Dexter 13583P 9 Inch Scalloped Sandwich Knife Offset Purple Polypropylene Handle

The Dexter 13583P Sani-Safe® (S163-9SCP-PCP) Sandwich Knife 9" Scalloped Edge is a professional-grade slicing tool designed for high-volume foodservice environments. Crafted from high-carbon stainless steel, its stamped blade delivers precise cuts while resisting stains and corrosion. The offset handle made from durable polypropylene in purple enhances ergonomics and safety during repetitive tasks. Ideal for bakery, deli, and catering operations, this 9-inch scalloped edge bread and sandwich knife combines superior performance with ease of maintenance, ensuring clean, uniform slices with reduced effort and improved workflow efficiency.

Top Dexter Russell 13583P Features

This Dexter Russell sandwich knife offers a scalloped edge for effortless slicing of bread and sandwiches, with stain-free high-carbon steel construction for durability in busy kitchens. The offset handle promotes comfortable grip, reducing hand fatigue during prolonged use. Its textured polypropylene handle allows for secure handling, while the 9-inch blade provides precision slicing suitable for commercial kitchen operations. Designed for frequent use, it supports clean cuts, quick cleaning, and long-lasting performance in demanding environments.

• Functionality: Precisely slices bread and sandwiches with scalloped edge
• Durability: Stain-free high-carbon steel resists corrosion and wear
• Ease of Maintenance: Textured handle simplifies cleaning and sanitization
• Use Case: Well-suited for bakery, deli, and catering operations
• Workflow Integration: Offset handle enhances comfort during continuous slicing tasks

Designed for commercial sandwich prep and bread slicing applications, suitable for busy foodservice settings requiring precise, reliable tools.

13583P Technical Specs

The Dexter 13583P sandwich knife integrates a 9-inch high-carbon stainless steel blade with a stamped design offering optimal flexibility and strength. Its handle features polypropylene in a vibrant purple hue, providing a balanced, slip-resistant grip for safe operation. The knife measures 17.88 inches in width, 5.13 inches in depth, and 4.13 inches in height, with a lightweight construction of 0.27 lbs. The blade's scalloped edge enhances cutting efficiency and reduces tearing, making it ideal for slicing bread and sandwiches in high-demand environments. Manufactured in the USA, it is built to handle rigorous daily use and easy to clean, supporting sanitary food preparation standards.

• Handle Material: Polypropylene, purple color, slip-resistant grip
• Blade Material: High-carbon stainless steel, stain-free
• Blade Length: 9 inches, scalloped edge for efficient slicing
• Dimensions: 17.88"W x 5.13"D x 4.13"H
• Weight: 0.27 lbs, lightweight for reduced fatigue
• Material Safety: Food-safe, easy to sanitize
• Manufacturing: Made in USA with durable stamped construction
• Safety Features: Ergonomic offset handle for secure grip

• Electrical Requirements: Not applicable
• Cleaning Method: Hand wash with mild detergent, dishwasher safe
• Usage Environment: Commercial kitchens, bakery, deli counters
• Installation: Ready for immediate handheld use
• Storage: Stores safely in knife racks or blocks

What is a commercial sandwich knife?

A commercial sandwich knife is a specialized cutting tool designed for slicing bread, sandwiches, and similar baked goods efficiently in high-volume foodservice environments. The Dexter 13583P sandwich knife features a 9-inch scalloped blade made of high-carbon stainless steel, optimized for clean and precise cuts. Its offset handle improves control and comfort during repetitive use, making it suitable for bakery, deli, and catering workflows where consistent presentation and efficiency are required. This knife is engineered for durability, ease of sanitation, and high performance in professional kitchens, supporting ideal operations in busy food preparation settings.

Top bread and sandwich cutting tools for high-volume culinary operations

The Dexter 13583P sandwich knife delivers durable construction and precise slicing suitable for bakery and deli kitchens. Dexter Russell 13583P is designed for consistent results in commercial bread and sandwich preparation, supporting efficient and sanitary workflow with a stain-free high-carbon steel blade. Ideal for mid-volume restaurant service, it enhances cutting precision and ease of cleaning in professional food prep spaces.

• Operation type — high-volume sandwich and bread slicing
• Kitchen setting — commercial bakery, deli counters, catering
• Foodservice category — bread and sandwich preparation
• Workload qualifier — moderate throughput with reliable performance
• Use case — manual slicing for consistent presentation

Why Choose Dexter Russell 13583P?

Compared to similar sandwich knives, the Dexter Russell 13583P offers durable high-carbon steel blades, a vibrant polypropylene handle for enhanced grip, and a scalloped edge tailored for uniform slicing. Its lightweight design and offset handle optimize comfort and control, improving operational efficiency in busy kitchens. The model’s American manufacturing and corrosion-resistant materials ensure long-lasting performance and sanitary upkeep, distinguishing it from competitors with less durable or ergonically designed tools.

• Compact footprint enhances storage in crowded kitchens
• Self-standing, corrosion-resistant materials extend tool life
• Stamped blade for high durability and flexibility
• Sharp scalloped edge reduces tearing and effort
• Designed for ease of cleaning and sanitization