Dexter 15383 3-1/4 Inch Blade 3 Piece Cook's Style Paring Knife High Carbon Stainless Steel White Polypropylene Handle

The Dexter 15383 Sani-Safe® (S104-3PCP) Cook's Style Paring Knife 3-1/4" Stain-free is a professional-grade culinary tool designed for precise and efficient paring tasks in commercial kitchens. Crafted from high-carbon stainless steel, this 3-1/4-inch spear point blade delivers exceptional sharpness and edge retention. Its stain-free construction enhances durability and ease of maintenance, while the textured polypropylene white handle provides a non-slip grip, promoting safety during intricate food preparation. This knife is an essential component for foodservice operations requiring precision paring, garnishing, and detailed fruit and vegetable trimming, making it ideal for high-volume food processing and preparation excellence.

Top Dexter Russell 15383 Features

The Dexter 15383 paring knife features a high-carbon stainless steel blade with a spear point design optimized for slicing accuracy. Its stain-free surface ensures longevity and reduces corrosion concerns in busy commercial settings. The textured, non-slip handle improves grip security during extended use, and the 3-1/4-inch blade enables detailed cutting tasks with precision. Suitable for balanced handling, this knife integrates seamlessly into prepped ingredients workflows, supporting fine food prep in high-volume kitchens and catering environments. The pack of three units facilitates batch processing and inventory management in professional culinary establishments.

• Blade Length: 3-1/4 inches for precise detail work
• Material: High-carbon stainless steel for durability and edge retention
• Handle Design: Textured polypropylene offers non-slip safety
• Corrosion Resistance: Stain-free surface reduces maintenance time
• Use Case: Ideal for garnish, peeling, and intricate prep tasks

Best suited for professional kitchens requiring exacting paring and trimming capabilities in high-volume food prep environments.

Technical Specs of Dexter 15383 Sani-Safe® Paring Knife

The Dexter 15383 model features a 3-1/4-inch high-carbon stainless steel blade with a spear point shape designed for precision cuts. It weighs 0.28 lbs and measures 8.68" in width, 6.56" in depth, and 0.58" in height, with a handle constructed from durable plastic/polymer material in white. The blade’s operating temperature range accommodates standard kitchen conditions, and the stain-free finish supports easy cleaning and sanitation. The knife is NSF certified and made in the USA, emphasizing quality craftsmanship suitable for professional foodservice settings. Its design allows for efficient cutting and peeling with minimal fatigue, facilitating seamless integration into busy prep stations.

• Electrical Requirements: Not applicable
• Construction & Finish: High-carbon stainless steel blade, plastic handle
• Dimensions: 8.68" W x 6.56" D x 0.58" H
• Weight: 0.28 lbs
• Temperature Resistance: Suitable for typical kitchen temperatures
• Food Safety: Material compliant with sanitation standards, easy to clean
• Usage Compatibility: Handheld, precise trimming and peeling
• Assembly Required: No

• Electrical Compatibility: None required
• Cleaning & Maintenance: Dishwasher safe, rinse and wipe handle
• Storage: Store in knife block or protective sheath
• Ergonomics & Safety: Textured handle promotes slip resistance
• Replacement Parts / Accessories: None included

What is a commercial paring knife?

A commercial paring knife is a small, precise cutting tool designed for detailed tasks such as peeling, trimming, and garnishing in professional kitchens. Typically featuring a blade length of around 3-4 inches, made from durable stainless steel, and with an ergonomic handle, these knives facilitate high-accuracy food prep. The Dexter 15383 Sani-Safe® paring knife exemplifies these characteristics, ideal for intricate slicing and peeling in high-volume culinary environments, often installed in prep stations or by sous chefs for meticulous ingredient handling.

Top paring knives for high-volume foodservice

Designed for precise detail work and durability, high-quality paring knives like the Dexter 15383 are essential in commercial kitchens for intricate ingredient preparation. They support consistent results in prep stations, catering, and high-volume restaurants, ensuring efficiency and sanitation in culinary workflows. Dexter Russell 15383 is constructed for reliable performance in demanding foodservice operations, making it a top choice for professional chefs focused on exactness and safety.

• Operation for high-volume food prep stations
• Compact design suited for limited workspace
• Ideal for fine peeling, garnishing, and detailed slicing
• Supports efficient workflow in busy kitchens
• Manufactured for durability and repeated use in professional settings

Why Choose Dexter Russell 15383?

These paring knives stand out for their high-carbon stain-free steel blades and textured polypropylene handles that enhance safety and longevity. Compared to standard models, the Dexter 15383 offers superior corrosion resistance, ergonomic handling, and a spear point blade for precision, making it a restaurant-ready tool. Its durability and ease of maintenance support rigorous commercial kitchen environments, streamlining detailed food prep processes and reducing replacement frequency.

• Designed with a durable stain-free high-carbon steel blade
• Pack of three units optimizes inventory management
• Textured non-slip handle enhances safety during use
• Precision spear point blade for intricate cuts
• Optimized for busy food prep environments in commercial kitchens