Dexter 24173 12 Inch High-carbon Stain-free Knife with Soft Rubber Grip

The Dexter 24173 SofGrip™ (SG145-12PCP) Chef's/Cook's Knife 12" Stain-free is a professional-grade kitchen utensil designed for high-performance food preparation. Crafted by Dexter Russell, this 12-inch chef's knife features a high-carbon stainless steel blade renowned for its durability, resistance to staining, and exceptional edge retention. The handle comprises a non-slip, white plastic/polymer grip engineered to provide superior grip, safety, and comfort during prolonged use. This knife is ideal for culinary professionals and commercial kitchens requiring precise, efficient cutting tools with a focus on sanitation and ease of maintenance.

Top Dexter Russell 24173 Features

The Dexter Russell 24173 chef’s knife offers a combination of precision cutting, durability, and user safety. Its high-carbon stainless steel blade ensures consistent sharpness, while the stain-free construction simplifies cleaning and sterilization processes. The soft rubber handle enhances grip stability, reducing fatigue during extended prep sessions. Suitable for slicing meats, vegetables, and herbs in high-demand foodservice environments, the knife integrates seamlessly into busy commercial workflows with its robust, easy-to-maintain design.

• Precision craftsmanship: 12" high-carbon stainless steel blade enhances edge durability
• Corrosion-resistant material: stain-free steel simplifies cleaning and sanitation
• Ergonomic non-slip handle: white plastic/polymer with soft rubber grip for safety
• Commercial-grade design: built for heavy-duty slicing in busy kitchens
• Blade dimensions: measures 12 inches in length with a 0.62" height for optimal control

Ideal for professional kitchens and high-volume food prep requiring precise and durable cutting tools.

Dexter Russell 24173 Technical Specs

The Dexter 24173 chef’s knife is engineered to meet demanding culinary standards with a length of 12" to 14" and a blade height of 0.62". Its high-carbon stainless steel blade offers exceptional edge retention and stain resistance, making it suitable for frequent sanitation. The knife weighs 0.65 lbs, facilitating precise control without fatigue. Constructed with a white handle made of durable plastic/polymer and coated with a soft rubber grip, the tool is designed for safety and comfort during extended use. Standardized for commercial foodservice applications, it features a simple yet robust design optimized for slicing, dicing, and chopping tasks. The knife is made in the USA, ensuring quality manufacturing and material integrity.

• Handle Material: Plastic/polymer with anti-slip rubber grip
• Blade Material: High-carbon stainless steel, stain-free
• Blade Length: 12" (also available up to 14")
• Weight: 0.65 lbs for precise maneuverability
• Dimensions: Width 19", Depth 3.87", Height 0.62"

• Electrical Compatibility: Not applicable, designed for manual operation
• Cleaning & Maintenance: Dishwasher-safe, easy to sterilize
• Construction: Stamped high-carbon steel with non-slip handle
• Usage Environment: Suitable for commercial kitchens, restaurants, and catering services
• Safety Features: Rounded handle edges, slip-resistant grip

What is a commercial chef’s knife?

A commercial chef’s knife is a high-quality, heavy-duty kitchen utensil designed for precise and efficient food preparation in professional culinary settings. Constructed with durable high-carbon stainless steel, it provides excellent edge retention and corrosion resistance. These knives are typically installed in busy kitchens for tasks such as slicing, dicing, and chopping vegetables, meats, and herbs. The Dexter 24173 SofGrip™ chef’s knife is an example of a commercial-grade tool built for high-volume foodservice environments, ensuring reliable performance, ease of sanitization, and ergonomic handling for chefs and culinary staff.

Top chef’s knives for high-volume foodservice settings

Top commercial chef’s knives like the Dexter 24173 combine precision craftsmanship, durable construction, and ergonomic design suited for high-volume kitchens. Built with high-carbon stainless steel, they support sustained sharpness and easy cleaning, making them ideal for busy culinary operations such as restaurant prep stations and catering environments.

• Commercial chef’s knives designed for high-volume food prep
• Ideal for compact kitchen setups with limited space
• Suitable for professional culinary applications and heavy-duty use
• Designed for moderate workload operations in busy kitchens
• Perfect for slicing, dicing, and prep tasks in demanding foodservice facilities

Why Choose Dexter Russell 24173?

Known for durability, precise craftsmanship, and ergonomic design, Dexter Russell 24173 chef’s knives offer a superior cutting experience compared to standard models. Its high-carbon stain-free steel blade, combined with a soft, anti-slip handle, improves operational efficiency and sanitation. The design emphasizes safety, hygiene, and long-term performance, making it a reliable choice for professional kitchens seeking resilient, restaurant-ready cutlery solutions.

• Self-contained construction ensures robust daily performance
• High-carbon steel enhances edge retention and corrosion resistance
• Ergonomic handle reduces fatigue during extended prep
• Stain-free material eases cleaning and sanitation protocols
• Manufactured in the USA for consistent quality and standards