The Dexter 18040 Sani-Safe® (S3) Pizza Blade Only is a professional-grade cutting tool designed specifically for commercial foodservice operations requiring precision and durability in pizza preparation. Crafted from high-carbon steel, this 2-3/4" stain-free blade offers excellent edge retention and corrosion resistance, making it suitable for high-volume pizzerias, chain restaurants, and bakery kitchens. It is compatible with P3A and S3A handles, ensuring seamless integration into existing slicing systems. Engineered for consistent performance, this pizza blade delivers sharp, clean cuts essential for efficiency and presentation in demanding culinary environments.
Top Dexter Russell 18040 Features
The Dexter Russell 18040 Sani-Safe® pizza blade provides precision slicing for high-volume kitchens, featuring stain-free high-carbon steel for durability and corrosion resistance. Its compatibility with P3A or S3A handles simplifies maintenance and replacement, ensuring continuous operation during peak periods. Designed for professional pizza stations, this blade enables effortless and consistent cuts, minimizing slicing effort and maximizing workflow efficiency.
- Optimal edge retention: High-carbon steel enhances durability for daily commercial use.
- Stain-free construction: Ensures corrosion resistance and easy cleaning to maintain hygiene standards.
- Compatibility with P3A/S3A: Simplifies blade replacement within existing systems.
- Precise 2-3/4" cutting diameter: Ensures uniform slices for presentation and portion control.
- Lightweight design: Weighs only 0.06 lbs for ease of handling and minimal user fatigue.
Ideal for high-volume pizza production, available for bulk replacement in commercial kitchens.
18040 Technical Specs
The Dexter 18040 Sani-Safe® pizza blade features a 2-3/4" cutting diameter with a high-carbon steel blade known for its excellent edge retention and stain-free surface, promoting easy cleaning and long-lasting sharpness. It weighs only 0.06 lbs, ensuring ease of handling during repetitive slicing tasks. Crafted in the USA, this blade is designed for professional environments demanding consistent performance. Its compatibility with P3A and S3A handles allows seamless integration into existing pizza slicing systems, supporting efficient workflow in busy foodservice operations.
- Manufacturer: Dexter Russell
- Model Number: 18040
- Material: High-carbon steel, stain-free
- Blade Diameter: 2-3/4 inches
- Weight: 0.06 lbs
- Made in: USA
- Compatibility: P3A or S3A handle systems
- Finish: Stain-free
- Dimensions: Width 8.25", Height 0.18", Depth 3.12"
The blade is suitable for use in commercial pizza stations, bakery kitchens, and food prep lines where consistent, clean cuts are vital. Proper maintenance includes hand washing and dry storage to prolong blade lifespan, with replacement blades readily available for uninterrupted service.
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Production Capacity: Not applicable
- Construction & Finish: High-carbon stain-free steel
- Food Safety: Material safe for food contact, easy to clean
- Operating Range: Suitable for typical kitchen environments
- Dimensions: Width 8.25 inches, Depth 3.12 inches, Height 0.18 inches
- Weight: 0.06 lbs
- Technology & Features: Precision-engineered blade for consistent cuts
- Cleaning & Maintenance: Hand wash and dry after use for longevity
- Usage Compatibility: Compatible with standard P3A and S3A handles
- Safety & Ergonomics: Lightweight for easy handling during repetitive cuts
What is a commercial pizza blade?
A commercial pizza blade is a specialized slicing tool designed for high-volume pizza preparation in professional kitchens. It features a sharp, durable high-carbon steel blade, typically with a 2-3/4" diameter, suitable for quick and clean cuts. Installed into compatible handles such as P3A or S3A, these blades ensure consistent slice quality for restaurant chains, pizzeria outlets, and bakery operations. The Dexter 18040 Sani-Safe® (S3) pizza blade, specifically, is built for durability, stain resistance, and ease of maintenance, making it ideal for routine use in demanding foodservice environments.
Top commercial pizza blade for high-volume foodservice settings
Designed for high-volume pizzerias and bakery kitchens, the Dexter 18040 Sani-Safe® pizza blade offers superior durability, stain resistance, and precise cutting performance. Its lightweight construction, compatible handle system, and high-carbon steel blade support consistent, efficient pizza slicing in busy commercial environments.
- Operation in high-volume pizza kitchens
- Suitable for compact commercial food preparation spaces
- Part of professional pizza cutter accessories
- Manages moderate throughput efficiently
- Ideal for routine pizza slicing and portioning
Why Choose Dexter Russell 18040?
Dexter Russell 18040 stands out among commercial pizza blades for its high-quality stain-free, high-carbon steel construction, ensuring long-lasting sharpness and corrosion resistance. Its compatibility with standard handles, lightweight design, and precise dimensions support efficient workflow and easy handling. This blade enhances sanitation and presentation in fast-paced foodservice operations, offering reliable performance that surpasses generic alternatives.
- Manufactured in the USA for quality assurance
- Self-contained design for straightforward replacement
- Corrosion-resistant stain-free blade minimizes maintenance time
- Optimized for consistent, clean slices in busy settings
- Compact footprint suitable for tight kitchen spaces
