimized for produce and vegetable processing
- Workload Qualifier — supports moderate throughput with consistent performance
- Use Case — enhances manual slicing, dicing, and prep workflows
Why Choose Dexter Russell 9160
Dexter Russell 9160 produce knife offers an exceptional combination of craftsmanship, durability, and safety features. Its high-carbon steel blade ensures long-lasting sharpness, while the hardwood handle with metal finger guard enhances user comfort and protection. Crafted in the USA, this knife outperforms typical models by providing reliable performance in demanding commercial settings, reducing downtime and maintenance needs, and supporting efficient produce prep in diverse culinary environments.
- Self-contained construction: Ensures sturdy, maintenance-friendly design
- Exceptional edge retention: High-carbon steel for prolonged sharpness
- Safety-focused handle: Hardwood handle with metal finger guard
- Optimized size: 6-inch blade for precise vegetable slicing
- Durable materials: Built for demanding food prep operations
