Dexter 15453 3-1/4 Inch Scalloped Edge High Carbon Steel Paring Knife

The Dexter 15453 Sani-Safe® (S104SC-3PCP) Paring Knife with a 3-1/4" scalloped edge is a professional-grade kitchen implement designed for precise peeling, trimming, and decoration tasks. Crafted with a high carbon stainless steel blade, this knife offers superior edge retention and corrosion resistance. Its stain-free DEXSTEEL™ construction ensures durability in demanding foodservice environments, making it ideal for establishments requiring reliable hand tools with hygienic, non-slip polypropylene handles for enhanced safety and control.

Top Dexter Russell 15453 Features

The Dexter 15453 paring knife is engineered for precise, controlled cuts in commercial kitchens, featuring a scalloped edge to enhance slicing efficiency through delicate fruits and vegetables. Its high carbon steel blade ensures long-lasting sharpness. The ergonomic white polypropylene handle provides non-slip grip, promoting safety during intricate prep work. Designed for easy maintenance, the knife withstands frequent washing and rigorous use, suitable for prep stations, pastry shops, and culinary cutlery setups.

• Precisely cuts with scalloped edge for delicate produce
• High carbon stainless steel blade for lasting sharpness
• Non-slip polypropylene handle enhances safety and control
• Durable DEXSTEEL™ stain-free blade withstands heavy use
• Ideal for detailed preparation tasks in commercial kitchens

Suitable for professional chefs seeking a reliable paring knife for fine, controlled cuts.

Dexter 15453 Technical Specs

The Dexter 15453 paring knife is constructed with a high carbon stainless steel blade measuring 3-1/4" in length, offering exceptional edge retention and corrosion resistance. The stamped style handle is made from durable plastic with a white finish, providing a non-slip grip suitable for prolonged use. It weighs approximately 0.28 lbs, with dimensions of 8.68" in width, 6.56" in depth, and 0.58" in height, ensuring a balanced feel for precise control. The knife is fabricated for high-volume food preparation, with an emphasis on sanitation and ease of cleaning. It features a spear point type for versatile use and is made in the USA. The blade's material and design support frequent wash-downs, while overall dimensions facilitate comfort and maneuverability in compact workspaces.

• Blade Length: 3-1/4"
• Material: High Carbon Stainless Steel
• Handle Material: Polypropylene
• Weight: 0.28 lbs
• Dimensions: 8.68" W x 6.56" D x 0.58" H
• Made in the USA: Yes
• Blade Style: Spear point for versatile precision
• NSF Certified: Yes
• Cleaning: Dishwasher safe, easy to rinse
• Durability: DEXSTEEL™ stain-free, high carbon steel blade

Electrical Requirements: None

Construction & Finish: Stainless steel blade, polypropylene handle

Usage Environment: Commercial food prep, culinary stations

Operation Setup: Handheld, suitable for intensive use

Additional Features: Ergonomic handle for control and safety

What is a commercial paring knife?

A commercial paring knife is a small, versatile hand tool used in professional kitchens for intricate cutting, peeling, and trimming of fruits, vegetables, and herbs. The Dexter 15453 paring knife features a 3-1/4" scalloped stainless steel blade designed for precision work. It is commonly installed in food prep stations, pastry departments, and prep lines where meticulous cuts are essential. Its high carbon steel blade ensures durability, while the non-slip polypropylene handle provides safety and control for detailed culinary tasks. It is best suited for mid-volume restaurant service, catering, and gourmet food preparation environments.

Top commercial paring tools for mid-volume foodservice settings

Designed for detailed prep tasks, the Dexter 15453 paring knife offers durable high carbon steel construction with a scalloped edge for efficient slicing. Built for moderate throughput, it suits professional kitchens requiring reliable, precision-handling tools. Dexter Russell 15453 enhances workflow efficiency, ideal for food prep stations, pastry shops, and catering operations demanding hygienic, restaurant-ready cutlery.

• Moderate-volume prep — handles precise fruit and vegetable trimming
• Durable self-contained construction for consistent sanitation
• Ergonomic handle supports extended use in commercial kitchens
• Fine scalloped edge promotes efficient slicing and peeling
• Designed for easy cleaning and maintenance in busy environments

Why Choose Dexter Russell 15453 ?

Choosing the Dexter 15453 paring knife provides a reliable, high-performance tool optimized for professional food prep. Its stain-free DEXSTEEL™ blade and ergonomic handle ensure longevity, safety, and precision. Unlike standard knives, it offers a scalloped edge that significantly improves slicing efficiency for delicate items, making it an essential addition to any restaurant-ready cutlery collection.

• Self-contained, corrosion-resistant high carbon steel blade
• Constructed for consistent, long-term performance
• Designed with a non-slip polypropylene handle for safety
• Compact size optimizes maneuverability in tight prep spaces
• Made in the USA for quality assurance and durability