The Dexter Russell 8140 Traditional™ (S5197W) Chinese Chef's/Cook's Knife is a professional-grade culinary tool designed for precise vegetable and meat preparation in high-volume foodservice settings. Featuring a 7-inch high-carbon stainless steel blade, it offers superior edge retention and corrosion resistance, making it ideal for busy commercial kitchens. The knife's wide, 2-3/4-inch blade enhances leverage and control, while the stain-free construction ensures longevity. Crafted with a durable walnut handle, it combines ergonomic comfort with robustness for demanding culinary workflows. Suitable for brigade kitchens and large-scale food prep, this knife exemplifies Dexter Russell’s reputation for high-performance kitchen tools.
Top Dexter Russell 8140 Features
The Dexter 8140 Traditional™ Chinese chef's knife provides exceptional versatility for professional kitchen tasks, including dicing, slicing, and julienning. Its high-carbon steel blade ensures durable sharpness and less frequent honing, essential for high-volume operations. The stain-free material simplifies cleaning and maintenance, while the walnut handle offers an ergonomic grip suitable for extended use. Designed for precision and reliability, it integrates seamlessly into commercial prep lines and high-demand culinary workflows.
- Precision cutting surface: 7" high-carbon stainless steel blade
- Corrosion-resistant construction: stain-free alloy for longevity
- Ergonomic walnut handle: enhances grip and reduces fatigue
- Wide blade profile: 2-3/4" for increased control and leverage
- High-carbon steel composition: promotes edge retention and durability
Recommended for large-volume food prep in professional kitchens requiring exact cuts and long-lasting performance.
8140 Technical Specs
The Dexter 8140 features a 7-inch high-carbon stainless steel blade that is 0.25 inches thick, designed for enduring sharpness and resistance to wear. Weighing approximately 0.5 lbs, it combines lightweight handling with sturdy blade construction. The handle is crafted from walnut wood, providing a natural, durable grip, while the overall dimensions measure 11 inches in width, 3.62 inches in depth, and 0.25 inches in height. Made in the USA, this knife offers a reliable performance suited for high-volume food processing environments. Maintenance involves hand washing and regular honing to sustain optimal edge performance. Its straightforward design makes cleaning and sharpening efficient, supporting continuous workflow in professional kitchens.
- Blade Length: 7 inches
- Blade Material: High-carbon stainless steel
- Handle Material: Walnut wood
- Overall Dimensions: 11" width x 3.62" depth x 0.25" height
- Weight: 0.5 lbs
- Construction: Stain-free, durable steel with ergonomic handle
- Usage Compatibility: Suitable for chopping, slicing, and dicing in commercial kitchens
- Cleaning Method: Hand wash recommended for longevity
- Made in: USA
What is a commercial Chinese chef's knife
A commercial Chinese chef's knife is a versatile cutting implement optimized for high-volume kitchen tasks, featuring a wide, curved blade designed for slicing, chopping, and mincing large quantities of ingredients efficiently. The Dexter 8140 Traditional™ Chinese chef’s knife, with its 7-inch high-carbon steel blade and walnut handle, is constructed for durability and precision in professional environments. Its design facilitates efficient prep work in restaurants, catering operations, and industrial food processing, making it suitable for tasks such as vegetable preparation, meat portioning, and fine slicing, especially in kitchens requiring quick, reliable, and sanitary tools for consistent results.
Top commercial Chinese chef's knives for high-volume food prep
Designed for high-demand professional kitchens, the Dexter 8140 combines durable construction, precise cutting performance, and ergonomic handling to support efficient culinary workflows in large-scale foodservice. Ideal for restaurant-level prep and catering operations, this knife provides reliable, long-lasting functionality with a compact footprint suitable for busy kitchen environments.
- Operation Type — large restaurant or catering kitchens
- Kitchen Type — commercial food prep stations
- Foodservice Category — professional culinary preparation
- Workload Qualifier — moderate to heavy throughput
- Use Case — rapid vegetable and meat processing
Why Choose Dexter Russell 8140?
Why Choose Dexter Russell 8140? This chef's knife stands out with its high-carbon stainless steel blade, stain-free finish, and ergonomic walnut handle, providing superior durability, precision, and comfort in demanding commercial environments. Its wide blade profile enhances control, making it ideal for high-volume ingredient prep, while the USA-made quality ensures long-term reliability without unneeded complexity.
- Compared to standard knives, it offers superior edge retention durability
- Features a wide blade for better leverage during slicing and dicing
- Made with stain-free, high-carbon steel for reduced corrosion
- Designed with an ergonomic walnut handle for extended comfort
- Optimized for quick cleanup and easy maintenance with hand wash
