Dexter 28673 3-1/2 Inch Scalloped Edge Utility Knife with Sheath White Polypropylene

The Dexter 28673 Sani-Safe® (S151SC=GWECW/SHEATH) Net/Utility Knife is a professional-grade kitchen tool designed for precise cutting tasks in commercial foodservice environments. Crafted with DEXSTEEL® stain-free, high-carbon stainless steel, this 3-1/2" blade features a stamped construction with a scalloped edge to enhance cutting efficiency on fish or delicate proteins. The white textured polypropylene handle provides a secure grip, while the included sheath ensures safe storage and easy transportation. Suitable for utility applications in seafood processing, catering, and prep stations, this knife offers durability, corrosion resistance, and reliable performance in demanding conditions.

Top Dexter Russell 28673 Features

The Dexter 28673 Sani-Safe® utility knife is engineered for professional kitchens requiring high precision and durability. Its high-carbon stainless steel blade provides excellent edge retention, while the stamped design ensures lightweight handling. The textured handle enhances grip security during repetitive slicing tasks. With a scalloped edge, it is ideal for seafood, vegetables, and delicate meats, simplifying workflow and reducing fatigue for food prep staff. The included sheath promotes safe storage and sanitary handling in busy commercial settings.

• Blade: 3-1/2" scalloped edge for precise cuts
• Durability: High-carbon stainless steel resists corrosion
• Ease of Use: Textured polypropylene handle provides slip-resistant grip
• Maintenance: Stamped construction simplifies cleaning
• Application: Fits seamlessly into seafood and prep workflows

Best suited for seafood prep, catering, or fishmongering tasks requiring precise, hygienic cuts.

Dexter Russell 28673 Technical Specs

The Dexter 28673 utility knife features a lightweight yet sturdy stamped 3-1/2" high-carbon stainless steel blade, designed for precision cutting and long-term edge retention. The white polypropylene handle is textured for safe handling and comfortable grip. Constructed entirely in the USA, it measures approximately 13.38" in width, 5.75" in depth, and 2.63" in height, with a weight of 0.25 lbs, making it suitable for repetitive tasks in high-volume kitchens. Its corrosion-resistant blade and durable handle ensure a sanitary, easy-to-clean design aligned with commercial hygiene standards. The scalloped blade enhances cutting performance for fish, seafood, and vegetables, while the included sheath supports safe storage and transport.

• Blade Material: High-carbon stainless steel for longevity
• Handle Material: Polypropylene with textured grip surface
• Dimensions: Width 13.38", Depth 5.75", Height 2.63"
• Weight: 0.25 lbs / blade only
• Construction: Stamped, corrosion-resistant for high-traffic use
• Food Safety: Made in USA with materials suitable for hygienic environments

Electrical Compatibility: Not applicable

Cleaning & Maintenance: Dishwasher safe, fast dry, disassembly not required

Storage and Handling: Includes sheath for safe storage and transport

Usage Environment: Ideal for seafood markets, catering, or seafood processing stations

Design: Lightweight, ergonomic for extended use without fatigue

What is a commercial utility knife

A commercial utility knife is a professional-grade cutting instrument designed for precise, repetitive tasks in foodservice operations. It typically features a high-quality blade—such as high-carbon stainless steel—and a durable handle for safe handling under demanding conditions. The Dexter 28673 Sani-Safe® utility knife, specifically, is a 3-1/2" stamped blade with a scalloped edge, suitable for seafood, produce, and delicate meats. It is often used in seafood processing, prep stations, and catering environments where high hygiene and performance standards are essential for efficient workflow and clean cuts.

Top commercial utility knives for seafood and prep in high-volume foodservice

High-performance and built for demanding seafood prep workflows, Dexter 28673 utility knives offer precision, durability, and ergonomic handling suitable for busy kitchens, including seafood counters and catering setups. Dexter Russell 28673 is ideal for medium workloads, delivering professional results with a focus on sanitation and safety in marine and food processing environments.

• Operation in seafood processing stations for consistent cuts
• Designed for compact commercial kitchens with limited space
• Suited for seafood, vegetables, and deli applications
• Provides moderate throughput in high-demand kitchen workflows
• Perfect for manual slicing tasks requiring precision and control

Why Choose Dexter Russell 28673

Why choose the Dexter Russell 28673 utility knife over other foodservice cutting tools? Its robust stamped blade, corrosion-resistant high-carbon stainless steel construction, and ergonomic polypropylene handle provide a combination of durability, precision, and safety. The scalloped edge improves cutting efficiency on delicate proteins, while the included sheath ensures safe storage and sanitation, streamlining workflow in seafood, catering, and preparation operations.

• Pure stainless steel blade resists rust and corrosion
• Lightweight design enhances maneuverability and reduces fatigue
• Hygienic construction suited for seafood and produce prep
• Includes sheath for safe transportation and storage
• Made in USA for consistent quality and craftsmanship